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Recipeise Blogspot Com 2022 07 How To Make Pav Bhaji HTML
Recipeise Blogspot Com 2022 07 How To Make Pav Bhaji HTML
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is the easiest and best dinner option. Pav Bhaji is liked by all children, from minor to big.
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It is a blend of spices like cumin, coriander seeds, amchur powder, fennel, cinnamon, and many more. You may like
the Everest brand of Pav Bhaji Masala. The best taste of bhaji comes from using the right and best pav bhaji masala.
July 2022 10
This dish has become such a popular dish. Now it is served as street food in India. On hearing the name of Pav
Bhaji, people's mouth starts watering. How to make Pav Bhaji | The following components are used.
Table of content:-
• Important Ingredients:
• How to make Pav Bhaji
• Ingredients for flavouring the pav
1. Important Ingredients:-
• 200 g butter
• salt to taste
Learn to make Pav Bhaji:-
• How to make Pav Bhaji To make Pav Bhaji, put butter in a pan and melt it.
• Then add chopped onion and mix it.
• Then add green peas and mix them.
• Add garlic and ginger paste and mix well.
• Add chopped capsicum and mix it well.
• Add finely chopped tomato and mix it well.
• Add salt according to taste.
• Then close the lid and cook for 5 minutes on low, medium flame.
• After 5 minutes, add turmeric powder to it.
• Add Pav Bhaji Masala.
• Add Kashmiri red chilli powder.
• Add garam masala and mix it well—Cook for 5 minutes on low, medium flame. After 5 minutes, add mashed
potatoes to it and mix it well.
• After mixing, add two glasses of water to it. Will mix well.
• Cook for 10 minutes and add chopped coriander and mix it well..
Ingredients for Flavoring Pav:-
To change the taste of pav bhaji pav, we will mix butter, chopped coriander, garam masala, pav bhaji masala, and
Kashmiri red chillies well in the batter. Cut two pavs in the middle and cook them with spiced butter. Heat the pav
and cook it from both sides.
Last, serve me pav bhaji with chopped onion, lemon, coriander butter.
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How to make Pav Bhaji
July 15, 2022