Overview

Ginger (scientific name: Zingiber officinale) is a plant

native from Asia. The ginger spice comes from the roots of

the plant. It's used as a food flavoring and medicine.

Ginger contains chemicals that might reduce nausea and

swelling (hinchazón). These chemicals seem to work in

the stomach and intestines, but they might also help

the brain and nervous system to control nausea.

when we have bad digestion we take a canada dry,

People commonly use ginger for many types of nausea and

vomiting. It's also used for menstrual

cramps, osteoarthritis, diabetes, migraine , and other

conditions, but there is no good scientific evidence to support

many of these uses, this is more popular beliefs

In this time for pandemic, meny people use for treatment

covid, but World Health Organization said is not
scientific evidence to support (I think when you use
ginger in this form or other natural medicine is no
business for many organization) this is just only for
you reflexion
Which countries are the largest producers in the
world?
World Ginger Production by Country
Countries by Ginger Production.

 Worldwide more of 4 millon of tonnes of ginger is produced per year.

 India is the largest ginger producer in the world with 1.8 millon of tonnes
production per year.
 Nigeria comes second with 691 tousan of tonnes yearly production.
 India and Nigeria produce together more than 60 % of world's total ginger.
 With 605,123 tonnes of production per year, China is the third largest producer
of ginger.
 United States of America, with 638 tonnes of production per year is ranked at
26.

In Central America Honduras, Nicaragua and Guatemala produce for internal market and for
export fresh product principal to USA

you can grow ginger and have the medicine for

free at home