Professional Documents
Culture Documents
SLS - The Line Marine Harvest
SLS - The Line Marine Harvest
PROTEIN
Beetroot, Green Apple, capers cream,
olive oil caviar and beetroot chips
Salad Section
Mix Green Salad
Seafood Ceviche
Seafood Harvest
Seafood Platter (per person)
Boston Lobster, Canadian Oyster
Half Shell Scallop, Sea Prawn
Half Shell Mussel, Snow Crab,
White Clam, Gong Gong
Japanese
Miso Manila Clam Soup
Lobster Chawanmushi
California Roll
Sashimi Set
Tuna sashimi, salmon sashimi, octopus,
hamachi,
Hokkaido scallop
Oyster Omelette
Lebanese Section
Sayadieah
Seabass, vermicelli rice, crispy onions
Chicken Shawarma
Chicken, pickles, garlic sauce
Asbe Djej
Pan-seared chicken liver, pomegranate
sauce
Rouby Harra
Prawn, garden vegetables, spicy tomato
sauce
Vegetarian/Vegan
CARBS
Cucumber with onion cream, caramelised
onion, capers berry
Mushroom Soup
Vegetarian Lasagne
Vegetable Pakora
Saffron Cauliflower
Pasta:
Wagyu Beef Bolognaise
Creamy Carbonara
Aglio-Olio
Indian Flavours
Butter Chicken
Kadai Prawn
Palek Paneer
Raspberry Jelly
Desserts
Chocolate Nutty
Selection of Kuehs