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NCP Step 1: Nutrition Assessment: Snapshot
NCP Step 1: Nutrition Assessment: Snapshot
Biochemical Data,
Food/Nutrition-Related Anthropometric Nutrition-Focused
Medical Tests, and
History Measurements Physical Findings
Procedures
Food and nutrient
intake, food and nutrient
administration, medication,
complementary/alternative Height, weight, body mass Lab data (eg, electrolytes, Physical appearance,
medicine use, index (BMI), growth glucose) and tests (eg, muscle and fat wasting,
knowledge/beliefs, food and pattern indices/percentile gastric emptying time, swallow function,
supplies ranks, and weight history resting metabolic rate) appetite, and affect
availability, physical
activity, nutrition
quality of life
Assessment, Monitoring
Client History** Etiology Category Progress Evaluation
and Evaluation Tools
Tools used for health or
Evaluation of progress
Personal history, disease status or risk Categories to communicate
toward a nutrition related
medical/health/family assessment, reassessment, the type of nutrition
goal(s) and resolution of a
history, and social history and monitoring and diagnosis etiology
nutrition diagnosis(es)
evaluation
**The domains, classes, and terms for Nutrition Assessment and Nutrition Monitoring and Evaluation are combined. Client History terms are used
for Nutrition Assessment, but not for Nutrition and Monitoring and Evaluation.