COMPANY PROFILE

COMPANY PROFILE

Noodle House was open to business primarily to enrich the Filipino

entrepreneur by providing affordable franchise business and
comprehensive entrepreneurial orientation through the growing
franchising industry.

Noodle House envisioned being the fastest growing franchise

business providing quality and affordable products in the food retail
industry.
VISION
VISION

To uplift the quality of life of the Filipino people through micro-

business.

To inspire all Filipinos to have entrepreneurial spirit as a

means to achieve economic growth for our country.

To be the leading provider of affordable and profitable

franchises in the country and eventually become a global
brand.
MISSION
MISSION
To promote and strengthen micro-entrepreneurship through active
participation in various business-oriented programs and through its own
marketing strategy. Along with this leadership is the commitment to see
our customers through success.

To care not only for our franchise but also to our end consumers.

To provide variety of products noted for its quality as well as its great taste.

To provide Filipino people value for their money during this time of
narrowing consumer spending power.

To broaden the reach of its services to areas and people who need it
most, gaining a strong foothold in the food stall franchising industry.

To enrich the lives of Filipino families by providing them secure and stable
future.
PRODUCT
PRODUCT
FRIED NOODLES SHARKSFIN SIOMAI PORK SIOMAI

BEEF SIOMAI WANTON SIOMAI BEEF TERIYAKI

PACKAGE INCLUSION
PACKAGE INCLUSION
Package inclusions:
•Seven (7) platinum package, with up to Php
PHP 288,888.00
8,000.00 worth of JC produc ts per package.
•Php 47,379.00 worth of JC products based on SRP.
•Seven (7) JC Platinum accounts should be under
one (1) name in the same sales group only.
•Free Noodle House franchise can only be
claimed within two (2) years upon availment and
cannot be convertible into cash. ( Available
only in the Philippines)

• The following franchising fees shall be waived by the

company.
a. Cash bond
b. Marketing fee for one (1) year
c. One time ocular inspection, the client can proposed 2
to 3 locations within 2 km radius and subject for approval
of department head, and
d. One time c art delivery.
NOODLE HOUSEACKAGE
Package inclusions:

• Use of trade name and logo

• Use of business system
• Heavy duty c art with c abinet
• Ac rylic embossed signage
• Working table
• Lighted menu
• Stainless round steamer
• Single burner stove
• Ac rylic juic e dispenser
•Complete operating utensils
•Crew uniform
•Marketing c ollaterals
•Operationsmanual
•Notarized franc hisee c ontract

*Sub-meter, Breaker, Rangehood and other

improvements (Not inc luded /Optional)
PACKAGE INCLUSION
Ac rylic embossed signage Heavy duty c art with c abinet

Working table
PACKAGE INCLUSION
Main equipments

Siopao Warmer Griddle Stove

PACKAGE INCLUSION
Main equipments

Small Steamer Electric Kettle Acrylic juice dispenser

PACKAGE INCLUSION

Crew uniform 6 p cs. Visor 2 pcs.

PACKAGE INCLUSION

Menu

Front Panel

Side panel
PACKAGE INCLUSION
Tarpaulin with stand Flyers
DAILY PROJECTED
SALES & INCOME
DAILY PROJECTED SALES & INCOME
Projecte
PRICE Gross Gross
Product Food Cost Packaging Total Cost SRP Profit Profit % d No. of
/PACK Sales Income
Servings

Plain
851.00 11.42 4.14 15.56 32.00 16.44 51.36% 10 320.00 164.36
Fried
Noodles
Fried Noodle w/
228.00 26.62 4.14 30.77 45.00 14.23 31.63% 20 900.00 284.69
Beef Teriyaki
Fried Noodle w/
198.00 22.73 4.14 26.88 45.00 18.12 40.27% 25 1,125.00 453.05
Pork Siomai
Fried Noodle w/
163.00 20.74 4.14 24.88 41.00 16.12 39.32% 25 1,025.00 403.00
Beef Siomai
Fried Noodle w/
198.00 24.62 4.14 28.77 49.00 20.23 41.29% 20 980.00 404.69
Wanton Siomai
Fried Noodle w/
153.00 23.66 4.14 27.81 49.00 21.19 43.25% 20 980.00 423.89
Sharksfin
Siomai
Drinks

Gulaman 70.00 7.87 1.60 9.47 15.00 5.53 36.87% 75 1,125.00 414.75
Bottled Water
(350 ml) 6.00 6.00 10.00 4.00 40.00% 12 120.00 48.00

40.50% 207 6,575.00 2,596.44

 RETURN ON
INVESTMENT
RETURN ON INVESTMENT
Breakdown of sales and expenses

Gross Sales/income/day 6,575.00 2,596.44

Days of Operation 30 30
Gross Sales/Income per month 197,250.00 77,893.24
Less Expenses:
Rental 15,000.00
Labor (500x26x2 staff) 26,000.00
Electricity 4,500.00
Other Utilities 1,500.00
Marketing Fee / Admin Fee 1,205.00
Business Permit 500.00
Total Expenses 48,705.00

Net Income 29,188.24

ROI (Months) 10
Mr. Gary de Leon
(Senior Business Development Officer)
Mobile No: +639178523726
Email Add: franchising@jcpremiere.com