Professional Documents
Culture Documents
HMPE11 Module No1
HMPE11 Module No1
HMPE11 Module No1
The Importance of Taverns in American History: SPEAKEASIES where the rich Americans have
Taverns served as a place or rendezvous for their drinks and blind pigs were the places for the
revolutionaries before the war. It was the place where poor.
revolutionaries started to plan the uprising against the
British government. MOONSHINES, the term used for illegal liquors
sold during the prohibition.
Early American Taverns:
MOONSHINING- The term used to described the
1. Hancock Tavern - The Boston Tea Party was illegal production of alcoholic beverages during the
planed prohibition year.
2. Green Dragon- Boston, Paul Revere and 30 Today, here in the Philippines in places like
companions formed a committee to watch the Laguna and Quezon, those locals who produced
movements of British soldiers.
Lambanog our local version of vodka without a *1922- began producing soft drinks at the Royal Soft
permit from the local government are also considered Drinks Plant.
moonshiners.
*1925- began producing ice cream at Magnolia Ice
BOOTLEGGERS- the illegal suppliers of illegal Cream Plant.
liquors. They were known as bootleggers because
they “started to smuggle illegal alcoholic beverage in *1927- became the Philippine’s bottler of Coca-
flask by concealing it in their boots” Cola.
1933-21st Amendment was passed repealing the *1938- entered the glass industry, supplying the
Prohibition law. company’s bottling needs.
In order to protect the American citizens from *1963- San Miguel Brewery was renamed San
incidents caused by drunk drivers the American Miguel Corporation; the largest food, beverage and
Congress passed a law known as the Dramshop packaging company in the Philippines.
Law.
V. Today’s Beverage Service Industry
DRAMSHOP LAW or Third Party Liability Law
This law shifts the liability for damages of the The term bar is the most common term used in the
drunk driven incident from the driver who caused the US and in the Philippines indicating a beverage
accident to the server or the place that served the drink service establishment. The term bar was derived from
to the driver. the French term barre which means a counter.
The term was derived from: The term bar was first used around 1592 and bars
*Dram which means small drink were used before in railway stations as a counter used
*Shop, the place that serves small drinks to dispense the food faster to passengers. The first bar
Third party liability law in the sense that there are that served alcoholic beverage was the Great
three parties involved in a drunk related incident: Western Hotel on Paddington station, London.
-First Party is the victim
-Second Party is the drunk offender The Type of Today’s Beverage Service
-Third Party, the bar and the server who serves Establishments
the drink to the offender.
IV. Development of Beverage Industry in the 1. Beverage-Only Bar- it served beverage alone. No
Philippines food was served beyond snacks. This bar usually
located near terminals or stations.
In the Philippines, we can somehow associate the
development of the Beverage Service Industry with 2. Bar/Entertainment Combination- bars offering
the development of one of the pioneer in beverage drinks and a range of entertainment.
industry in the Philippine, the San Miguel
Corporation. Types of Entertainment
a. dancing: disco;ballroom
The San Miguel Corporation b. singing: videoke
c. sports
*1890- founded by Don Enrique Maria Barreto de *bowling
Ycaza in the San Miguel district in Manila, the La *pool/billiard
Fabrica de Cerveza de San Miguel, the first brewery *dart
in South East Asia. *watching live sports events
e. Internet
*1913-became a corporation and began exporting beer f. Live performances
in Guam, Hong Kong and Shanghai *live band
*stand up comedy
Types of Bar/Entertainment Combination Taverns is a place of business where people
Disco bars are types of bars where dancing gather to drink alcoholic beverages and, more likely,
(disco) is the form of entertainment and the guest food is also served.
could have both food and drinks and dance.
4. Hotel Beverage Operation
Nightclubs are drinking, and entertainment Three or more bars in one roof with different
venue which do its primary business after dark. purpose and ambience. Usually the types of bars that
can be found inside the hotel are both bar-
a. A nightclub can be distinguished from entertainment and food and beverage combination
other forms of such bars, pubs or taverns, by the bars.
inclusion of a dance floor and a DJ booth, where a DJ
plays recorded dance and pop music. Types of bars in hotels:
b. Some nightclubs have other forms of Lobby Bar- the bar located at the lobby area
entertainment, such as comedians, “go-go” dancers, a of the hotel, it is usually used by the guest as a venue
floor show or strippers. for business meetings or transactions during night
time.
Internet café or cybercafé is a place where one
can use a computer with Internet access for a fee, Coffee shop- mostly located in the lobby or
usually per hour or minute charge; sometimes one can near the lobby area where both food and drinks can
have unmetered access with a pass for a day or month. be served to the guests, particularly coffee.
Videoke bars a very popular form of bar and Cocktail lounge/piano bar- this is where live
entertainment where guests are the ones singing or or piano music is performed.
performing.
5. Airline Beverage Service
Sports bars/pool bars pool or other sports and bars in commercial passenger planes serving
watching sports are the main entertainment offered in drinks to the passengers.
this type of bar.
6. Cruise and passenger ship beverage service
Comedy bars a type of entertainment bar where serving passengers in a cruise and passenger
stand-up comedians performs to entertain offered in ship.
this type of bar.
7. Rail Beverage Service
KTV bars are the modern concept of night clubs. Bars in commercial passengers rails serving
Entertainment is in the form of videoke and live and drinks to the passengers.
performances of strip teasers or gogo dancers.
8. Coffee shops/Coffee houses/ Café
A place specializing on coffee and serves as a
3. Food and Beverage Combination meeting place particularly for transacting business.
It serves food with beverage usually linked
with some kind of food service. 9. Beer Garden
It is an open-air public area where alcohol is
Bar and Restaurant- this type of bar, food legally serve. In Germany, beer garden is
and drink can be served at the same time or the guest commonplace particularly during the famous October
can have a drink first before dining or dine first before Fest.
drinking.
Tea Houses/Rooms-Houses/Rooms- is a
small room or restaurant where beverages and light
meals are served, often catering chiefly to women
and having a sedate or subdued atmosphere.
Chapter 1 Exercise B. Understanding
Direction: Answer the following activities in Direction: Briefly state your viewpoint about the
Microsoft Word then send it via messenger or Gmail quotation presented below.
(kimb.calceta@gmail.com).
“do not get drunk in taverns… for fear that people
A. Identification repeat words which may have gone out of your
mouth without you being aware of having uttered
1. An industry comprising of establishments or them”
businesses that offers primarily beverages, foods and
sometimes with entertainment and other services.