Professional Documents
Culture Documents
Name:: B1. Research Question
Name:: B1. Research Question
Name:: B1. Research Question
B2. HYPOTHESIS
B3. VARIABLES
My independent variable:
My dependent variable:
2.
3.
4.
5.
B4. METHOD
Equipment List
Apparatus name Size/type or Range Quantity
(see above)
e.g. thermometer 0-100oC 2
Diagram
Method
1. Set up the equipment as shown in the diagram
2. Then…
3.
C1. RESULTS
Data Table
Dependent Variable (units)
Independent
Variable Trial 1 Trial 2 Trial 3 Average Uncertainties
(units) (max-min) /2
25 3 3 3 3 0
30 9 7 5 3 2
35 16 22 15 17.3 3.5
40 23 30 24 25.6 3.5
Calculations
average(1+1+3.5)/3=1.8
Uncertainties (3.5 - 1)/2=1.12
Qualitative Data/Observations:
Graph
My data table shows that with the increase of the temperature the amount of gas
released increases as well.
My graph shows that the amount of gas released was stable in the first half, and with
the increase of the temperature, starting from the second half, the gas started
releasing more actively.
I have found out that the temperature is a pretty important factor for the kind of
experiments like this one.
The pattern seen in my graph is the blue line, which is the amount of gas released,
started rapidly increasing since the second part of the graph.
Science can explain this pattern because when the temperature is low, the yeast will
dissolve slowly, but with the high temperature the particles would dissolve much
faster.(*in text citation)
If I compare my results with published data I can see that my hypothesis was that the
data would contain more data than I was expecting because my thoughts were that
the temperature of yeast in water would have more pressure to show the higher
data.(*in text citation)
If the the scales The result would be Accurately measure The measures would
showed the inaccurate as well as the yeast be correct and the
inaccurate mass of the average and result as well
the yeast uncertainties line
Works Cited