MENU 1

STARTERS TO SHARE

Iberian acorn-fed ham with bread with tomato

Sautéed cuttlefish with wild asparagus and broad beans

Traditional “padrón” peppers

Marinière mussels

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½ Traditional catalan firewood-roasted chicken

Catalan “butifarra” sausage with wite beans

Vegetables paella

Grilled salmon supreme

DESSERT

Lemon or tangerine sorbet

Water, bread, coffee and a bottle of wine to share between four people included in
the price

39€
(VAT included)
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STARTERS TO SHARE

Iberian acorn-fed ham with bread with tomato

Garlic shrimps

Sautéed vegetables

Ham and chicken croquettes

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Grilled entrecote with french frites

“A la llauna” style cod (fried with garlic)

Vegetables paella

Sautéed cuttlefish with wild asparagus and broad beans

DESSERT TO CHOOSE BETWEEN

Ice cream with nougat

Catalan-style “Crème brûlée”

Water, bread, coffee and a bottle of wine to share between four people included in
the price

44,50€
(VAT included)
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Iberian acorn-fed ham with bread with tomato

Oxtail croquettes

Special “Los Caracoles” snails

Spanish “broken eggs” with truffle oil

MAIN COURSE TO CHOOSE BETWEEN

Hake with garlic

Boneless oxtail with potato parmentier

Vegetables paella

Roasted goat with its sauce

DESSERT TO CHOOSE BETWEEN

Chocolate profiteroles

Caramel flan with thyme ice cream

Water, bread, coffee and a bottle of wine to share between four people included in
the price

54€
(VAT included)
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STARTERS TO SHARE

Iberian acorn-fed ham with bread with tomato

White tuna belly salad

Clams with artichoke hearts

Garlic shrimps

Sautéed cuttlefish with wild asparagus and broad beans

Special “Los Caracoles” snails

MAIN COURSES

Hake with garlic

Roasted Segovian suckling pig

DESSERTS

“Manchego” cheese

“Los Caracoles” special dessert

Water, bread, coffee and wines “Clos Primat Penedés” white and “Viña Alberdi Rioja” red
included in the price

75€
(VAT included)