BINDAS KITCHEN

Main Course
ITEMS Half Full
Dal Handi 80 140
Dal Bukhara 90 160
Mushroom Kari 80 150
Matar Kari 70 140
Dal Makhni 70 110
Dal Tadka 60 100
Kadai Paneer 80 150
Shahi Paneer 80 150
Paneer Butter Masala 90 160
Paneer Kali Mirch 90 160
Matar Paneer 70 140
Mughlai Paneer 80 160
Paneer Lawabdar 80 160
Paneer Do Pyaza 80 150
Mushroom Masala 90 160
Matar Mushroom 80 150
Mushroom Do Pyaza 90 160
Paneer Tikka Masala 90 170
Paneer Angara 90 160
Palak Paneer 70 120
Mix Veg 50 90
Jeera Aloo 40 70
Dum Aloo 60 100
Urad 50 100
Navratan Korma 80 150
Malai Kofta 80 150
Rajma 40 80
Veg Kofta 70 140
Chole 40 80
Chana Masala 60 110
Aloo Tamatar 30 70
Pindi Chole 60 110
Paneer Handi 80 170
Matar Methi Malai 80 160
Paneer Methi Malai 90 180
TANDOORI
Roti 05
Plain Naan 15
Butter Naan 20
Missi Roti 15
Lachha Paratha 20
Paneer Stap Naan 50
Lal Mirch Roti 10
Hari Mirch Roti 10
Butter Roti 10
Tawa Roti 07
Garlik Naan 30
Veg Stap Naan 40
RICE
Plain Rice 40
Jeera Rice 60
Matar Rice 70
Veg Biryani 80
Veg Pulao 70
Lemon Rice 80
RAITA
Khera Raita 30
Mix Raita 40
Bundi Raita 40
Aloo Raita 30
Pineapple Raita 60
Plain Dahi 25
SALAD
Green Salad 30
Onion Salad 30
Tamatar Salad 30
Chukander Salad 30
PAPAD
Papad Dry 10
Papad Fry 15
Masala Papad 30