This document provides instructions for performing an iodine test to identify complex carbohydrates in food samples. The steps include: examining the chemical structure of complex carbohydrates like starch and cellulose; viewing animations that explain their makeup in samples like potatoes and broccoli; and performing an experiment where iodine is added to prepared food solutions to observe any color changes, indicating the presence of complex carbohydrates like starch.
This document provides instructions for performing an iodine test to identify complex carbohydrates in food samples. The steps include: examining the chemical structure of complex carbohydrates like starch and cellulose; viewing animations that explain their makeup in samples like potatoes and broccoli; and performing an experiment where iodine is added to prepared food solutions to observe any color changes, indicating the presence of complex carbohydrates like starch.
This document provides instructions for performing an iodine test to identify complex carbohydrates in food samples. The steps include: examining the chemical structure of complex carbohydrates like starch and cellulose; viewing animations that explain their makeup in samples like potatoes and broccoli; and performing an experiment where iodine is added to prepared food solutions to observe any color changes, indicating the presence of complex carbohydrates like starch.
This document provides instructions for performing an iodine test to identify complex carbohydrates in food samples. The steps include: examining the chemical structure of complex carbohydrates like starch and cellulose; viewing animations that explain their makeup in samples like potatoes and broccoli; and performing an experiment where iodine is added to prepared food solutions to observe any color changes, indicating the presence of complex carbohydrates like starch.
First step in the simulation is getting ready to work in laboratory. - It is necessary to read the instruction given to follow correctly the procedures we will take in Labsters. In this simulation we will be learning and discover complex carbohydrates in our food and introduced to the chemical structures of complex carbohydrates and the importance of complex carbohydrates within our diets. Begin by examining their structure, and then learn how to test for the presence of complex carbohydrates in food samples using the iodine test. Next step, jump into the food sample - After the first step, next is to begin by jumping inside a potato to initiate an animation that explains the chemical building blocks that make up a complex carbohydrates. Identify the differences between alpha and beta glucose. Learn how a polymer made of simple carbohydrates, such as glucose, can form complex carbohydrates, such as starch. Compare the internal structures of potatoes and broccoli to discover how the structures of starch and cellulose differ despite them both being made from glucose polymer chains. Finally, return to the lab to perform an experiment which will test for the presence of these complex carbohydrates. Lastly, use the iodine test - After jumping to the food samples, we will assay now the food samples using the Iodine test for starch. A range of food samples have been prepared and their respective solution placed in a test tube. Perform the experiment for each food sample and observe the color change over time. Identify the positive and negative result for the test. Then use what we have learnt to determine which food samples contain complex carbohydrates.