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Pengembangan pasar

dan Market link kopi

Pebriyansah
pebricoffee
Pebriyansah
Organization
Ketua Gerakan Tani Serikat Islam Sumatera barat
Majelis wilayah Kahmi Sumbar
PB HMI , Hubungan Internasional
AELI Sumatera Barat

BUKU
Anak muda dan masa depan Indonesia, mizan

Merawat tunas kesadaran :Perubahan budaya


minum kopi,Psik
Indonesia
Peluang pengembangan pasar
perkopian

01 Perkebunan

02 industri

03 Trading

04 Riset dan edukasi


05 Blokchain
Trend perkembangan
industri kopi Hulu hilir
blokchain coffee
Pemasaran kopi
Nasional dan internasional
U t i l i z i n g P l a t f o r m to
G l o b a l i ze I n d o n e s i a n C o f fe e
Background
I n d o n e s i a n e e d s to i n c r e a s e t h e e x p o r t v a l u e
World’s top 5 countries World’s top 10 countries that exported the highest dollar value
producing coffee in 2020 worth of coffee during 2020.

Country Metric tons Country Metric tons Country Metric tons

Brazil 3,558,000 Brazil 5 billions Italy 1.7 billions

Vietnam 1,830,000 Switzerland 2.9 billions France 1.5 billions

Colombia 858,000 Germany 2.6 billions Honduras 1.1 billions

Indonesia 642,000 Colombia 2.5 billions


7 Belgium 940.8 mio

Ethiopia 441,000 Vietnam 2.3 billions Indonesia 821.9 mio


https://elevencoffees.com/top-coffee-producing-countries/ https://www.worldstopexports.com/coffee-exports-country/
On Demand
Sustainability a n d
Tr a c e a b i l i t y
● It n e e d s a p l at fo r m t h at g u a ra n t e e s t h e quality a n d q u a nt i t y of t h e
coffee s u p p l i e s

● T h e p l at fo r m will also p rov i d e trust a n d t ra n s p a re n c y to every


sta ke h o l d e r w h o is fully s u p p o r t e d b y
t h e I n d o n e s i a n Tra d e Att a c h é n e t w o r k
● E s s e nt i a l i nfo r m at i o n c a n b e a c c e s s e d
a c ro s s t h e s u p p l y c h a i n b y d i s p l ay i n g
t h e fa r m e r storefront o n t h e p l at fo r m
to allow b u y e rs to c o n n e c t w i t h
i n s i g ht f u l d a t a
Introducin g

A b l o c kc h a i n - b a s e d m u l t i - te n a n t p l at fo r m t h at will s u p p o r t I n d o n e s i a n
Coffee t ra d e to t h e international m a r ke t b y p r o v i d i n g a s m o o t h t ra d i n g
process, g u a r a n t e e d a n d t ra n s p a re nt i nfo r m at i o n
The Journey
E m b a s sy

Providing product samples Cupping

Verificati on

Fa r m e rs + E x p o r te rs
I m p o r ters

F e e d i n g i nfo r m at i o n Tra d i n g

Platfo rm

6
Alko Academy
Bergerak
program Perkebunan, trading green been,
Edukasi, traning
Suplay kopi nasional dan
internasional
Market nasional
Di hasilkan dari beberapa
kabupaten kopi arabica dan
50% 35% robusta Liberica

25%
15%
Potensi Kopi di nusantara
penghasil kopi

History

Heritage
Peluang bisnis hulu hilir
❖ Perkebunan kopi
Pembibitan
Budidaya
I n d u s t r i
R o a s t r y
Coffeeshop
Produksi mesin
i n d u s t r y
P e r a l a t a n
p e r k o p i a n
Modern Portfolio
workshop
Designed
Gren been
01
Proses
Cery merah
panen

02
Memiliki
Penjemuran optimal
rumah
penjemuran

03
Mesin
Menghasilkan proses dry hulling, semiwash, natural
pengolahan
Roasting
coffeee
Di proses
langsung di
kebun

Drink coffee in garden

Minum kopi di Alam


Proses olahan
kopi
Definisi : Spesialty ?
❖Kata Kopi “Specialty” sekarang dapat
menunjuk pada (1) Biji Kopi yang dijual
khusus (2) Minuman Kopi yang dijual pada
Cafe Shop khusus. Cakupannya meliputi “Kopi
berkualitas tinggi” (Baik single origin maupun
blends), Kopi yang diberi Citarasa Spesial, Kopi
dengan latar belakang “tidak umum”, atau
Kopi dengan “Riwayat “ yang khusus/aneh.

International Trade Centre UNCTAD/WTO (2005) Product and Market


Development. Coffee : An exporter’s guide, Special print of chapter 3 :
Niche markets, environment and social aspects
Klasifikasi Kualitas
berdasarkan Final
Score
90 – 100 Outstanding
85 – 89.99 Excellent Specialty
80 – 84.99 Very Good

Below
< 80.00 Specialty Not Specialty
Quality
Trading
What are the Most Important Factor?
✓ Demand from buyers ✓ Demand from buyers
✓ Favorable price ✓ Favorable Price
✓ High productivity ✓ Secure coffee supply

Prosperous Family Economically sustainable business


5/8/2019

So what is sustainable coffee?

JOINING FORCES FOR A BETTER FUTURE 2


27
High Productivity Prosperous family

✓ Avoid pollution
✓ Energy & water efficiency
Sustainable ✓ Protect & rehabilitate nature
Environmentally
coffee? sustainable
✓ No child/forced labor
✓ Respect worker’s right
✓ Prioritize education for children
✓ Healthy & secure working condition Socially
sustainable
✓ Good agri input
✓ Suitable land
✓ Suitable climate
✓ GAP
✓ Decent price
Economically
sustainable
5/8/2019 JOINING FORCES FOR A BETTER FUTURE
28

Block A. Farm Management

1. Increase farm 2. Conserve


productivity biodiversity Block B. Good Farm Practices

Block C. Working Condition


4. Improve 3. Conserve
wellbeing of natural
farmers, workers resources
& families Block D. Environment

5/8/2019 JOINING FORCES FOR A BETTER FUTURE


29

Certified Coffee Farms in 24 Countries

5/8/2019 JOINING FORCES FOR A BETTER FUTURE


30
World Demand for Certified Commodities

MT
1400000 coffee

1200000

1000000
Kakao
Cocoa
Kopi
Coffee
800000 Teh
Tea

600000

400000

200000

0
JOINING FORCES FOR A BETTER FUTURE
Buyers Sourcing from Indonesia and
continue to grow

• Louis Dreyfus Company Suisse SA


• Koninklijke Douwe Egberts B.V.
• Greencof B.V.
• Bernhard Rothfos GmbH
• InterAmerican Coffee (Germany)
• Kaffee-Import-Compagnie GmbH
• Beeville & Co(Hk) Limited
• Volcafe Ltd
• Daarnhouwer & Co. BV
• Ahold Delhaize Coffee Company
• ECOM Agroindustrial Corp
5/8/2019 JOINING FORCES FOR A BETTER FUTURE 7
SUSTAINABILITY CERTIFICATION STANDARD
THOSE APPLIED IN INDONESIAN COFFEE

Indonesian Standard

IS Coffee
for Coffee
Sustainability
SKEMA KOLABORASI
1. Bahan Baku
1. Pengusaha 2. PengaUsahalokal
1. Kepastian Jual
dan harga
2. Informasi Pasar
lokal
2. Peluang Usaha
3. Edukasi QC
3. Petani terbina
Benefit
3. Edukasi 4. EdukasiProses
4. Share Profit /SHU
1. Bahan Baku
2. Keberlangsung Bisnis

ALKO Offtaker

1. PT. ALKO Kopi


1. Inovasi 2. Ecotourism
1. Petik Merah 2. menejemen petani 3. Rumah Oleh oleh
2. Sesuai SOP 3. Edukasi Poktan dan
3. Fokus bertani 4. Bank Sampah
petani
4. Share PO 5. Microcesing kompos
5. Pemberdayaan 6. ALKO Academi
6. Membentuk Perusahaan
1. Kolektor / Poktan Profesional
2. Procesing kopi 7. QC Terakhir
3. Sesuai SOP 8. Pengebmbang potensi.
4. Fokus QC proses awal lokal
9. Share Profit /SHU

Playing Field
Spesialty coffee dalam suatu daerah

perkebunan Pengolahan pemasaran

Memeiliki kurang lebih Adanya mesin Kami memeliki jaringan


1000 ha kebun kopi pengolahan yang pasar baik ke industri
arabica bertenologi tinggi dan kooi dalam begeri, dan
berkapasitas 2 ton per pasar kopi internasional .
jam, adanya rumah
jemur yang berkapasitas
besar.
Prosek pengembagan coffee shop
Peluang membangun brand coffeeshop

ALKO ACADEMY
coffee shop working space
Prosek pengembagan coffee shop
Peluang membangun brand coffeeshop

c o f f e s h o p
Kopi Spesialty
Konsep tempat

Hulu dan hilir


t i m e i s
m y t i m e
Kualitas kopi
original

Spesialty

haritage

Save farmer
Ekosistem kopi
perkebunan agrowisata

Kopi, jagung, stobery , rempah Edukasi, traning


Traning and edukasi
Coffee plantation Kopi proses

agriculture

agrowisata

Kebun buah barista


K o p i p i d a n k e b u n

Simple PowerPoint Presentation

Simple PowerPoint Presentation

Simple PowerPoint Presentation

Simple PowerPoint Presentation


citrus

agrowisata
You can simply impress your audience and
add a unique zing and appeal to your
Presentations. Easy to change colors, photos
and Text. You can simply impress your
audience and add a unique zing and appeal to
your Presentations.
LOREM IPSUM
DOLOR SIT AMET,
LOREM IPSUM DOLOR SIT AMET,
CU USU AGAM INTEGRE IMPEDIT.

You can simply impress your audience and add a unique


zing and appeal to your Presentations. Get a modern
PowerPoint Presentation that is beautifully designed. Easy
to change colors, photos and TextGet a modern
PowerPoint Presentation that is beautifully designed.
Potensi
pengembangan

Ketersedian lahan

Tempat edukasi yang banyak memberikan inpirasi


Wisata minat
khusus
W o r k s h o p
O l a h a n

Adanya kebun kopi, jeruk dan rempah dapat di olah


menjadi minum dan makanan yang dapat di jadikan
sebagai oleh-oleh

Modern Portfolio
workshop
Designed
branding
Produk yang di develompment langsung dari alam yang berbasis lingkungan
berkelanjutan yang memiliki standart kesehataan di setiap prosesnya

Kopi arabica
Dengan berbagai olahan green been, roasted been, minuman produk herbal
dan kosmetik

Olahan rempah
Produk alami yang mengandung herbal

branding

Buah segar
Jeruk, alvokad, mangga, stobery dll

holtikultura
Sayuran organik segar yang dapat langsung di petik dan di masak di kebun
perkebunan

01 Kopi .

03 Intregrastion
holtikultura
Sayur-sayuran dan buah –buahan . coffee plantation

peternakan

03 Kambing, ayam kampung.


Market
segmentation
market
Peminat wisata agro, institusi akamedik sekolah dan perguruan
tinggi
Lembaga yang ingin traning pertanian dan perkebunan
Perusahaan profesional
Buyer dalam dan luar negeri

market
manajemen

plan organizing actuating


Implementasi model Adanya tools dan sop masing- Menggunakan sistem aplikasi
masing divisi manajemen terintgrasi dengan
internet yang terkoneksi di HP

controling Target perluasan


Adanya indikator capaian Menambah kebun koleksi
Adanaya progres pendapatan Menambah model
Adanya target pasar
Target pendapatan
blokchain coffee

Kopi terbaik
PETANI DAN
TEKNOLOGI .
Pemanfaatan Teknologi
untuk petani Millenial
1. Blockchain
2. IG.
3. FB
4. komunitas
PETANI DAN TEKNOLOGY .
Kolaborasi hulu hilir,
Alko proses

Di proses dengan
high kualitas

Cita rasa
History coffee sumatra
Pertanyaan
1, pendapat anda tentang perkembangan industry kopi
2. Ekosistem pertanian tidak lepas dari skema agribinis
terutama kopi: di posisi manakah peluang dan minat yg
untuk terlibat dalam ekosistem bisnis kopi
3. Apa peran strategis SDM dalam memperkuat hulu hilir
kopi
Thank You
@alkosumatrakopi

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