Professional Documents
Culture Documents
Module 1 - Assignment
Module 1 - Assignment
General Directions:
1. The assignment will count for 40% of your final mark in Module 1.
Name: ____________________________________________________________
Date: _____________________________________________________________
c. Dietary practices - mains foods in their diet, foods they are known for (3 marks)
d. Health care practices for the elderly, and philosophy on aging – how do they treat their
aging population, long-term care homes or cared for at home (4 marks)
e. Male/female interactions, thoughts on family and raising children – how do they view
family, roles of males/females in the family (4 marks)
f. Religion and religious practices within the culture – main religions seen within the culture (4
marks)
g. Practices associated around illness and death – how do they view illness, practices/customs
around death (4 marks)
Bonus question: If your client were a member of this cultural group, what unique challenges
could you have when providing care? (5 marks)
The assignment will be marked out of 40 marks. Be sure to keep the following in mind:
1. Guidelines were met (answer all of the above questions) (30 marks)
2. Organization of materials (information is organized, use subtitles as needed) (2.5 marks)
3. Visual component (must have pictures) (2.5 marks)
4. Neatness and legibility of assignment (neat, minimal spelling errors) (2.5 marks)
5. Presentation (you must present to the class) (2.5 marks)
References: You must use at least 1 scholarly reference (do not use Wikipedia).