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    New Resume - Yefta Kristiyan-Dikompresi

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    Yefta
    The document lists the candidate's informal education and certifications in areas such as food safety management systems, quality control tools, and English language training. It then details the candidate's over 2 years of experience as a quality control specialist where their responsibilities included verifying materials, ensuring product specifications were met, monitoring food safety and quality, performing inspections, and helping to improve processes. Most recently, the candidate worked for 6 months as a QA technician where their duties involved evaluating goods and materials, conducting tests, participating in process improvements, and checking temperatures and sanitation among other quality control tasks.

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    New Resume - Yefta Kristiyan-Dikompresi

    Uploaded by

    Yefta
    13 views1 page
    The document lists the candidate's informal education and certifications in areas such as food safety management systems, quality control tools, and English language training. It then details the candidate's over 2 years of experience as a quality control specialist where their responsibilities included verifying materials, ensuring product specifications were met, monitoring food safety and quality, performing inspections, and helping to improve processes. Most recently, the candidate worked for 6 months as a QA technician where their duties involved evaluating goods and materials, conducting tests, participating in process improvements, and checking temperatures and sanitation among other quality control tasks.

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    New Resume_Yefta Kristiyan-dikompresi

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    The document lists the candidate's informal education and certifications in areas such as food safety management systems, quality control tools, and English language training. It then details the candidate's over 2 years of experience as a quality control specialist where their responsibilities included verifying materials, ensuring product specifications were met, monitoring food safety and quality, performing inspections, and helping to improve processes. Most recently, the candidate worked for 6 months as a QA technician where their duties involved evaluating goods and materials, conducting tests, participating in process improvements, and checking temperatures and sanitation among other quality control tasks.

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    © All Rights Reserved
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    13 views1 page

    New Resume - Yefta Kristiyan-Dikompresi

    Uploaded by

    Yefta
    The document lists the candidate's informal education and certifications in areas such as food safety management systems, quality control tools, and English language training. It then details the candidate's over 2 years of experience as a quality control specialist where their responsibilities included verifying materials, ensuring product specifications were met, monitoring food safety and quality, performing inspections, and helping to improve processes. Most recently, the candidate worked for 6 months as a QA technician where their duties involved evaluating goods and materials, conducting tests, participating in process improvements, and checking temperatures and sanitation among other quality control tasks.

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    of 1

    INFORMAL EDUCATION (TRAINING AND CERTIFICATION)

    1 Human Relation Training organized by Dale Carnegie (Jan, 2014)


    2 Leadership Training organized by MAXIMA (Sep, 2014)
    3 English Course at Direct English Malang (Nov, 2017)
    4 Microsoft Office certification organized by TRUST Training
    (Sep, 2017)
    5 Food Safety Management System (HACCP, GMP, ISO 22000, FSSC
    22000) certification organized by Mutiara Mutu Katiga (Mar, 2018)
    6 BRC Global Standard-Food Safety Issue 8 organized by BKIPM
    (Aug, 2020).
    7. QC 7 tools organized by S&G Training and Consulting (Mar,2021)
    8. Laboratory Management System ISO/IEC 17025:2017 organized by
    Suryakanta Project (Mar,2021)
    9. HACCP and GMP organized by PT Barry Callebaut Indonesia
    (Apr,2021)

    EXPERIENCE
    Detail-oriented QC/QA specialist with over 2.5 years of
    experience in quality inspection and issue detection by
    QC 7 tools approach. Good interpersonal skill, can
    BHLN Technical Service LLC (Anova Food USA)
    manage worker issues and able to resolve effectively, Quality Control
    proficient in computer skills, great attitude towards June 2018 – September 2020
    work and ensures all standards are met. My jobs description as below:
    Hope I am the candidate you are looking for ! 1. Verify incoming materials by confirming specifications,
    conducting a visual test and rejecting unacceptable materials.
    Personal 2. Ensure all products are meet with specifications, and
    communicating the required adjusment to manager.
    Adress Desa Growong Kidul RT/RW: 1/1,
    3. Responsible for monitoring finish products food safety and
    Kec. Juwana Kab. Pati Jawa Tengah quality throughout the production process, highlight problem areas
    Email yeftak.ldp8@gmail.com and improvements that can be made.
    christianyefta7@gmail.com 4. Inspect the finish products based on AQL sampling plan and
    Phone 085330469931 ensure the products are following the standards.
    Date of Birth Pati, July 20th 1995 5. Coach a workers to do their jobs well.
    Status Single 6. Make some adjustment for efficiency process and analyze some
    Religion Christian
    issue based on qc 7 tools approach
    Height 175 cm
    Weight 73 kg
    7. Help manager to reach the production target.
    8. Had an opportunity to do some process improvement in
    Thailand.
    Skills
    Leadership, Problem Solving, Interpersonal Skills PT Barry Callebaut Indonesia
    Decision Making, Communication QA Technician
    February 2021 – Juny 2021
    My jobs description as below:
    Technical Skills 1.Evaluate and document quality of finished goods and raw
    HAS 23000, HACCP, GMP, SSOP, FSSC 22000 materials
    ISO 22000, QC 7 Tools, AQL Sampling Plan,
    2.Conduct raw materials and finished product testing.
    3.Participate in process improvement activities.
    Microbiology Analysis, Sensory Evaluation
    4.Conduct Incoming material Inspections.
    5.Check the moisture and fat content on the products.
    Education 6.Check all the temperatures of lab equipment
    BACHELOR DEGREE // AUG 2013 – JAN 2018 7.Conduct swab test in the process room for equipment and other
    UNIVERSITY OF BRAWIJAYA (MALANG) food contact surfaces for the verification of sanitation
    THESIS PUBLICATION: THE EFFECT of DIFFERENT effectiveness.
    CONSUMPTION FREQUENCY of Sargassum sp JUICE 8.Conduct finished product testing for yeast and mold, Coliforms
    for REDUCING BLOOD GLUCOSE LEVELS and
    ENHANCHING AKT EXPRESSION on LIVER and
    and Total Plate Count and Salmonella
    KIDNEY of TYPE 2 DIABETES RATS 9.Document any Good Manufacturing Practices violations and
    perform corrective actions

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