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Best Damn Air Fryer Pork Tenderloin

BEST DAMN AIR

FRYER PORK
TENDERLOIN
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Published: December 1, 2019 · Last

Modified: March 9, 2022

After I made this pork tenderloin in my air

fryer, I was more excited than i’ve ever
been about a recipe i’ve made. The flavors
of the seasoning rub are so perfect, the
meat is so juicy, and the taste is simply out
of this world! Do you sense a little
excitement from me about this recipe?

Pork tenderloin is the filet mignon of pork.

It’s a very lean, very tender piece of pork.
It can be prepared a number of ways and
works well with so many different
seasoning mixtures. One of my favorite
ways to prepare pork recipes is with a
seasoning rub combination of brown
sugar, smoked paprika, onion powder,
garlic powder, ground mustard, salt and
pepper. And maybe just a dash of cayenne
for a little heat. This seasoning mix, along
with the simplicity of an air fryer, will
produce a pork tenderloin that you will not
believe. The outside of the tenderloin will
crisp up and the brown sugar will
caramelize to create a flavor explosion.
With the high speed circulating heat of the
air fryer, and being close to the heating
element, it’s the perfect environment so
that the pork tenderloin stays nice and
juicy on the inside.

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A I R F RY E R W I T H T H E
B E ST DA M N P O R K
SEASONING RUB
Our recipe for air fryer pork tenderloin
couldn’t be more simple. We use a medium
sized bowl and mix together the dry
ingredients. Before we rub the ingredients
on the tenderloin, we’ll want to cut off any
of the “silver skin”, which is just a thin
membrane that is usually on part of the
meat. Just use a sharp knife and peel it
away. Then coat the pork tenderloin with
some olive oil and rub in all the seasoning
mix.

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P R E H E AT YO U R A I R
F RY E R
Set your air fryer to 400 degrees F and
preheat for 5 minutes. Once the air fryer is
preheated, keep the temperature at 400,
select air fry, and set the time for 20-22
minutes. Most pork tenderloins are usually
between 1.25lbs and 2lbs. For pork
tenderloin on the small size, go with 20
minutes. For larger size meat, go with 22
minutes. Pork.org suggests cooking pork
tenderloin to an internal temperature of
145° F – 160° F.

LET THE COOKED

P O R K T E N D E R LO I N
R E ST
After the cooking is done, carefully remove
the pork tenderloin from the air fryer and
place on a plate or cutting board and let it
rest for 3-5 minutes before slicing.

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best damn air

fr yer pork
tenderloin

★ ★ ★ ★ ★
5 from 169 reviews

Author: RecipeTeacher

Total Time: 26 minutes

Yield: 4 servings

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Mouthwatering, tender, juicy and

delicious pork tenderloin made in an
air fryer.

INGREDIENTS

Pork tenderloin (1.25lbs –

1.75lbs)

2 tbs brown sugar

1 tbs smoked paprika

1.5 tsp salt

1 tsp ground mustard

½ tsp onion powder

½ tsp ground black pepper

¼ tsp garlic powder

¼ tsp cayenne powder (optional)

½ tbs olive oil

INSTRUCTIONS

1 Mix all dry ingredients in a bowl.

2 Trim the pork tenderloin of any

excess fat/silver skin. Coat with a
½ tablespoon olive oil. Rub spice
mixture on entire pork tenderloin.

3 Preheat air fryer to 400° F for 5

minutes. After 5 minutes,
carefully place pork tenderloin
into air fryer and air fry at 400° F
for 20-22 minutes. Internal temp
should be 145° – 160° F.

4 When air fryer cycle is complete,

carefully remove pork tenderloin
to a cutting board and let rest for
5 minutes before slicing. Save
any juices to serve over sliced
meat.

Best Damn Air Fr…

Mouthwatering tender, juicy …

Prep Time: 5 min Cook Time: 21 minutes

Category: Dinner Method: Air Fryer
Cuisine: American

Keywords: air fryer, pork tenderloin

D I D YO U M A K E T H I S
RECIPE?
Be sure to leave a comment and rating
below. I appreciate your feedback!
Also, tag @recipe_teacher on Instagram
and hashtag it #recipeteacher

A plate of juicy pork tenderloin served with

fresh broccoli and roasted baby potatoes.

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