This document contains data from multiple malt grind analyses using different sieve sizes. It shows the weight and percentage of a sample retained on each sieve after sieving. Sample 1 and 2 were most similar, with about 26-27% retained on the #10 sieve. Sample 3 and 4 were also similar, with over 60% retained on the #10 sieve. The final section shows typical screen analyses for a lauter tub and mash filter, with the mash filter retaining a higher percentage of particles through smaller sieve sizes.
This document contains data from multiple malt grind analyses using different sieve sizes. It shows the weight and percentage of a sample retained on each sieve after sieving. Sample 1 and 2 were most similar, with about 26-27% retained on the #10 sieve. Sample 3 and 4 were also similar, with over 60% retained on the #10 sieve. The final section shows typical screen analyses for a lauter tub and mash filter, with the mash filter retaining a higher percentage of particles through smaller sieve sizes.
This document contains data from multiple malt grind analyses using different sieve sizes. It shows the weight and percentage of a sample retained on each sieve after sieving. Sample 1 and 2 were most similar, with about 26-27% retained on the #10 sieve. Sample 3 and 4 were also similar, with over 60% retained on the #10 sieve. The final section shows typical screen analyses for a lauter tub and mash filter, with the mash filter retaining a higher percentage of particles through smaller sieve sizes.
This document contains data from multiple malt grind analyses using different sieve sizes. It shows the weight and percentage of a sample retained on each sieve after sieving. Sample 1 and 2 were most similar, with about 26-27% retained on the #10 sieve. Sample 3 and 4 were also similar, with over 60% retained on the #10 sieve. The final section shows typical screen analyses for a lauter tub and mash filter, with the mash filter retaining a higher percentage of particles through smaller sieve sizes.
DATA SHEET - Malt Grind Analysis / Hand Sieve Test
Input Weights in Red
US Standard Sieve Type Weight % of Total
Sieve # Used US Stnd. Retained (g) 10 US #10 27.74 25.9% 14 US #14 38.15 35.6% 18 US #18 16.41 15.3% 30 US #30 11.25 10.5% 60 US #60 8.28 7.7% 100 US #100 2.31 2.2% Bottom 3.09 2.9% Total 107.23 100.0% DATA SHEET - Malt Grind Analysis / Hand Sieve Test
Input weights in Red
Sample 1 Sample 1 Sample 2 Sample 2
US Standard Sieve Type Weight % of Total Weight % of Total Sieve # Used US Stnd. Retained (g) Retained (g) 10 US #10 27.74 25.9% 27.65 26.0% 14 US #14 38.15 35.6% 38.87 36.5% 18 US #18 16.41 15.3% 16.35 15.4% 30 US #30 11.25 10.5% 11.0 10.3% 60 US #60 8.28 7.7% 7.47 7.0% 100 US #100 2.31 2.2% 2.06 1.9% Bottom 3.09 2.9% 3.00 2.8% Total 107.23 100.0% 106.40 100.0%
Sample 3 Sample 3 Sample 4 Sample 4
US Standard Sieve Type Weight % of Total Weight % of Total Sieve # Used US Stnd. Retained (g) Retained (g) 10 US #10 73.11 62.3% 74.21 62.5% 14 US #14 20.02 17.1% 20.51 17.3% 18 US #18 7.65 6.5% 7.75 6.5% 30 US #30 6.81 5.8% 7.04 5.9% 60 US #60 4.91 4.2% 5.17 4.4% 100 US #100 1.46 1.2% 1.55 1.3% Bottom 3.37 2.9% 2.58 2.2% Total 117.33 100.0% 118.81 100.0%
Sample 5 Sample 5 Sample 6 Sample 6
US Standard Sieve Type Weight % of Total Weight % of Total Sieve # Used US Stnd. Retained (g) Retained (g) 10 US #10 4.18 3.8% 6.87 5.2% 14 US #14 12.07 11.0% 14.62 11.1% 18 US #18 18.81 17.1% 21.86 16.6% 30 US #30 34.38 31.2% 40.66 30.9% 60 US #60 24.29 22.1% 27.39 20.8% 100 US #100 6.79 6.2% 8.14 6.2% Bottom 9.63 8.7% 12.07 9.2% Total 110.15 100.0% 131.61 100.0%
Sample 7 Sample 7 Sample 8 Sample 8
US Standard Sieve Type Weight % of Total Weight % of Total Sieve # Used US Stnd. Retained (g) Retained (g) 10 US #10 20.22 19.7% 23.06 20.7% 14 US #14 25.40 24.7% 19.74 17.7% 18 US #18 27.73 27.0% 15.18 13.6% 30 US #30 19.52 19.0% 18.52 16.6% 60 US #60 6.69 6.5% 20.22 18.2% 100 US #100 1.13 1.1% 7.03 6.3% Bottom 2.13 2.1% 7.52 6.8% Total 102.82 100.0% 111.27 100.0% Typical screen analysis for a Lauter Tub and Mash Filter
Percentage Six-Roll Mill Six-Roll Mill
Retained Lauter Tub Mash Filter US #10 13% 3% US #14 20% 4% US #18 32% 13% US #30 24% 20% US #60 6% 45% US #100 2% 10% Bottom 3% 5% Total 100% 100% Uncrushed 0% 0% The Practical Brewer - Second Edition - Page 67 A Manual for the Brewing Industry