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Goats. Small-Scale Herding For Pleasure & Profit (Sue Weaver)
Goats. Small-Scale Herding For Pleasure & Profit (Sue Weaver)
Agriculture/Home Reference
GOATS
Jump on the bandwagon with one of the hottest-growing food sources. Goats is an in-depth guide
to small-scale goat keeping—for pleasure and profit! The author delivers essential information on
choosing, breeding, and tending goats while also offering fascinating and fun facts. Comprehensive
discussions, full-color photos, and easy-to-use charts will ensure your success.
GOATS
“This book is an excellent resource for all goat owners or prospective goat owners. Ms. Weaver
presents an interesting and detailed history of goats, full descriptions of individual breeds and
their purposes, and a synopsis of goat medical care. Best of all, she has prepared an extensive list
of online sources of more detailed goat information and of goat equipment and books.”
—Lorrie Boldrick, DVM, coauthor of Pygmy Goats: Management and Veterinary Care and
the Illustrated Standard of the Pygmy Goat
“I was blown away with Sue Weaver’s new book, Goats. I was expecting an ordinary read but found
it to be the best small book on goats I have ever encountered. I can’t wait until it is published so I can
give them to my customers to ensure they are prepared to take care of their new goats.”
—Claudia Gurn, Breeder of Show South African Boer Goats
Look for other essential Hobby Farms® series titles, including Chickens, Sheep, Beef Cattle, Ducks,
Pigs, and Llamas and Alpacas!
®
An Imprint of BowTie Press®
A Division of BowTie, Inc.
3 Burroughs, Irvine, CA 92618
www.bowtiepress.com US $14.95 CAN $16.95
®
Goats
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Goats
Small-Scale Herding
BY SUE WEAVER
®
An Imprint of BowTie Press®
A Division of BowTie, Inc.
Irvine, California
GoatsInterior_7R.qxd 4/30/10 1:28 PM Page 4
Reprint staff:
June Kikuchi, Vice President Chief Content Officer
Karen Julian, Publishing Coordinator
Tracy Burns, Production Coordinator
Jessica Jaensch, Production Coordinator
Cindy Kassebaum, Cover design
All rights reserved. No part of this book may be reproduced, stored in a retrieval system, or
transmitted in any form by any means, electronic, mechanical, photocopying, recording, or oth-
erwise, without the prior written permission of BowTie Press®, except for the inclusion of brief
quotations in an acknowledged review.
Weaver, Sue
Goats: small-scale herding for pleasure and profit / by Sue Weaver
p. cm.—(Hobby farms)
Includes index.
ISBN-13: 978-1-931993-67-8
ISBN-10: 1-931993-67-X
1. Goats. 2. Goats—United States. I. Title. II. Series.
SF383.W34 2006
636.39—dc22
2005032283
BowTie Press ®
A Division of BowTie, Inc.
3 Burroughs
Irvine, California 92618
This work is dedicated to Karen Keb Acevedo, my sister in goats, and to Simone,
Charlotte, and Albert, Pygmy goats extraordinaire.
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Table of Contents
Acknowledgments . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 115
Glossary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 127
Resources . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 133
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155
INTRODUCTION
Why Goats?
G oats were humanity’s first domesticated livestock; we’ve had ten thousand
years to get things right. Today’s goats provide tasty milk, delicious meat,
attractive pelts, and two kinds of renewable fiber. They clear pasture for other live-
stock by grazing and destroying weeds and brush, they pull carts (goats are amaz-
ingly strong), and they pack along the tents and grub when folks go camping. It
costs little to buy and maintain goats, and only a modest land plot is required to
raise them. Goats are naturals for today’s hobby farms.
The world’s goat population leapt from 281 million in 1950 to 768 million in
2003; more than 2.5 million of those goats dwell in the United States. The most
lucrative livestock venture of the new millennium is raising meat goats—demand
by far exceeds supply, and it will for decades to come. Other profitable hobby farm
goat ventures include marketing goat’s milk and value-added dairy products;
mohair and the hides of Angora goats; cashmere; and meat, fiber, and dairy goat
breeding stock.
Curious, intelligent, agile, and friendly, goats provide hours of entertainment
for their keepers. Everyone who has goats loves them. Whether you want to turn a
profit with goats or keep a few for fun, we’re here to show you how to get started.
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CHAPTER ONE
Goats:
A Primer
H ow long have goats been around? Where did the first ones come from? Are
there many different kinds? What are they like? Who raises goats? Before get-
ting into choosing, purchasing, housing, breeding, and other essential subjects,
here’s a brief look at goats through history and a glance at types, breeds, and traits.
Domestic goats were a ready source of milk and meat for early settlers.
12 • Goats
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A team of goats stands ready to transport supplies across Alaska in earlier days. As a source of
strength and fiber as well as food, the goat played an important role in the settlement of the
United States and Canada.
Goats: A Primer • 13
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This horned, cou blanc–colored (French, “white neck”) French Alpine doe is typical of her breed.
show. The Missouri Historical Review milk refused to give it to their children.
noted, “This first provision made at a During the early 1900s, the first Anglo-
World’s Fair for a display of milch goats Nubians (now simply called Nubians)
brought to the Exposition some choice were shipped from Britain to North
and home bred specimens.” At the same America. Between 1893 and 1941, 190
World’s Fair, Hagenbeck’s Wild Animal Toggenburg dairy goats were imported;
Paradise imported two striking between 1904 and 1922, 160 Saanen.
Schwartzwald Alpine does and displayed During 1922, the first documented pure-
them in a lavish diorama depicting the bred French Alpines, twenty-one in a sin-
Alps. This same year the United States gle importation, arrived by ship,
formed its first goat registry, the followed in 1936 by five Oberhasli (then
American Milk Goat Record, now the called Swiss Alpines). The first docu-
American Dairy Goat Association mented modern Pygmy goats arrived in
(ADGA). North America during the 1950s, origi-
In 1906, Mrs. Edward Roby crossed nally as novelties to be displayed in zoos.
Swiss dairy goats with common stock to In 1993, the first purebred Boer meat
develop the American Goat. With them, goats, developed in South Africa in the
she strove to supply tuberculosis-free early 1900s, set foot (or hoof) on
milk to the children of Chicago at a time American soil. Boers took America by
when many cows were infected. storm, as did Kiko meat goats developed
Although she was moderately success- in New Zealand and imported at about
ful, parents who had never tasted goats’ the same time.
14 • Goats
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Classic Goats
Goats: A Primer • 15
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Nubians (called Anglo-Nubians in their native Britain) give less milk than the Swiss dairy breeds
produce, but their milk is higher in butterfat. Nubians come in a wide range of colors, and this
girl’s a knockout with her spotted pattern!
16 • Goats
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These muscular MAC Goat full-blood does are shining examples of their breed. Boer goats revolu-
tionized the meat goat industry.
Goats: A Primer • 17
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Eamon, wearing a custom-crafted leather harness, stands ready for cart-pulling duty.
18 • Goats
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This goat herd moves out under the leadership of the herd queen.
SOCIAL STRUCTURE
Goats maintained under herd conditions Separating the Sheep
are protected by a single large, strong from the Goats
alpha buck whose role is to breed his
choice of does, to maintain discipline, • Unless she’s ill or frightened, a goat
carries her tail up and flipped
and to guard the group from predators.
forward over her back; sheep’s tails
When the herd moves, members pro- invariably hang down.
ceed, usually single file. In times of per-
ceived danger the alpha buck protects • A goat’s horns sweep back from the
skull, then upward and sometimes
the rear. out; most sheep’s horns curl back,
Though other intact males may be then down and around into spirals.
part of the herd’s hierarchy, these under-
lings are not permitted to sire offspring. • Goats travel widely, gleaning 60
percent of their daily fare from
Younger bucks periodically challenge trees and bushes, 40 percent from
the alpha buck’s position. When he’s grass and herbs. Sheep tend to stay
usurped, removed from the herd, or closer to home, ingesting 90
percent of daily fare through
killed through predation, the group
grazing grass and herbs.
readily accepts a new alpha buck.
Not so the herd’s true leader, a wise • Goats are a lying-out species: does
old alpha female, the herd queen. When hide their newborns in the grass or
brush as shelter from predators,
she moves, all, including the alpha buck, returning five or six times a day to
follow. When she halts to browse, every- feed them. Newborn lambs shadow
one eats. Once established, she is herd their dams within hours of birth.
queen until she’s too infirm to do her job
Goats: A Primer • 19
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Welcome to the Goat World meat, you may get very attached and
The experts offer some words of wisdom end up with pets.
to new goat keepers. “I have Nubians and Myotonic (faint-
ing) goats and I love them both, though
I think the fainters are my favorite.
Myotonics are meat goats, but I have
the small ‘pet’ size. I have never eaten
one.
“Congrats on the new goats you will
be getting! Remember that once you
start, you will always make room for
‘just one more.’ ”
—Michelle Wilfong
A Lot of Work!
“Dairy goats are a lot of work when
they’re lactating because they have to
be milked twice a day if they’re not rais-
ing their own kids, and you can’t just
A Very Friendly Place milk a goat when you feel like it. It must
“Goats are great, and you will find the be done on a regular schedule. I’ve had
goat world is a very friendly place. Nubian dairy goats, and while they’re
Figure out what you’re looking for in a my favorite breed, I just don’t have the
goat, then find a breed (or mix) that time to milk.
best matches what you want. If you are “Angora and cashmere goats require
looking for milkers, choosing older ani- shearing—twice a year in the case of
mals is wise as they have been milked a the Angora—and then what do you
few years and are most likely pretty with the fleeces? If you’re a hand spin-
used to it. They will stand better for ner or if you want to market mohair or
you, and you don’t have to train them. cashmere on a commercial basis, that’s
Have someone give you a milking les- good, but otherwise it’s a lot of work!
son. You also need to be careful of the type
“If you are looking for any old goats, of pasture you have for fiber goats
see if there is a rescue near you. Farm because it’s very easy for them to pick
animal rescues can be hard to find, but up grass seeds and burrs that will
they do get very nice goats that the old downgrade the quality of their fiber.
owners just couldn’t keep anymore. “I have pasture-run meat goats of no
They also take in abused animals, so specific breed. They’re relatively easy to
talk to the rescue to see which would take care of. These goats would make
be the best match for you. good pets if you don’t like the idea of
“You can get meat goats as kids, you selling your goats to the butcher or eat-
don’t need much training with them, ing them yourself.”
but if you’re new to raising your own —Glenda Plog
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Goats: A Primer • 21
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CHAPTER TWO
A Buyer’s Guide
to Goats
D on’t rush out to buy some goats. It’s a bad idea when purchasing any type of
livestock but especially risky when getting into goats. Though goats aren’t
hothouse flowers, neither are they the happy-go-lucky, can-noshing species of
movies and cartoons. Goats require specialized handling and feeding—and keeping
goats contained in fences is never a lark. Goats are cute, personable, charming, and
imminently entertaining. They can be profitable, particularly in a hobby farm set-
ting. But goats are also destructive (picture a four-legged, cloven-hoofed, tap dancer
auditioning on the hood of your truck), mischievous, sometimes ornery, and often
exasperating. Be certain you know what you’re getting into before you commit.
Find yourself a mentor. Most experienced goat producers are happy to teach
new owners the ropes. To track down a mentor, ask your county extension agent for
the names of owners in your locale, join a state or regional goat club, or subscribe to
goat-oriented magazines and e-mail groups to find goat-savvy folks in your area. A
mentor or extension agent can talk with you about which breed will meet your
needs and what to look for when buying your goats and what happens once you do.
You need to educate yourself as well. Here are the issues you should consider and
the basic information you should have on goat-buying transactions.
small for harness work unless you plan profile shows, or to sell breeding stock to
to drive a team. If you want a goat who other people, you probably do. If you
milks a gallon a day, a Pygmy doe won’t want a pack wether, a 4-H show goat, or a
do. However, if you’re looking for a nice nice doe to provide household dairy prod-
caprine friend and you don’t want to ucts, registration papers aren’t essential.
make cheese or yogurt, a Pygmy doe A registration certificate is an official
(or two) could prove the perfect choice. document proving that the animal in
(See box “Common Goat Breeds in question is duly recorded in the herd-
Brief.”) Consider availability as well in book of an appropriate registry associa-
your choice—whether you’re willing to tion. Depending on which registry issues
go farther afield to get exactly the breed the certificate, the document will provide
you want. a host of pertinent details, including the
goat’s registered name and identification
P U R E B R E D , E X P E R I M E N TA L , specifics—such as its birth date, its
GRADE, OR AMERICAN? breeder, its current and former owners,
Registered goats generally cost more to and its pedigree. Dairy breed papers also
buy than do grade (unregistered) goats, document milk production records in
but you might not need to spring for reg- great detail. You can contact the ADGA
istered stock. It depends on your goals. with any questions you may have about
If you plan to exhibit your animals at high- the latter.
Wee baby Salem, just three weeks old, is three-fourths Boer and one-fourth Nubian, a popular
type of percentage Boer goat. His famous sire is the MAC Goats champion buck Hoss.
24 • Goats
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Goat auctions and buying stations such as this one are marketing mainstays for commercial meat
goat producers.
different story. If you don’t want to travel and smaller goats can be inexpensively
long distances to buy foundation or and safely shipped by air.
replacement stock, pick a common If you’re buying close to home, you
breed or at least one popular in your can locate breeders via classified ads
locale. Conversely, though it takes more (free-distribution classifieds are espe-
effort to start with something out of the cially rich picking), through notices on
ordinary, it also assures a market for bulletin boards (watch for them at the
your goats—other seekers don’t want to vet’s office and feed stores), and by word
range afar, either. of mouth (your county extension agent
Purchasing goats from a distance or vet can usually put you in touch with
has its pitfalls because you may not be local goat owners). Or place “want to
able to visit the sellers and inspect poten- buy” ads and notices of your own.
tial purchases in person. If this is the To get a feel for breeders and to
case, buy only from breeders whose learn what sort of goats they have for
sterling reputations (and guarantees) sale, visit breed association Web sites or
take some of the gamble out of long- subscribe to print and online goat peri-
distance transactions. The transporta- odicals. Peruse the ads and breeders
tion of distant purchases is also an issue, directories, and sign up for goat-oriented
but it needn’t be a major one. Livestock e-mail groups.
haulers and some horse transporters Goats auctioned through upscale
carry goats cross-country for a fee. Kids production sales and consignment sales
26 • Goats
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hosted by bona fide goat organizations and the healthiest foundation stock you
are generally the cream of the caprine can afford.
crop. Never buy goats at generic live-
stock sale barns. Run-of-the-mill live- CONFORMATION
stock auctions are the goat farmer’s Acceptable conformation—defined as
dumping ground. Most animals run the way an animal is put together—
through these sales are culls or sick, and varies among dairy, meat, and fiber
the ones who aren’t will be stressed and goats. It’s important to study a copy of
exposed to disease. A single livestock your breed’s standard of excellence,
sale bargain can bring nasties the likes available from whichever registry issues
of foot rot, sore mouth, and caseous lym- its registration papers, before you buy.
phadenitis (CL) home to roost, some- Don’t discount the importance of good
times to the tune of thousands of dollars conformation; you’ll pay more for a cor-
in vet bills and losses. Buy your goats rect foundation goat, but he’s worth it.
through high-profile goat auctions or Even if you never show your goats, buy-
from private individuals. ers will pay higher prices for your stock.
The discharge from Morgan’s eyes suggests early stages of pinkeye. When buying, beware of
goats with runny eyes; there could be a serious health issue. Fortunately, Morgan’s problem was sim-
ply dust irritation and was easily treated with saline solution and antibiotic eye ointment.
before bringing them home. A healthy hire a vet to take a look, and consider it
goat is alert. He’s sociable; even semi- money well spent.
wild goats show interest in new faces. A
goat standing off by himself, head down, HORNS
disinterested in what’s going on is proba- If you don’t like horned goats, don’t buy
bly sick or soon will be. a goat that has them; you can’t simply
A healthy goat is neither tubby nor saw them off. The cores inside a goat’s
scrawny. He shows interest in food if it’s horns are rich in nerves and blood ves-
offered, and when resting, he chews his sels. Dehorning, even done by a veteri-
cud. His skin is soft and supple; his coat narian and under anesthesia, is a grisly,
is shiny. His eyes are bright and clear. dangerous, and ultimately painful proce-
Runny eyes and a snotty nose are red dure that leaves gaping holes in an ani-
flags, as are wheezing, coughing, and mal’s skull. With dedicated follow-up
diarrhea (a healthy goat’s droppings are care these holes will eventually close,
dry and firm). Unexplained lumps, stiff but why expose an animal to this kind
joints, swellings, and bare patches in the of torment?
coat spell trouble. Avoid a limping goat; Dairy goat kids are routinely dis-
he could have foot rot (or worse). budded when they’re a few days to a
If in doubt and you really want a par- week or so old. This is accomplished by
ticular animal, ask the seller if you can destroying a kid’s emerging horn buds,
burning them with a disbudding iron.
Though it’s painful and not a procedure
best performed by beginning goat keep-
ers, disbudding is far more humane than
exposing a goat to full-scale dehorning
later on.
Meat and fiber goat producers and
recreational goat owners are far less
likely to eschew horns, but all goats
exhibited in 4-H shows—even the ones
that are shown in 4-H meat goat, fiber
goat, driving, and packing classes—
must be hornless or shown with
blunted horns.
Should horns be a problem? It
depends. You probably don’t want them
if you confine your goats (they’ll butt one
Morgan is a polled Sable, meaning he was born
without horn buds. The lumps on his forehead another, probably causing injuries); if
show where his horns would have been. they’ll be expected to use stanchions or
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TEETH
A goat has front teeth only in the lower
jaw. In lieu of upper incisors, there is a
tough, hard pad of tissue called a dental
palate. For maximum browsing effi-
ciency, the lower incisors must align
with the leading edge of the dental
palate, neither protruding beyond it (a Note the enlarged left teat of this goat. Lopsided
udders are undesirable.
condition called monkey mouth or sow
mouth) nor meeting appreciatively round, with good attachments front and
behind the dental palate’s forward edge rear. The two sides should be symmetri-
(parrot mouth). cal. Avoid lopsided, pendulous udders
Beginning at about age five, a goat’s with enormous sausage teats, especially
permanent teeth begin to spread wider in dairy goats, and reject goats with
apart at the gum line, then break off, and extremely hot, hard, or lumpy udders—
eventually fall out. A goat with missing these being telltale signs of mastitis
teeth is said to be broken-mouthed. involvement.
When his last tooth is shed (around age Dairy goats should have two func-
ten), he’s a gummer. Aged goats with tioning teats with one orifice apiece.
broken teeth have difficulty browsing, Deviations from the norm are serious
so unless you’re willing to feed soft hay faults and are rare. Dairy kids are some-
or concentrates, check those teeth times born with additional vestigial teats,
before you buy. but they’re usually removed when doel-
ings are disbudded.
SEX-SPECIFIC FACTORS Meat goats, especially Boers, are
No matter what class of stock you often graced with more than two teats.
raise—be they dairy, meat, or fiber In Boers, up to two adequately spaced,
goats—buy does with good udders. A functional teats per side are acceptable.
goat’s udder should be soft, wide, and However, nubs (small, knoblike lumps
30 • Goats
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Matt Gurn shows a field of friendly MAC Goats Boers to visiting buyers. Goats are curious; these
crowd around to see what’s going on.
Oberhasli
Alert and active, Swiss Oberhaslis are
medium-size goats (minimum for does
is 28 inches and 120 pounds, for bucks
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30 inches and 150 pounds). They are their skin is pigmented, they don’t sun
always light to reddish brown accented burn as Saanens sometimes do.
with two black stripes down the face, a
black muzzle, a black dorsal stripe from Toggenburg
forehead to tail, a black belly and udder, Toggs are smaller than the other Swiss
and black legs below the knees and dairy breeds. They are some shade of
hocks. brown with white markings (white ears
with a dark spot in middle of each, two
Saanen white stripes down the face, hind legs
These big (30–35 inches and 130–170 white from hocks to hooves, forelegs
pounds) solid white, pink-skinned dairy white from knees down).
goats from Switzerland are friendly, out-
going heavy milkers, with long lacta- Fiber Goats
tions. They are popular commercial Angora
dairy goats, often called “the Holsteins
The quintessential fiber goats, Angoras
of the goat world.”
produce long, silky, white or colored
mohair. Angoras are medium-size goats
(does are 70–110 pounds, bucks
180–225; height varies). They aren’t as
hardy as most other breeds. Twinning is
relatively uncommon. Angoras must be
shorn at least once a year.
Cashmere
Cashmere goats are a type, not a breed.
Goats of all breeds, except Angoras
(and one class of Pygoras), produce
cashmere undercoats in varied quanti-
ties and qualities. High-quality, volume
producers are considered cashmere
goats.
Pygora
Pygoras were developed by crossing
registered Angora and Pygmy goats.
They’re small (does at least 18 inches
tall and 65–75 pounds; bucks and
Sable wethers at least 23 inches tall and
Sables are colored Saanens, newly rec- 75–95 pounds), easygoing, and friendly,
ognized as a separate breed. Because and they come in many colors. Some
Pygoras produce mohair, some cash- South African stock, most North
mere, and others a combination. American “Kalahari Reds” are simply
solid red Boers.
Meat Goats
Boer Kiko
The word boer means “farmer” in Kiko means “meat” in Maori. Kikos
South Africa, land of the Boer goat’s were developed in New Zealand by the
birth. Big (does weigh 200–225 pounds Goatex Group. Beginning with feral
and bucks 240–300 pounds; height can goat stock, breeders selected for meati-
vary greatly), flop-eared, Roman-nosed, ness, survivability, parasite resistance,
and wrinkled, the Boer is America’s and foraging ability and, in doing so,
favorite meat goat. Boers are prolific, created today’s ultrahardy Kiko goat.
normally producing two to four kids per
kidding, and they breed out of season, Myotonic
making three kiddings in two years pos- Today’s Myotonic goats (also called
sible. Boer colors include traditional fainting goats, fainters, wooden legs,
(white with red head), black traditional Tennessee Peg Legs, and nervous goats)
(white with black head), paint (spotted), are believed to be the descendants of a
red, and black. group of Myotonic goats brought to
Tennessee around 1880. When these
goats are frightened, a genetic fluke
causes their muscles to temporarily
seize up; if they’re off balance when this
happens, they fall down. Myotonic
goats come in all sizes and colors (black
and white is especially common). They
don’t jump well, so they’re easy to con-
tain; and they’re noted for their sunny
GeneMaster dispositions.
GeneMaster goats are three-eighths
Kiko and five-eighths Boer goats devel- Savanna
oped by New Zealand’s Goatex Group Big, white, and wrinkled, South African
company, the folks who pioneered the Savanna goats resemble their Boer
Kiko goat. Pedigree International cur- cousins, but with a twist. South African
rently maintains the North American Savanna breeders used indigenous
GeneMaster herdbook. white goat foundation stock and nat-
ural selection to create a hardier-
Kalahari Red than-Boers breed of heat-tolerant,
Kalahari Reds look like large, dark red drought-and-parasite-resistant,
Boers. Kalahari Reds are a developing extremely fertile meat goats with short,
breed in South Africa. Though a few all-white hair and black skin. Savannas'
American producers are breeding true thick, pliable skin yields an important
34 • Goats
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Other Breeds
Kinder
The Kinder goat (does 20–26 inches,
bucks 28 inches; weight varies) is a
dual-purpose milk and meat breed
developed by crossing Nubian does
secondary cash crop: their pelts are with Pygmy goat bucks. Prolific (most
favorites in the leather trade. Fewer does produce three to five kids per lit-
than a score of North American breed- ter) and easygoing, Kinders make ideal
ers offer full-blood Savanna breeding hobby farm milk goats and pets.
stock, but interest in the breed is sky-
rocketing. Pedigree International main-
tains the official Savanna herdbook. Pygmy
Nowadays, Pygmy goats (does are
16–22 inches, bucks 16–23; weight
Spanish
varies) are usually kept as pets, but they
Spanish goat is a catchall term for brush developed in West Africa as dual-pur-
goats of unknown ancestry, so no pose meat and milk goats. Pygmies are
breed standard exists. Spanish goats short, squat, and sweet natured.
can be any color, although solid white is Lactating does give up to two quarts of
most common; both sexes have huge, rich, high-butterfat milk per day, mak-
outspreading horns. ing Pygmies respectable small-family
milk goats.
Tennessee Meat Goat
Suzanne W. Gasparotto of Onion Creek ALBC Conservation Priority List Breeds
Ranch developed the spectacular The American Livestock Breed
Tennessee Meat Goat by selectively Conservancy (ALBC) includes six goat
breeding full-blood Myotonic goats for breeds on its Conservation Priority List.
muscle mass and size. Pedigree Two require immediate help: the criti-
International maintains the Tennessee cally endangered San Clemente of rela-
Meat Goat registry. tively pure Spanish stock, and the
threatened Tennessee Fainting (also
TexMaster Meat Goat called the Myotonic goat or fainting
The TexMaster Meat Goat, another goat). Listed also: Spanish (under the
Onion Creek Ranch development, was Watch category), Nigerian Dwarf and
originally engineered by crossing Oberhasli (Recovering), and another dis-
Myotonic and Tennessee Meat Goat tinctly American product, the scarce,
bucks with full-blood and percentage island-bred Arapaw goat (Study). (See
Boer does (meaning they are a only cer- the Resources section for ALBC contact
tain percent Boer, not 100 percent). information.)
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CHAPTER THREE
Housing
and Feeding
Your Goats
B uild your goats a showplace barn, and they’ll love it. Or hammer together a
three-sided shanty built of recycled lumber and secondhand corrugated roof-
ing—and they’ll love it. Given a cozy, dry place to sleep in a draft-free shelter, goats
are content. They’re the essence of simplicity to house. Feeding is easy, too, once
you’ve learned the basic rules. It’s important, though, not to make common mis-
takes, and we’ll show you how to avoid them.
Bucks, such as this young Savanna intent on demolishing his fence, can be terribly destructive.
Construct bull-proof buck enclosures!
Goats like to see one another. best means for containing and protect-
Consider making interior pens out of ing your charges.
pipe or heavy-duty welded wire panels in
lieu of solid walls. Goats also love to THE STRUCTURAL BASICS
climb. Elevated sleeping platforms make Whether fashioning quarters to house a
for happy campers, as do playgrounds single 4-H goat or a vast herd of meat
built of recycled telephone cable spools, goats, allow at least 15 square feet of
slanted walk-upon climbing planks, and bedded floor space per goat. Make cer-
elevated perches. Provide getaways tain drainage is adequate, and slope the
where kids or low-ranking herd mem- roof away from the shelter’s open side so
bers can escape aggressors; airline-style rain and snow cascade off the rear,
dog crates are effective hideouts for rather than the front, of the structure.
your little ones, and pens with narrow When building field shelters for
openings will provide refuge from big, small numbers of animals, keep the roof
bad bullies. height as low as you can. Five to 6 feet in
No matter what type of housing you front, 3 to 4 feet in back is just about
construct, you have to consider the right. Low-slung roofs hold body heat at
basics necessary to ensure health and dozing-goat level, essential in colder
comfort: space, drainage, ventilation, northern climates. The disadvantage:
flooring, and bedding. You also need to squat buildings are harder to clean,
ensure that your herd has the right feed- especially if you do the chore by hand.
ing and drinking accommodations. Last No matter a structure’s size, goat
but not least, you must determine the housing must be adequately ventilated.
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Saanen and Sable kids at Christie’s Caprines find shelter in a shade house made of cast-off pallets.
During the heat of summer, goats need shade.
Salem sips out of a reused cattle lick tub. Used mineral lick tubs make primo water troughs.
tures dip below freezing. Install running proof hayracks and feeders, which must
water and electricity in your barn or be installed higher than your tallest
shelter, or locate the structure within goat’s tail or at least be easily cleaned, be
easy garden hose and extension cord difficult for kids to climb up into, and be
reach of existing utilities. If you do have designed so goats can reach their feed
electrical wiring, it must be protected but not get their heads stuck while doing
with conduit and kept well out of curious so. You’ll find lots of easy and effective
goats’ reach. Any glass windows should feeder construction plans free on the
be protected by screens. Internet. (Since sheep feeders work well
Provide multiple watering troughs for polled and disbudded goats, search
or buckets in lieu of a single big one. It’s for plans for goat hay feeders and sheep
infinitely easier to dump, scrub, and dis- hay feeders.)
infect several smaller containers than it Don’t store feed where goats can
is a full-size trough. If one water source help themselves. Overeating, especially
becomes contaminated with nanny of grain or of rich legume hay, can quickly
berries, there will be others for your kill the toughest goat. Store grain in goat-
goats to choose from. proof covered containers with snug lids.
Goats fed on the ground are prone (Fifty-five-gallon food-grade plastic or
to disease and excessive internal para- metal drums and decommissioned freez-
site infestation, and they just plain waste ers work well.) Secure the feed room
a lot of feed by trampling on it and soil- door with a goat-proof lock; opening
ing it. (Goats won’t touch soiled feed.) hook and eye closures are child’s play to
Buy commercial goat feeders or build a nimble-lipped goat. You may need to
your own. Prime requisites are poop- add a padlock or something similar.
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Heavy-welded wire cattle panels are being used here to goat-proof a galvanized farm gate. Such
panels work well as goat fencing.
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RUMINATE ON T HIS
Goats are ruminants, as are sheep, cat-
tle, and deer; their digestive systems are
very unlike those of simple-stomached
species such as horses, carnivores, and
humans. In lieu of a single stomach,
every goat has a rumen, reticulum, oma-
sum, and abomasum. Each compart-
ment has a specialized job to perform.
In newborn kids, only the aboma-
sum is functional. When a kid raises her
head to nurse, a band of tissue called the
esophageal groove closes and shunts
milk directly from her esophagus to her
abomasum. That’s why it’s important for
bottle kids to be fed at doe-teat height
(see chapter 6). As a kid suckles her
dam’s udder and begins nibbling plants,
dirt, and the rest of her environment,
she ingests the microbes she needs to
Pretty, petite, Alpine baby Atticus nibbles on a
tasty blade of hay. Before Building
net-style temporary electric fencing, Anything!
panic, and struggle until they die. Before building goat structures (or ren-
Another disadvantage is that if you live ovating existing facilities) and before
in hard, rocky terrain, using step-in posts installing goat fencing, scope out applic-
able zoning laws and touch base with
is probably not an option. your county extension agent. Your
agent will understand your needs and
GOATS DON’T EAT TIN CANS can provide housing bulletins and plans
Feeding goats is a complex subject best specific to your climate and location.
You can also visit the housing and fenc-
discussed with your county extension ing pages at University of Maryland
agent or a livestock nutritionist who can Cooperative Extension’s Maryland Small
suggest forage, concentrates, and sup- Ruminant Web site. Anyone installing
wire fences should also peruse the
plements based on your goats’ ages and
University of Missouri Extension Service’s
breeds, on whether they’re pregnant or online bulletin, “Selecting Wire Fencing
lactating, and on the types of feedstuffs Materials.” See the Resources section
available in your locale. However, certain for Web sites and other helpful sources
before buying fence material and
truths apply no matter where you live or supplies.
what sorts of goats you have to feed.
Our goats love this fine-stemmed Bermuda grass This bale’s solid yellow color tells a tale: it was
hay. Good forage should be the mainstay of probably rained on after it was mown. Not a
every caprine diet. good choice for goat munchies.
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Poisonous Plants
Symptoms of plant poisoning include dilated pupils, teeth grinding, vomiting, labored breath-
ing, cries of pain, racing or weak pulse, bloating, scours, muscular weakness or tremors, stag-
gering gait, hyperexcitability, and convulsions.
If you suspect plant poisoning, remove your goat’s feed and make her comfortable, supply
her with lots of clean drinking water, and get her to a vet as soon as possible, taking along
samples of any suspected poisons.
Ask your county extension agent which poisonous plants grow in your locale or visit the
“Poisonous Plants and Other Plant Toxins” page at the University of Maryland Cooperative
Extension’s Maryland Small Ruminant Web site (http://sheepandgoat.com/poison.html) for links
to bulletins covering your state or region.
excess fluid from the mix. Finally, the pregnant does). Goats tolerate (and
material moves to the abomasum, where even savor) a weedier mix than many
body enzymes effect final digestion. species do, but all hay must be green,
sweet smelling, and absolutely dust and
LET THEM EAT FORAGE mold free.
The millions of microbes (bacteria, pro-
tozoa, and other microorganisms) that
populate your goats’ rumens and digest
whatever they eat require mainly cellu-
lose fiber, meaning forage (browse, hay,
or grass), to survive. Concentrates such
as commercial goat feeds, corn, and
other grains ferment more rapidly than
does forage, producing excess acid that
can readily kill both the beneficial
microbes and your goat. The bulk of all
goats’ diets must be forage, supple-
mented by concentrates only when the
goats truly need them.
The best dr y forage is long-fiber
grass hay. High-protein hays, such as
alfalfa, clover, and lespedeza, cause the
same serious problems as high-protein This easy-to-build, homemade mineral feeder is
constructed of PVC pipe and fittings. After see-
concentrates: urinary calculi, acidosis, ing this one at MAC Goats, we built some for our
bloat, founder, milk fever, and ketosis (in goats and sheep.
A salt lick pan keeps this salt block out of the dirt. Goats need daily access to salt and minerals.
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Dairy does, late gestation and nurs- To supplement the diet, provide a
ing does of all breeds, and most fast- high-quality mineral mix or lick formu-
growing young stock require grain. lated for your type of goats and your
Choose clean, mold-free, commercial locale. Place licks and mixes where
goat or horse mixes and cracked or goats won’t inadvertently poop on them.
whole cereal grains, and store them Goat products generally include copper
(and hay) where birds, cats, and wildlife in quantities that are toxic to sheep, so if
won’t contaminate the feed with disease- you keep both, it’s vitally important that
carrying droppings. you choose a dual-species (low copper)
mix or place goat minerals where your
Did You Know? sheep can’t reach them.
Goats are extremely selective
The forage and feed that a dairy
doe eats and inhales can flavor the eaters. Given the option, they’ll nibble
milk she gives you. According to the choice bits of hay and dump less-savory
University of California Cooperative morsels onto the floor or ground, where
Extension’s bulletin “Milk Quality
and Flavor,” 80 percent of the off- they’ll eventually poop and pee on them.
flavors in goat’s milk are feed Most goats would starve before eating
related. soiled hay, so plan on feeding from
The best way to avoid objection- waste-resistant feeders and using dis-
able flavors is to eliminate moldy
hay and grain, grub suspected plants carded hay for bedding or feeding goat
from your pastures, and remove cer- discards to less-picky species, such as
tain feedstuffs at least five hours cattle and horses.
prior to milking.
Plants known to flavor milk
include bitterweed, buckthorn, but- DOS AND D ON ’ TS
tercups, wild carrot, chamomile, Dietary changes must be made over a
cocklebur, cress, daisies, fennel, flax, period of time—no exceptions. Abrupt
wild garlic and onions, horseradish,
wild lettuce, marigold, mustards, changes trigger serious digestive upsets
pepperwort, ragweed, sneezeweed, that will kill your goats. You must
and yarrow. Feeds best put out at establish a routine, and stick to it. Don’t
least five hours before milking stress your goats by skipping or delay-
include alfalfa, soybeans, rye, rape,
turnips, cabbage and kale, and ing their feedings.
clover. Allow enough hayrack and feeder
Toxins from certain poisonous space for all goats in a group to eat at the
plants, when ingested by cattle or
same time (12–16 inches of feeder space
goats, end up in your milk supply
and can be a threat to you and your per goat is usually sufficient), and keep
family. Abraham Lincoln’s mother feeders clean. Goats won’t (and, for
died after drinking white snake- health reasons, shouldn’t) eat or drink
root–tainted cow’s milk. It can hap-
pen today, so be careful. from fouled hayracks, feeders, and water
sources. Make certain each goat is eat-
This herd of commercial meat goats waters from a typical Ozark stock pond. Goats require access
to plentiful supplies of cool, clean water.
ing. Goats who refuse their usual feed
are probably ill. Did You Know?
Do not allow your goats to get fat.
It’s not healthy. Goats don’t marble fat When humans hear the word pas-
throughout their bodies the way most ture, they visualize meadows of lush,
waving grasses. Not so our friend
species do; it’s deposited around their
the goat. Like their cousins the deer,
internal organs, where, in large quanti- goats prefer twigs and leaves and
ties, it can inhibit vital function. Learn to wildflowers and weeds—with per-
assess body condition, keeping in mind haps a spot of grass to round out
the menu. They thrive on brush-
that there will be individuals who are studded rough and rocky land.
leaner or chunkier than the norm. Furthermore, since they prefer
different plants, goats can be pas-
tured with livestock such as horses
PURE, CLEAR WATER and cattle. Goats not only avoid the
The cheapest, most essential nutrient of grasses these other animals require
all is water. Goats won’t thrive without but also grub out invasive weeds,
24-7 access to lots of sparkling clean, briars, saplings, and brush, clearing
land for grassland pasture.
good-tasting water. They need it to main-
Property owners appreciate
tain digestive health. Lactating does goats’ taste for such hard-to-rout
require water to make milk, and without nasties as purple knapweed, wild
it males form urinary calculi. Don’t blackberry, leafy spurge, purple
loosestrife, musk thistle, and multi-
skimp. Keep those tanks and buckets flora rose. Some entrepreneurs rent
filled and clean. Consider installing an goats to landowners specifically to
automatic watering fixture. Your goats grub out brush and weeds.
are sure to love you if you do.
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Keeping Them Happy, Healthy, won’t go into the barn. She has to shut
and Warm off the air conditioner. Then they’ll go
Our experts share housing and fencing in, but they don’t spend much time
observations. because it’s enclosed, and without air-
conditioning it gets so hot.
“Goats hate change. I decided to put
a fan in my milking parlor to cool it
down. Boy, that was a huge mistake.
My does wouldn’t come into the parlor
for four days. I had to chase my nice,
gentle milk goats down and drag them
into it. They got used to it, but now I
have to make sure it is going before
they step foot into the barn or they
freak out because they can’t hear it run-
ning. Goats!
“Just remember the number one
thing: goats hate getting wet. Make
sure the building you put up is water-
proof.”
Goats Don’t Care About Fancy —Samantha Kennedy
“I have one large and two small goat
structures, and my goats never use the Simple—But Convenient
small ones since they like to stick “Housing can be a very basic structure
together. In the summer, they some- depending on where you live. A three-
times lounge in the shade of the build- sided shed would be fine if you don’t
ings if it gets over 100 degrees and they get bad winters. In colder climates, it’s
are full. But most of the time, no matter nice to be able to shut the door and
how hot it gets, they lie along the ditch windows in really bad weather. As long
bank since it provides them with a as the goats have enough room to get
higher place from which to survey the in and not be crowded, it doesn’t need
world. to be huge.
“I chuckle when I see people put up “Don’t store your feed where they can
big, fancy goat houses as they always get into it. A separate building (or, if you
end up telling me, ‘Well gosh, it was a have a larger barn, a separate room) is
waste of money, I should have just put best.
up a lean-to.’ “It’s nice to be able to feed goats with-
“A friend of mine just moved to Texas out having to go in with them. If you
and bought a nice little ranch with an have a half wall, or a walkway they can
air-conditioned barn. She thought her stick their heads into, you can feed
goats would be in heaven, but they are without being run over.”
terrified of the slight noise it makes and —Michelle Wilfong
CHAPTER FOUR
Goat Behavior
and You
G oats are intelligent creatures. Exactly how intelligent is uncertain. Goats (like
cats) spurn IQ tests devised by humans and test much lower than they
should. In fact, a goat usually prefers to do things his own way. Consider the inter-
esting similarity between the words caprine (relating to goats) and caprice. The
American Heritage Dictionary of the English Language defines capricious as “charac-
terized by or subject to whim; impulsive and unpredictable.” That, in just a few
words, describes goats.
The same goat on different days and under different circumstances can seem
as smart as a whiz kid or as dense as a box of brick. He may lope down the driveway
behind your truck screaming in anguish because you’re leaving him or crouch
silently under the feed shed when he senses you want to give him a shot.
Goats are at all times nimble and curious, a combination that means trouble
unless you (and your neighbors) have goat-proof fences and finely tuned senses of
humor. Goats do get out. Goats fandango on truck hoods, clamor up slanted roofs,
and unlatch complex locks securing gates. Sashaying down the highway at 2 a.m. is
quite the goatish thing, as is raiding your neighbor’s lush garden.
This doe spits out a plant she has just sampled. The herd queen utilizes this technique for showing
the rest of the gang what not to eat—though she makes a bigger production of it for emphasis.
goat defers to top goat, but lords it over production of spitting, sputtering, and
the rest of his herd mates. And so it wiping her mouth on the earth.
goes, down to the goat at the bottom of A certain amount of jostling for posi-
the heap, who eats last, gets the worst tion in the herd inevitably takes place,
place to sleep, and has to jump when any especially among newcomers and bach-
other goat says boo. In the wild, each elor males. Fighting is a one-on-one
flock is led by a herd king and a herd proposition; goats don’t gang up on a sin-
queen. On the farm, you will probably gle opponent, although they may figura-
have only the latter. tively stand in line for their chances to
The herd queen, a wise old doe, will trounce a newcomer. Aggression occurs
lead until she dies or becomes too infirm between both sexes, including wethers
to carry out her duties. She’s respected (castrated males), and consists of star-
by all; underlings rarely jostle for her ing; fluffing of the coat (as the hackles
position. At her passing, confusion rise), particularly along the spine; front
reigns until a new herd queen (fre- foot stomping; pushing; rushing; horn
quently a daughter of the old queen) threats (chin down with horns jutting
takes her place. forward); and outright warfare. Goats
The herd queen shows the others don’t back up, then charge head-down
what and what not to eat. No one sam- as rams do. An aggressive, annoyed goat
ples a plant before the queen. If she eats, positions himself or herself at a right
they eat the same thing. If she tastes angle to the opponent’s body with head
something nasty, she makes a grand facing the adversary. When ready, the
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This broken chamois–colored Alpine doe (“broken” meaning her coat is splashed with white) races
across the field at Pat Smith's Anvil Acres. Goats run fast, a fact verifiable by anyone who has ever
attempted to catch a runaway goat.
attacker rears onto hind legs and pivots, Goats lack the keen flocking instinct that
swooping forward and down, usually causes frightened sheep to mob
smashing into the opponent’s flank, together and move as a single mass. A
neck, or head. startled group of goats scatters,
Spend some time with your goats. although individuals may whirl to face
You can easily tell which doe is your what spooked them. If still alarmed, they
group’s herd queen. You must kindly bolt, calling on their speed and agility to
but firmly make it clear that she must outmaneuver perceived danger. Goats
defer to you so she’ll accept you as her are a herding dog’s worst nightmare.
better. As acting herd queen (no matter Goats dislike entering or crossing
your sex), you can get your goats to fol- water or areas of deep shadow, they
low wherever you lead them. resist passing through narrow openings,
and only with great reluctance will they
GET A HANDLE attempt to navigate slippery surfaces.
When moving goats or handling them They readily move forward out of dark-
for procedures such as worming and ness toward light, from confinement
inoculations, it’s important to under- toward open spaces, and into the wind
stand how your goats are likely to react rather than downwind, and they’ll more
and why. Being your goats’ herd queen readily go uphill than down.
can be essential here because it’s all but Loud noises and sudden move-
impossible to drive a herd of goats. ments frighten them. Startled or dis-
The collar this Toggenburg cross is wearing allows her owner to easily lead and restrain her with-
out resorting to grabbing those magnificent horns.
gruntled individuals are apt to lie down understand what you’re asking before
to avoid being driven or handled. They you react; patience goes a long way in
also aggressively butt and shove at the the goat yard.
animals around them. Don’t underestimate the power of a
Most goats resist if you haul them goat. When handling seldom-handled
around by their horns. It’s better to lead goats or when working with goats in
or restrain a tame goat (even a horned close quarters, wear long-sleeved shirts,
one) by his collar or to temporarily long pants, and boots or steel-toed
immobilize him by cupping a hand shoes. Keep small children out of the
under his chin and lifting his head. If you action altogether when working around
do handle a goat by the horns, avoid fractious goats.
snapping off a tip (which will bleed like Goats are smart and have long
crazy) by grasping the horns down by memories. Depending on the actions
the bases. you take today, things will be better (or a
Harried goats are easily stressed. whole lot worse) the next time you han-
Since stress invariably leads to serious dle your goats.
health problems, avoid stressing them
as much as you can. Keep things low CAN YOU READ ME NOW?
key when dealing with goats, and don’t Goats communicate mainly through
lose your temper. Give goats a chance to body language, but sometimes they
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This spotted beauty is Kari Trampas’s Nubian buck. The bucks at her Seymour, Missouri, farm share
a single pen.
vocalize as well. An alarmed goat stands kids, and goats scream in terror and in
rigid, poised to run but with legs firmly pain. Some breeds call more than others
planted, his tail curled over his back, his do. Nubians are the noisiest of all.
head held high and ears pricked for-
ward at perceived danger. He may stamp THE BIRDS AND THE BEES
one forefoot or snort to alert the herd. AND B EHAVIOR K EYS
His alarm snort resembles a loud, high- Breeding season brings a new set of
pitched sneeze. To assert their authority, behaviors to the goat yard, some of them
dominant individuals glare at, crowd, peculiar by anyone’s standards.
bite, and butt underlings. High-ranking,
assertive individuals may try this with IT’S A G UY T HING
you. Nip aggression in the bud. You As breeding time approaches (see chap-
always need to be top goat in your herd. ter 6), a buck goes into rut. He hopes to
Although goat vocalization tradition- attract the ladies, and what better way
ally has been called bleating, the sounds than by liberally dousing himself with
goats make are increasingly being “perfume”? Unless he’s been descented,
referred to as calls. Goats call in greeting the glands on his forehead begin exud-
(to their human caretakers and to other ing a pungent, earthy musk. He adds to
goats), to demand food, and to locate his allure by spritzing his face, beard,
their kids and other herd members. chest, and belly with thin jets of urine.
Does murmur tenderly to their newborn He also grasps his penis in his mouth
Two rare Savanna does enjoy the rugged terrain of Carl and Shirley Langle’s Diamond L Ranch in
Viola, Arkansas.
(yes, he is that agile) and sometimes uri- bunt in the butt. A big buck can knock
nates, whereupon he curls his lips in a you over and seriously hurt you; so can a
grimacelike response (a behavior for- little one if he happens to clip you behind
mally called flehmen). both knees.
And this before he meets a doe in Bucks penned apart from the ladies
heat! practice their techniques among them-
When he’s turned out with the selves. Some bucks, especially bottle-
ladies, he’ll add new tricks to his reper- raised and pet bucks, may court their
toire. He’ll trail a prospective girlfriend, favorite humans. This isn’t much of a
sniffing her sides and under her tail, problem when a 40-pound Nigerian
sometimes pawing her with a stick-rigid Dwarf wants to rub his forehead glands
front leg, all the while flapping his on your leg, but it’s a serious one when a
tongue and making bizarre vocalizations 300-pound Boer wants to mount your
called blubbering. When she pees, he twelve-year-old daughter. It’s important
samples it and flehmens. When she to stay alert when working around
stops running from him and stands to be bucks in rut. Children and vulnerable
bred, he mounts her. As he ejaculates, adults shouldn’t handle them at all.
he flings back his head, then recuper-
ates for a heartbeat before dismounting. DOES JUST WANT TO HAVE FUN
During rut, bucks become more Does have their own set of unique
pugnacious, even toward humans. Being breeding behaviors, although some
rammed by a buck is more than a playful overlap with those of bucks. Females
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Goat Antics
Our experts give you the inside scoop on The Ego Check
goat behavior. “Just about the time you think you
understand goats, why they behave in
such a manner or what is needed to
keep them healthy, one will come along
to blow your theories out of the water.
Just like in psychology class, ‘Is it nature
or nurture?’ and in nursing school, ‘Not
everyone reacts the same to a drug.’
They have a knack for keeping your ego
in check (just like my own kids did). The
only thing that I can vouch for is that I
continue to learn something new with
each goat. When I stop enjoying the
learning process it will be time to do
something different.”
—Mona Enderli
Eamon stands quietly attached to a hitching rail, licking his mouth in contentment. The use of
treats for training is very effective with goats.
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To encourage a goat to enter the ring with his young exhibitor, the owner gives him a quick shove
on the rump. This is the most effective method to use when a goat falls behind or stops.
mend starting by reading one of the means you’re actually rewarding the
clicker training books listed in the goat for misbehaving.
Resources section. Although you proba- Goats can be led using a halter or a
bly won’t want to teach your goat to fetch collar. A halter tends to give you more
a soda from the fridge (then again, you control. Walk with your goat’s shoulder at
might), most of the training routines your right hip; until he understands, ask
common with other pets work excep- someone to follow and urge him along
tionally well with goats. when he falls back or stops. A well-timed,
Reward-based training always brief shove on his rump works better
works best, but when you need to thwart than pushing him or swatting him with a
undesirable behavior immediately, reach switch. Reward him when he does well.
for a high-powered water gun or a He’ll learn much faster if he’s having fun.
household pump sprayer with a long, For safety’s sake, never use choke-
strong jet. Goats despise water, espe- type collars or slip-style halters to tie up
cially when it’s squirted in their faces. A your goat. Use a slipknot in your rope so
loud “No!” coupled with a blast or two of you can untie him quickly if he pulls
water tends to grab the most errant back or somehow gets tangled. Don’t go
goat’s attention. Don’t just yell and wave off and leave a semitrained goat tied up.
your arms and chase your goat away. To You need to be Johnny-on-the-spot to
goats, chasing is play behavior; that save him if he panics.
CHAPTER FIVE
Goat Health,
Maladies, and
Hooves
Goats are prone to a host of serious ailments, and that’s a fact. However, it’s just as
true that properly managed goats rarely get sick.
We’ve said it before, but we’ll say it again: don’t buy trouble; choose healthy
foundation stock and take basic steps to watch over the health of your charges.
Certain problems will still be inevitable. Anyone who raises kids eventually battles
coccidiosis. Pneumonia tends to rear its head from time to time. Nutritional mal-
adies such as bloat, pregnancy ketosis, and goat polio aren’t uncommon, especially
while newbie goat keepers learn to properly feed their caprine charges. However,
it’s easy to avoid major nasties such as hoofrot, CAE (caprine arthritis encephalitis),
CLA (caseous lymphadenitis), CE (contagious ecthyma, also called sore mouth and
orf), and Johne’s disease by buying from disease-free herds. At the very least, avoid
poor risk purchases from livestock auctions or poorly managed herds of thin, limp-
ing, abscess-ridden sheep or goats. (Sheep and goats contract many of the same dis-
eases and parasites.)
Once you have purchased your goats, you should have relatively few health
concerns to contend with if you do the following: feed and handle your goats prop-
erly, worm them when needed, vaccinate according to your vet’s recommendations,
monitor their health every day, and don’t allow them contact with anyone else’s
goats or sheep.
Anytime you take your goats where other goats or sheep are present, you’re
exposing them to a host of communicable diseases. If the risk is necessary or
unavoidable, at least hedge your bets against introducing sickness into your herd
by quarantining incoming goats—be they newly purchased or home from an out-
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Most major feed companies market nutritionally balanced, bagged goat concentrates and pel-
leted dewormers such as these.
ing—for at least three weeks. To prevent this book, you’ll find the most important
accidental contamination, don’t feed and ones in “Goat Diseases at a Glance” in
handle quarantined goats until after the Appendix. Before identifying what
you’ve seen to your main herd, and don’t ails your goat, you need to be able to rec-
let visitors, pets, or poultry move freely ognize when there’s something wrong.
between your quarantine area and your The chart at right will help you know
primary goat housing. what to look for.
It’s important to recognize illnesses
and start treatment right away, so you’ll ASSEMBLING YOUR
have to learn to tell when a goat is feel- RESOURCES
ing out of round. Stroll among your So you think you have a sick goat.
goats at least twice a day, watching for You’ve isolated the animal, but you’re not
signs of illness, and remove suspect indi-
quite sure what’s wrong. Call your vet
viduals to your quarantine area without immediately. Time is of the essence
delay. If only one goat is ailing, reducewhen treating problems such as coc-
stress (which takes a heavy toll on cidiosis, pneumonia, pregnancy, and tox-
already compromised individuals) by emia, as well as a host of other serious
moving a second goat to the quarantine caprine complaints.
area and penning her a distance from, Sometimes, however, a goat-savvy
but within sight of, the sick goat. vet is temporarily out of pocket. You
need to have other people and resources
RECOGNIZING MALADIES to consult about the situation. Start
Although discussing all the maladies (before trouble arises) by finding a men-
that befall goats is beyond the scope of tor, an experienced, local goat owner
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Alert, lively, and curious about surroundings. Little or no interest in surroundings; stands or lies
alone, away from the other goats.
Tail is carried gaily, level with (most dairy breeds) Head and tail droop.
or up and over (Boers and most other meat
breeds) the back.
Normal interest in food; actively chews cud. Nibbles or refuses food, and may not chew cud.
Bright, clear eyes, free of discharge; nose cool Eyes dull, often squinting; thick yellow or green-
and dry; no thick nasal discharge (scant amount ish discharge oozes from eyes or nose. Grinds
of thin, clear discharge usually all right). teeth (indicating pain).
Calls in usual timbre and tone. Call tone and timbre unusual; grumbling or cry-
ing out in pain.
Wide, well-developed barrel, indicating well- Slab-sided (poor rumen development); barrel
developed rumen. Body neither blubbery fat nor painfully distended (bloat).
snake thin; “just right” for breed or type.
Coat clean and glossy; no obvious knots or Coat dull and unthrifty; scabs, abscesses, and
abscesses anywhere on body. bare patches. Continually rubbing, scratching, or
biting self. Ruffles coat, with spine hackles
standing on end.
Doe’s udder reasonably symmetrical; warm and Unusually hot or cold, swollen, or painful udder
soft, not hard and icy cold or fiery hot. producing thick, nasty-smelling, or clotted milk
(mastitis).
Most males urinate relatively infrequently; when Male goat cries while frequently attempting to
they do, they urinate effortlessly and in a steady urinate; produces only a dribble or nothing (likely
stream. urinary calculi—requires immediate treatment).
Droppings firm and pelleted. Droppings extremely smelly, in liquid form tinged
with blood or mucus; any change in color or
consistency is suspect.
Movement fluid; no unusual hitches or limps; no Moves poorly or not at all; hunched over, limp-
abnormally swollen joints; no rank-smelling dis- ing; grossly swollen joints; knee-walking in front
charge from hooves. (CAE or more likely, hoofrot).
Is it caseous lymphadenitis? It's best to have suspect abscesses drained and their contents checked
by a qualified vet.
who is willing to come by and help you access vital information with just a few
when the chips are down. Locate a men- quick clicks of the mouse.
tor (or two or three) via goat clubs, direc- It’s important to keep a first aid kit
tories, and e-mail groups, and establish a handy not only for those inevitable emer-
working relationship before you need gencies but also for day-to-day treatment
help (see the Resources section at the of cuts, scrapes, and dings. Keep the kit
back of the book). where you can readily find it, and
Assemble a caprine medical library replace each item as it’s used. Three or
and a well-stocked first aid kit. See the four times a year, thoroughly inspect
Resources section to read about our your first aid kit and discard any expired
favorite veterinary manuals, and cruise products.
government, university extension, and
private goat Web sites for useful mater- VACCINATING
ial, which you can print out. Arrange You can vaccinate for everything from
your printouts by subject matter, and file caseous lymphadenitis to fibrosis, but
them in handy three-ring binders. don’t stock up and systematically inocu-
Laminate important pieces such as kid- late your herd. Goats don’t need every-
ding diagrams and keep them in your thing in the books. For example, when
first aid or kidding kit. Still another you unnecessarily inoculate using conta-
option: download PDF files and store gious ecthyma vaccine, goats shed their
them on Zip disk or CD-ROM so you can vaccination scabs and contaminate your
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To give a subcutaneous shot, pinch up a tent of skin and inject the vaccine or medication directly
under it, taking care not to poke through to the other side.
property with the virus, something you stores, and by mail order from farm sup-
definitely don’t want to happen! ply and biological warehouses. It’s best
Overvaccinating wastes money and to ask your veterinarian or an experi-
stresses goats. Always vaccinate your enced goat breeder to show you how
goats with C/D T combination vaccine, and where to give injections, even if you
an over-the-counter, combination prod- routinely vaccinate other farm animals
uct that protects them from Clostridium or horses. See “Vaccinating Your Goats”
perfringens types C & D and tetanus. box for tips.
They need it no matter where you live.
But discuss additional local and herd- PARASITES
specific needs with your vet or county Like all other warm-blooded creatures
extension agent before heading for the (and some that aren’t), goats are
farm store’s vaccine cooler. plagued by parasites. Some are external
Most goat keepers learn to inocu- parasites and others are internal para-
late their own goats. It’s cost effective, sites. Below are descriptions of both.
and veterinarians are generally pleased
to make fewer farm calls. But you must FLIES, LICE, MITES
consult with your vet to formulate a vac- In addition to everyday, in-your-face sta-
cination program specific to your area ble and biting horseflies, two specialized
and to your herd. Needs vary. types of flies plague our goats: keds and
You can buy vaccines from your vet- botflies. Keds primarily infect sheep, but
erinarian, at many feed stores and farm they do prey on goats as well. They’re
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Use disposable syringes and needles, and the rubber stopper. Depress the plunger to
when you’re through, dispose of them in inject air and avoid the creation of a vac-
a responsible manner. uum. Pull back a little farther than the
Use a clean, new syringe for every ses- dose requires, then gently press the excess
sion. It’s best to use a new needle for each back into the bottle, removing any bub-
animal. Sharp needles cause less pain and bles you may have created.
work better. It pays to stay sharp (only Always use a clean needle to with-
about 30 cents a needle). draw vaccine from the bottle. A used nee-
Choose 16- or 18-gauge needles in dle contaminates the remaining contents.
1/2-, 5/8-, or 3/4-inch lengths. Longer nee- If you don’t wish to use a new needle for
dles easily bend or break. Shorter ones are each goat (though that’s always best),
perfect for giving subcutaneous (injected insert a new needle into the bottle’s rub-
under a pinch of skin) shots, and goat vac- ber cap and leave it there. Attach your
cines are administered via that route. syringe to it to withdraw vaccine (as
Swirl a vaccine bottle’s contents to mix above), detach the filled syringe, and
it. Don’t shake; you want to avoid making attach your used needle. Voilá, you’re
bubbles. ready to shoot!
Pull back on the syringe’s plunger a lit- Give injections into clean, dry skin.
tle farther than the volume of the shot Some vets recommend swabbing the area
you’ll be giving. While holding the bottle first with alcohol.
upside down, poke the needle through To give a subcutaneous injection,
pinch up a fold of skin and slide the nee-
dle under it, parallel to the animal’s body.
Slowly depress the plunger, withdraw the
needle, then rub the injection site to help
distribute the vaccine. They can be given in
the neck, over the ribs, or into the hairless
area behind and below the armpit.
Intramuscular shots are trickier, but
you’ll rarely have to give one except to
administer certain antibiotics. Ask some-
one to restrain the goat, then quickly but
smoothly thrust the needle deep into mus-
cle. The side of the neck is our preferred
injection site. Always aspirate (pull back on
the plunger about 1/4 inch) before you
inject the contents. If blood sucks into the
syringe, the needle pierced a vein. You
must pull it out and try again.
Store leftover vaccines and antibiotics
in your refrigerator, following the instruc-
tions on their labels. Discard leftovers after
their expiration dates pass.
John gives Morgan a dose of ivermectin paste dewormer. Morgan isn't certain he approves.
wrinkly, brown, wingless flies that look coats, and hair loss. Lice are species-
like ticks and feed on blood. Botflies are specific: goats can’t pick up lice from
fuzzy, yellowish-brown insects that poultry or birds.
resemble honeybees. They hover Mites burrow into skin or feed on its
around a goat’s nostrils where they surface, creating a fluid discharge and
deposit newly hatched larvae. The lar- scaly, inflamed, denuded patches of skin
vae migrate up the goat’s nasal passages, called mange, scabies, or scab.
feeding on mucus, until they reach the Infestations are highly contagious and
goat’s sinuses. This naturally annoys the require aggressive treatment. One type,
goat and can trigger severe inflamma- psoroptic mange (scabies), is a federal
tion and bacterial infections. After a time, quarantine disease, so if you suspect
larvae work their way back down the your goats are infected, contact your vet
nasal passages, drop to the ground, without delay!
pupate, and emerge as adult flies. Two
generations in a single summer are not WORMS
uncommon. Goats are extremely susceptible to stom-
Several sorts of lice also live on ach and intestinal parasite infestation.
goats. Some feed on skin and hair; oth- Chronically wormy goats are scrawny,
ers suck blood. Louse infestations cause rough-coated, depressed, and anemic.
extreme itchiness, skin irritations, rough They frequently suffer from diarrhea
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fall (preferably, select nuggets that didn’t bathroom scale to weigh small goats.
come in direct contact with the ground). First weigh yourself, then pick up the
Take the samples to the vet, who will goat and step back onto the scale; sub-
prepare smears and examine them tract your individual weight from the
under the microscope, searching for combined weight of you and the goat, and
worm eggs. Depending on types and you have the animal’s individual weight.
quantities, he can recommend a product Before using any dewormer, read
based on your herd’s exact needs. Or if the instructions. Not all are labeled for
you choose, buy a microscope and a par- goats, so if your vet recommends an off-
asitology reference book and learn to label dewormer, ask about cautions and
run fecals yourself. restrictions. Follow instructions exactly.
Goats must be dosed according to Finally, if you choose homeopathic,
weight. Underdosing is ineffective and herbal, or other organic dewormers,
leads to chemical resistance; overdosing have fecals run on an ongoing basis.
can, depending on the product, kill your These products work well in some
goats. So make sure you know your instances and fail miserably in others.
goat’s weight. Though using livestock Don’t assume they’re doing the job; for
scales works best, they’re prohibitively your goats’ sake and yours, be certain.
expensive for most hobby farm breeders. The milk from newly dewormed dairy
With a little effort, you can use a standard goats must not be used for human con-
The bottom of this well-trimmed hoof runs parallel to the coronary band.
sumption; withdrawal periods vary from nippers, a hoof knife, and a rasp works
product to product. Ask your vet, or look well, too. It’s a matter of taste, experi-
it up online. ence, and convenience: people tend to
use familiar tools they have on hand.
HOOVES Safely tie your goat to a secure
Soil moisture and type, time of year, object using a sturdy lead rope attached
and breed influences how fast hooves to her halter or collar. Squat beside the
grow. Trimming protects the integrity of goat, perch on an overturned bucket, or
your goats’ hooves. In general, plan on stand and lean over to trim.
giving pedicures at least two or three Start trimming at the heel and work
times a year, timing them to coincide forward. Trim the heel even with the
with other labor-intensive procedures, frog (the soft, central portion of each
such as worming and vaccinating. toe), then trim the walls level to match. If
However, avoid trimming hooves during the frog is especially ragged, you can
high-stress intervals such as extreme touch it up with a knife, taking paper-thin
weather conditions, late pregnancy, or at slices until you reach a hint of pink; the
weaning time. Hooves are easier to trim frog is a sensitive structure, so go no far-
when they’re moist. ther. When you’re finished, the hoof
should be flat on the bottom and parallel
TRIMMING to the coronary band (the area where
You’ll need proper tools for hoof trim- hoof and hair intersect).
ming. Most folks use standard hoof When trimming a goat who has foot
shears, but trimming with horse hoof disease, trim her infected hooves last in
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With an inexpensive set of hoof clippers, John has no trouble trimming our goats’ hooves.
order to prevent spreading disease to found on virtually every farm where live-
healthy tissue. When you’re finished, stock is kept. It causes thrush in horses
disinfect your tools to prevent infecting and contributes to foot rot in cattle. It’s
your other goats. an anaerobic organism (which means it
Not every lame goat has hoofrot. To can grow only in the absence of oxy-
evaluate a gimpy goat, watch her from gen), so when animals are kept in dry,
afar. Which foot or feet is she favoring? sanitary conditions, F. necrophorum
How badly is she limping? Scan for for- poses no threat to them.
eign objects lodged in or between toes. However, when hooves are continu-
Then carefully trim all four hooves. As ally immersed in warm mud and muck,
you do, watch for signs of disease. bacteria invade the foot, often via a
minor scratch or ding, causing foot
DEALING WITH F OOT R OT scald, a moist, raw infection of the tissue
Foot rot and foot scald are closely between the sufferer’s toes. Foot scald
related. In fact, they share a causative usually affects only one of the front feet.
agent, the bacterium Fusobacterium It’s nasty and painful, and it frequently
necrophorum. leads to full-blown foot rot.
F. necrophorum is a common, hardy Foot rot occurs when F. necropho-
bacterium that dwells in soil and manure rum is joined by Bacteroides nodusus,
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Well cared for goats age gracefully, as evidenced by this lovely old Anvil Acres Alpine, dam of our
weanling wethers, Atticus and Arch.
another anaerobic bacterium that thrives bring it home in the first place. If your
in the hooves of domestic goats. It gains goats don’t already have it, they can’t get
access via foot scald lesions and other it without coming into contact with B.
injuries. When F. necrophorum is pre- nodusus bacteria.
sent, B. nodusus sets up house in the To prevent its introduction, trim
deeper layers of the skin, where it pro- new goats’ hooves on arrival, and quar-
duces an enzyme that liquefies the tissue antine them well away from your main
that surrounds it. herd for at least three weeks. Do the
You can’t miss foot rot; affected same with returning 4-H and show
goats are very lame. Infected tissue is goats, goats who have boarded at your
sleazy, slimy, and stinky. Infection veterinarian’s facility, or any other goat
beneath the wall and sole of the hoof who leaves your farm and returns.
causes the horny walls to partially We can’t say it enough: don’t buy
detach. More than one hoof may be goats at livestock sales. Many producers
involved. knowingly dump infected stock at farm
Foot rot is treatable, but it’s a long, auctions. Even if the one you buy isn’t
costly, time-intensive process, and in infected, she’s probably been exposed to
most herds, not an entirely successful infected goats and held in pens where B.
one. The key to foot rot control is don’t nodusus thrives.
CHAPTER SIX
Bringing Kids
into the World
Whether you breed to get your dairy does in milk, you want to bottle raise a pet or
packing wether, or you raise kids for the ethnic meat market, learn all you can about
the breeding process before you begin.
Boer kids mature quickly, reaching breeding age within a few months.
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A big Boer buck surveys his lovely harem. Boers with massive hindquarters such as these are said
to be “hog butted.”
You’ll repeat this performance every day tions, trim their hooves, and worm them.
until she rejects his advances. (Read the labels before introducing new
If you don’t own a buck, you can products or foods to pregnant does. For
breed to someone else’s by paying board example, Valbazen, an especially effec-
and a stud fee. Or consider artificial tive white wormer, triggers abortion in
insemination (AI). In addition to avoid- pregnant sheep and goats.) At the same
ing the cost and hassle of maintaining time, begin supplementing the does’
your own males, with AI you can choose diets with concentrates, based on type,
top-quality bucks who complement each breed, and body condition. Consult your
of your does. Goats can be inseminated county extension agent or local mentor
using fresh cooled or frozen semen, gen- for specific advice.
erally resulting in a 60–65 percent con- If your property (or the land where
ception rate. Many large-scale breeders your feed and hay are grown) is sele-
and AI companies, such as BIO-Genics, nium deficient, give each doe a Bo-Se
Ltd. (see the Resources section), offer (selenium/vitamin E) injection at four or
semen and insemination services. Or five weeks predelivery. If you don’t
check with your county extension agent know, ask your county extension agent
or breed club for local contacts. or your vet.
Once does settle (become preg- If your does succumb to ketosis, it
nant), they’ll stop coming in heat. A vet will happen during the month before or
can confirm pregnancy via ultrasound, the month after kidding. Monitor does’
or you can simply assume noncycling weight, make certain they exercise, and
does have conceived. keep treatment materials at hand.
At least ten days before the first
THE WAITING GAME doe’s due date, assemble a kidding kit or
Approximately 145–155 days after their update the one you already have (see
last breeding date, depending on their “Build a Better Kidding Kit” box). If you
breed, age, and previous production use jugs (individual mothering pens)
record, your pregnant does usually birth instead of allowing your does to kid out
one to five kids. on pasture, clean and disinfect existing
It’s wise to dry off lactating dairy pens or set up new ones in a well-venti-
does (take them out of production and lated, draft-free area in a shed or barn.
allow them to stop producing milk) two Allow 25–35 square feet for each doe and
or three months before kidding. This her kids. Where drafts might pose a
gives them time to rest and recuperate problem, opt for solid wooden walls. Bed
before their kids arrive and a new milk- with dust-free material (sawdust can trig-
ing cycle begins. ger respiratory problems in newborns),
Five or six weeks before kidding, and fit each pen with an elevated waterer
boost pregnant does’ C/D T vaccina- and feeder. Don’t use 5-gallon food ser-
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vice buckets or other large water con- cheek of her butt)—become more elas-
tainers in which tiny kids can drown. tic as delivery approaches. Check them
A week before a doe’s due date, clip twice a day. They’ll change from hard to
her udder, escutcheon (the area soft to mushy feeling. At the mushy
between her rear udder attachment and stage, she’s roughly twelve hours from
her privates), vulva, and tail, especially if delivery. (See the Resources section for
you keep dairy, fiber, or other long- Web sites with how-to photos on check-
haired goats. ing the ligaments.)
Throughout kidding time, keep A day or two before kidding, many
your fingernails clipped short and filed does drift away from the main group,
in case you need to internally reposition sometimes taking along a grown daugh-
a kid. Review your educational material, ter or a friend. A doe may seem intro-
be it books or bulletins from the univer- spective or preoccupied and wander
sity sites in our Resources section, and around as though looking for some-
know in advance how to recognize prob- thing. During the same period, a long
lems and correct them. Post your vet’s clear string of mucus may trail from the
number by the barn phone, and add it to doe’s vulva.
your auto-dial. From a day to just minutes before
giving birth, does usually begin nest-
DELIVERY DAY ing—pawing the ground, turning
A week or so before the first expected around, lying down, and getting up
delivery day, start monitoring those again, over and over and over. A doe
does! Does tend to exhibit the same set may stretch a lot or yawn or even mur-
of prekidding signals from year to year, mur to her in utero babies in a soft, sub-
but each is an individual and no two fol- dued voice.
low exactly the same routine. When a doe gets down to business
Most first-timers begin building an and starts pushing hard, stay calm.
udder (their udders start developing) Don’t help unless she needs it, but be
four to six weeks prior to kidding. The ready to act quickly and definitively if
average veteran doe bags up (her udder she does. Does can deliver standing or
begins filling with milk) beginning ten lying down; either is normal.
days before and continuing up to the The first thing to appear at her vulva
very day she delivers. When delivery is is a translucent bubble: the amnion,
imminent, does’ udders are full and filled with amniotic fluid (this bubble can
feel tight. safely rupture at any time). As it
A doe’s tail ligaments—the ones emerges, you’ll see first one and then
stretching from just above the spot another hoof, and eventually a little nose
where her tail joins her spine to her pin will appear. Once his shoulders are deliv-
bones (those bony protrusions on either ered, the kid usually plops right out.
Kidding is the most rewarding part of the • Betadine scrub to swab a doe or ewe’s
goat keeper’s year. Usually the process vulva before repositioning babies.
goes without a hitch, but glitches can
occur, so the goat keeper should assemble • Shoulder-length OB gloves—sterile,
a kidding kit to field possible emergencies. individually packaged ones. They’re harder
Here’s how we do it on our farm. to find than nonsterile gloves, but they’re
We pack our lambing and kidding worth the search.
supplies in two containers. The one we
take to the barn is a hard plastic step stool • A sharp pocketknife, so we don’t have
with a storage compartment inside. It is to use our umbilical cord scissors for rou-
sturdy and tip resistant and holds a lot of tine cutting chores.
gear, and on cold, wet nights, it sure beats
sitting on the ground. It contains: • A digital thermometer, the kind that
beeps.
• Sharp scissors to trim the umbilical
cord to an inch or so in length. We disin- • A bulb syringe designed for human
fect them after each birthing and slip infants. It can’t be beat for sucking mucus
them in a plastic zipper bag (we use a lot out of tiny nostrils.
of plastic zipper bags in our kit) to keep
them clean. • An adjustable, rubber kid and lamb
puller. This, the thermometer, the knife,
• A hemostat to temporarily clamp on the gloves, and other small items are
the umbilical cord if it continues bleeding stowed together in a single plastic zipper
(disinfected and kept with the scissors). bag. We’d add a paint stick designed for
livestock or other ID marker to the mix if
• 7 percent iodine to dip the cord into we had more animals, but our herd is so
after trimming. Some folks squirt iodine on small that telling which babies go with
the navel while the lamb or kid is lying which mom isn’t a problem.
down, but it’s much cleaner to dip the navel
into a shot glass while the baby is standing. • Nutri-Drench (one labeled for goats) for
weak newborns and exhausted moms,
• Dental floss to tie off bleeding umbilical including a catheter-tip syringe with which
cords if needed. to give the stuff.
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John gives Eamon several ounces of Goat Nutra-Drench from a standard dose syringe.
Four little Boers snooze in the sun. Multiple births are the norm in most breeds.
Strip excess fluid from his nose by run- After her ordeal, your doe will be
ning your fingers from below his eyes to tired and thirsty. Bring her a bucket of
his nostrils, or use a human infant–type lukewarm water (perhaps adding a dol-
bulb syringe to suck it out. Place him in lop of molasses as a pick-me-up), and
front of his dam so she can begin clean- give her a nice feed of hay. It’s important
ing him. This is important: this is when to leave the new mom alone with her
she bonds with her kids. kids so that they can bond, but you have
If more babies are imminent, she’ll a few more tasks before you go.
repeat the process until they’re all deliv-
ered. Never leave until you’re sure the CARING FOR THE N EW K IDS
last has arrived! Move each one to the Make sure your kids get the right start
side immediately so he doesn’t get in life so they’ll be healthy. That means
stepped on. This is a good time to trim ensuring they get the proper nutrients,
the kid’s umbilical cord if it’s more than keep warm, and are protected from dis-
2 inches long. Hold a shot glass or simi- ease. Bottle-fed kids have their own spe-
lar container full of 7 percent iodine to cial needs. You must also make a
the kid’s navel area for several seconds. decision about whether to castrate and
Make certain the cord is totally satu- disbud and when.
rated, and use fresh iodine for each kid.
Don’t omit this step. FOOD, SHELTER, HEALTH
If the cord doesn’t stop bleeding, When the babies have arrived, milk a
apply a commercial navel clamp about stream of fluid from each of the doe’s
an inch below the kid’s belly, or tie the teats to clear any wax plugs. This first
cord’s end off with clean dental floss. milk, a thick, yellowish fluid called
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Training a bottle kid is fun, yet frustrating. empties, you’ll add more tilt. With your
We use this method and feeding schedule left hand on his throat, you can easily tell if
developed by veteran California Red sheep he’s swallowing. This is important—you
breeder Lyn Brown. It works just as well want milk in his tummy, not in his lungs.
for kids. Make certain you don’t overfeed.
Sit on the floor with your legs crossed. “Most people kill their first bottle baby
Place the kid in your lap facing away from with kindness,” Brown explains. “They
you, sitting on his butt with his legs overfeed it because the baby cries and
straight out in front of him. Cup his jaw they think it must be hungry. I know I did.
with your left hand, open his mouth and Now I follow this feeding schedule, no
insert the nipple, then steady the nipple exceptions. If our lambs [kids in this case]
using the fingers of your left hand. This cry between feeds, we give them Pedialyte
keeps the nipple aligned with his jaw and or Gatorade. That won’t hurt them as far
his head in a natural nursing position, as enterotoxemia goes while filling the
essential to keep milk from spilling into his void for them.” The following amounts
rumen. He’ll do his best to avoid the nip- are calculated for full-size sheep or
ple, but persevere. medium-size goats.
Elevate the bottle just enough to keep
the nipple filled with milk; as the bottle • Days 1–2: two to three oz, 6x/day
(colostrum or formula with colostrum
replacer powder)
A Boergora (half Boer, half Angora) doe feeds her twins, who nurse from a kneeling position with
their heads thrown back. This causes a band of tissue in the esophagus to close, allowing milk to
bypass the nonfunctioning rumen and flow directly into the abomasum.
colostrum, is packed with nutrients and doghouse or airline-style dog crate with
antibodies essential to the kids’ survival. an old blanket or two draped over the
The antibodies in colostrum are present top makes a dandy addition to bottle
for only about twenty-four hours after babies’ quarters. Or install a bottle kid
kidding. A newborn should ingest his pen in your home. Lift-top wire dog
first meal of colostrum within two hours; crates and puppy exercise pens with
every kid should nurse before you leave. tarps spread beneath them make fine
If kids don’t nurse on their own, milk the kid housing. Bedded with old, frequently
doe and bottle- or tube-feed them the laundered blankets, indoor kids produce
first meal. Once they’ve tasted this elixir little odor. They can even don human
of life, most kids will eagerly seek the diapers and frolic through the house.
lunch bar for themselves. Our boys spent their infancy in our
Young kids must be kept reasonably living room!
warm. Some people install heat lamps Kids are susceptible to conditions as
above jugs and bottle kids’ pens, but diverse as constipation and scours, pneu-
because these lamps often cause barn monia, acidosis, enterotoxemia, floppy
fires, their use is risky. A solid-sided jug kid syndrome, coccidiosis, tetanus, goat
or pen in a draft-free section of the barn, polio, and white muscle disease. Learn
when deeply bedded with long-stem hay all you can about these problems before
or straw, is warm enough in all but the kidding time; the Resources and our
coldest climates. A comfy, well-bedded Appendix will point the way. Weak kids
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You’ll need proper equipment to feed for a few days, toss it into the recyclables,
your kids. We prefer the Pritchard teat: an and substitute a new one. Easy-flow
oddly shaped, soft, red nipple with a yel- human infant bottles and nipples also
low plastic base incorporating a flutter work well, as do the other soft nipples
valve to regulate airflow. Pritchard teats sold by goat and sheep supply outlets.
can be screwed onto calibrated lamb and You’ll also need a measuring cup and,
kid feeding bottles or onto any type of if you are feeding milk replacer, a mixing
household bottle with a 28mm neck (20- bowl and a wire whisk. Keep all feeding
ounce plastic soda bottles are ideal). The supplies squeaky clean! Wash and rinse
first time we use a soda bottle, we mea- them after each use, and once a day,
sure out an individual feeding, pour it into briefly soak everything except the nipples
the bottle, then mark the fluid level with a in a weak bleach solution (1 part bleach,
felt-tip permanent marker. We use a bottle 10 parts water).
Morgan chugs his noon feeding from a 20-oz plastic soda bottle fitted with a Pritchard teat.
Eight-year-old Alyssa Rockers of Carthage, Missouri, cuddles bottle kids while visiting MAC Goats.
must be tube-fed until they’re strong If you have room, two kids are bet-
enough to stand and suckle. This sounds ter than one. They’ll entertain one
scarier than it is. Ask your vet or mentor another when you’re gone, and if you
to show you how to pass a stomach tube feed milk replacer, you’ll save by buying
and have one ready in case you need it. in larger volume. Kids can be fed individ-
ually or in groups, using a rack-type bot-
BOTTLE KIDS tle holder or multiple-nipple feeder.
Unless they are fostered on another will- The kids you accept should have fed
ing doe, orphan and rejected kids must on colostrum for at least the first twenty-
be bottle-fed—and what’s more fun than four hours of their lives. If you’re called
raising a bottle kid or two? To bottle to come pick up newborns and they
kids, you’re Mom, herd queen, and best haven’t gotten any, ask if you can buy
friend all rolled into one. They will carry colostrum from the breeder. If fresh or
that attitude into adulthood. In fact, frozen goat colostrum isn’t available,
recreational goat owners routinely cow or sheep colostrum will do. Other
bottle-feed for precisely this reason. alternatives include CL-Nanny Replacer
Many producers haven’t time to bot- Colostrum or CL-Ewe Replacer
tle-feed orphans and rejects, so they give Colostrum (available from Mid-States
away or sell the kids cheaply to those Wool Growers Cooperative Association)
who do. If you’d like one, put out the or Goat Serum Concentrate fed with
word. Contact local breeders, and post to Goat Colostrum Replacer (sold by
regional goat-oriented e-mail lists. Tell Hoegger Goat Supply; both are listed in
local vets and your county agent. You’re the Resources section). Don’t rely on
bound to find a likely kid or two. colostrum “boosters” of any sort; they
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Kidding Time
Kidding tips from our panel of experts.
Most goat producers who castrate young goats do so with an elastrator tool and elastrator rings
such as these.
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Breeders may choose to leave horns intact, but if the goat will be handled much, it’s safer to
remove them.
Bottle Brigade
Tips for the bottle brigade from those who Serum every three weeks; it works.”
have been there. —Robin L. Walters
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Salem scrubs his forehead on a water tub. Kids rub on everything when their horns are emerging.
Lack of circulation causes the scrotum to selling 40–60 pound kids to ethnic mar-
wither and slough off in four to eight kets needn’t castrate at all. In fact, some
weeks. If you use this method, give each ethnic communities pay premium prices
kid a shot of tetanus antitoxin (not for bucklings.
tetanus toxoid) when you band him; If you don’t want horned goats, kids
never omit this step! However, since penis should be disbudded when they’re three
development ceases when a kid is cas- to fourteen days old. Disbudding is
trated, authorities believe early-banded accomplished by destroying emerging
wethers are more likely to develop uri- horn buds with a red-hot iron; it’s not a
nary calculi than are late-castrates and job for the squeamish or uninformed.
bucks. Many recreational and pet own- Ask a vet or your goat mentor to show
ers delay the procedure until kids are at you how it’s done, then buy the proper
least three months old, then have a vet- tools before doing the job yourself. Or
erinarian castrate them under sedation have your vet disbud kids using a local
and local anesthesia. Meat producers anesthetic.
CHAPTER SEVEN
Making Money
with Goats
There are three avenues for making money with your goats: meat, dairy, and fiber.
Each has advantages and disadvantages, so carefully weigh all the factors before
deciding which avenue will work best for you.
Commercial meat goat producers routinely breed Spanish does (like this handsome white one)
and Boer and Kiko bucks to produce meaty, highly marketable kids.
had grown to 124,000. Only eight years older kids and mature goats) are favorite
later, 320,000 goats were accounted for, fare in Hispanic households. The U.S.
amounting to more than a 900 percent Census Bureau projects that between
growth in only sixteen years. In 2000, 1995 and 2050, Hispanics will account for
federally inspected slaughterhouses 57 percent of the immigration into the
processed 549,000 goats. United States and that Hispanics will
account for 25 percent of the U.S. popu-
WHY THE D EMAND ? lation by 2050.
The reason for this unprecedented Kid goat is the traditional mainstay
industry growth is simple: 65–70 percent of Muslim feasts served before
of all red meat consumed globally is Ramadan, at ’Id al-Fitr and at ’Id al-Adha.
goat meat, and America’s expanding The Muslim population in the United
ethnic population is willing to pay States, though not a large percentage of
premium prices to buy it. Families of the population, is a significant and grow-
Mediterranean, southern European, ing segment. The Muslim converts of
Middle Eastern, African, Southeast non–Middle Eastern origin compose a
Asian, South American, Central substantial fraction of the total, and they
American, and the West Indies extrac- are said to be particularly observant of
tion all favor goat. traditional Muslim dietary preferences.
Cabrito (the flesh of 10–15 pound A second, smaller segment of
milk-fed kids) and chevon (the meat of America’s population is clamoring for
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goat meat. Health-conscious individuals demand for goat meat far exceeds the
turn to naturally lean goat meat for its domestic supply means a ready, estab-
health-giving qualities. Compared with lished market for new goat producers.
beef, pork, and lamb, it’s lower in calo- Other appealing aspects: goat pro-
ries and fat and equal or higher in pro- ducers can choose from a number of
tein. Although chicken is slightly lower viable business options, depending on
in calories than goat, it is also lower in what best fits their interests and circum-
protein and higher in fat. People are stances. Start-up costs are relatively low,
also discovering just how great goat business can be expanded rapidly, and
meat tastes. land is not usually a problem.
Finally, goats are intelligent, friendly,
WHY ARE FARMERS FLOCKING and just plain fun to have around. Except
TO G OATS ? for the occasional ornery buck, they’re
At present, goat producers cannot sup- nonaggressive and easy to handle, even
ply enough market goats to meet North by children and seniors. Almost without
America’s skyrocketing demand for goat exception, the goat producers I’ve talked
meat. An astounding amount of product to say the best part of farming goats is
has to be imported. For instance, in the goats.
2003–2004, Australia exported 16,097
metric tons of goat meat, 48.6 percent of Business Options
it to the United States. The value of this Most commercial producers maintain
goat meat was slightly over $28 million large herds of unregistered and cross-
Australian (approximately, $21.5 million bred goats. Their objective is to produce
U.S. dollars). The fact that America’s fast-maturing, low-cost kids for slaughter.
A junior showman confidently displays his equally young goat. General ease of handling, even by
youngsters, is one of the reasons farmers like keeping goats.
Commercial producers market live meat bloodlines to other breeders whose goal
goats (usually by the pound) directly is herd improvement, rather than show
from their farms, through livestock auc- ring victories. Such goats currently fetch
tions, or to buyers and brokers. prices in the $500–$2,000 range, with
Slaughter goat prices today range quality bucks selling higher than does.
$0.65–$2.00+ per pound depending on A second group produces quality
age, grade, and availability. percentage (partbred) stock of the popu-
Registered show goat breeders lar breeds—usually Boer or Kiko—by
maintain fewer, but far more costly, reg- breeding top-flight bucks to lower per-
istered animals. Their goal is to use pop- centage does. They market does and
ular genetics to produce goats capable of bucks to other breeders, high-quality
winning in stiff competition at major goat wether kids as 4-H/FFA show stock, and
shows. Goats in this group are each cur- low-quality and excess bucks for slaugh-
rently selling in the $1,500–$20,000 ter. Percentage breeding stock currently
price range. costs $150–$500; 4-H/FFA wethers,
One group of breeding stock pro- $90–$500.
ducers markets high-quality, fast-matur- Many goat dairies, large and small,
ing registered goats of popular are entering the commercial meat mar-
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Some breeders like the beauty of paint Boers such as this rich red paint MAC Goat doeling.
ket by breeding their milking does to equate with rapid opportunities for
purebred or high percentage Boer or herd expansion.
Kiko bucks. Meat kids are raised on It doesn’t take a lot of land to raise
excess goat’s milk or on milk replacer, goats. Many registered breeding stock
while their mothers continue working producers—who don’t need a lot of
the milk line. goats to show a handsome profit—oper-
ate from small farms.
Costs, Expansion, Land Pastured goats, cattle, and horses
Compared with other livestock ventures, prefer different plant species and can be
start-up costs are unusually low, espe- pastured together or in rotational graz-
cially for entry-level commercial meat ing programs. Measured in amount of
goat producers. Good quality commer- lean product per unit of input, goats
cial breeding stock is inexpensive and maintained on lush pasture or in a feed-
readily available. Although new goat lot scenario can’t compete with cattle,
fencing can be costly, in most cases sheep, or hogs. However, pastured on
existing fencing, housing, and handling brushy, weedy, rocky browse, goats top
facilities are easily and inexpensively the others hands down. A further advan-
converted for goats. tage: seven to eight goats flourish on the
It’s possible to start small and dry feed that a single beef cow would
expand rapidly by retaining doelings and consume.
marketing only male kids for slaughter. Goats prefer rough browse. With
Routine multiple births (two kids are the minimal supplementation, they produce
norm, but up to four not uncommon) marketable kids on land that would
A group of Toggenburg goats and a bay horse make congenial pasture mates on this small farm
in Wisconsin.
starve beef cattle. They clear land of S TARTING R IGHT WITH M EAT
brush, kudzu, leafy spurge, purple knap- GOATS
weed, wild blackberry, and multiflora Don’t rush blindly into raising meat
rose, producing marketable meat while goats. Settle on a niche (commercial
improving woodlots and destroying nox- meat kids? show wethers? registered
ious weeds. breeding stock?), then do your home-
With goats, location barely matters. work. You must have a viable market for
Meat goats can be marketed live from your product, no matter what type of
the farm, at livestock auctions, or to bro- meat goat enterprise you choose.
kers who truck large numbers of live Talk with your county extension
goats to goat slaughtering facilities. agent. Ask about local marketing oppor-
Although the majority of federally tunities. Contact others in your region
inspected goat-slaughtering facilities are who are successfully engaged in the
located in Pennsylvania, Missouri, business you choose. Tell them what
Texas, Delaware-Maryland, and Illinois, you have in mind and ask for their feed-
in most areas producers have formed back. Ask lots of questions. They are
marketing organizations to cooperatively your number one source for local goat
ship their own goats to slaughter, thus business information.
eliminating the middleman and earning Subscribe to meat goat periodicals;
additional profits for themselves. buy back issues if you can. Spend time
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online perusing sites and services listed livestock brokers, you’ll need to raise
in our Resources section; a tremendous kids who meet the needs of your buyers.
amount of meat goat material is available For instance, Muslim buyers prefer lean,
for free on the Internet. Join e-mail lists dressed goat carcasses in the 35–40
and discussion groups such as pound range and only consume halal
chevontalk and BoerGoats in the Yahoo meat (halal means “permitted”; in this
online network. Attend meat goat semi- case, meat from goats slaughtered
nars sponsored by goat organizations according to Islamic law). Hispanic buy-
and universities or private seminars ers buy cabrito or meat from older kids,
such as Suzanne Gasparotto’s Goat and Caribbean buyers tend to prefer
Camp throughout the United States (see mature goats.
Resources). The following chart is adapted from
Meat goats are hot, hot, hot. If you a University of Illinois Extension bul-
can raise them economically and find a letin, “MarketMaker Chicago Ethnic
steady market, you’re almost sure to Markets: Goats” (http://www.market-
show a profit. And it’ll be a long time maker.uiuc.edu/PDF/ethnicgoat.pdf). If
before supply exceeds demand. you plan to market goat meat to ethnic
buyers, you’d be wise to download and
HONING IN ON ETHNIC MARKETS read it. Once you’ve targeted an ethnic
If you want to become a commercial pro- community, learn more about its goat
ducer, whether you plan to sell direct meat needs via the Internet and other
from your farm, at livestock sales, or to sources.
Ethnic Groups
Asian (e.g., Chinese, Korean, High-quality 60–70 lb goats Prefer a headless carcass, feet off,
Thai, Vietnamese) with scalded and scraped skin.
Hispanic Milk-fed cabrito (5–12 lb), high- Sold to retailers head on, feet off,
quality 15–25 lb kids skinless; retailers sell ribs, whole
legs, stew meat.
Muslim Fairly lean, less than one year old; Goat and lamb are served at tra-
35–40 lb ditional holiday feasts; also served
at special occasions such as wed-
dings and birth celebrations;
retailers sell whole, half, and
quarter goats as well as various
cuts; heads, tongues, liver, brains,
and kidneys are sold as well.
West African/Caribbean Lower-quality mature goats; Caribbean outlets sell goat legs,
intact males preferred ribcages, and stew meat; African
groceries carry whole goat legs,
quarters, shoulders, and stew
meat. Some carry carcasses with
the skin left on.
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In the Han Ah Reum International Supermarket in Virginia, an Asian shopper considers a variety of
meat selections.
It’s also important to learn when your target group’s religious holidays occur.
For example:
Ramadan (start) September 24, 2006 Kids less than one year old, fairly
September 13, 2007 lean, 33–40 lb dressed weight.
September 2, 2008
August 22, 2009
August 11, 2010
’Id al-Fitr October 24, 2006 Kids less than one year old, fairly
October 13, 2007 lean, 33–40 lb dressed weight.
October 2, 2008
September 21, 2009
September 10, 2010
* Dates are approximate; they’re based on the Islamic lunar calendar and are subject to the
first sighting of the moon.
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This Saanen doe exhibits excellent dairy character (physical traits that suggest high milking abil-
ity). Dairy goats seem bony to the uninitiated but they're meant to be more angular than meat goats.
Arkansas, the Milk and Dairy Products rate milk room, regulation equipment,
division of the Department of Health is and on-site waste system. The milking
in charge; in Idaho, it’s the Bureau of parlor must have a concrete floor (or one
Dairying, part of the Idaho Department made of another impervious material);
of Agriculture; in Colorado, it’s the smooth, painted, or finished walls and
Consumer Protection division of the dust-tight ceilings; approved lighting and
Department of Public Health and ventilation; and metal or other non-
Environment. If you don’t know where wooden milking stands. The floor must
to look, ask your county extension agent slope away from the milk room.
or log on to the American Dairy Goat There must be a separate milk room
Association’s Web site (see Resources), to house your bulk tank and cleanup
where you’ll find up-to-date contact infor- area, and it must have a tight-fitting, self-
mation for every state and several for- closing door leading to the milking par-
eign countries. lor. The milk room must incorporate the
You’ll discover that in most states, to requisite ventilation, lighting, floors, and
sell dairy products for human consump- walls. A regulation hose port must be
tion (and especially raw milk), you’ll installed in one wall to transfer milk from
have to set up a class A dairy. For this your bulk tank to the milk transporter’s
you will need: a milking parlor, a sepa- tank, and your bulk tank must be
SELLING MILK
If you plan to sell fluid milk in bulk,
investigate prospective buyers before
you commit. In many locales, no such Goat’s milk, usually indistinguishable from cow’s
buyer exists. If you find one, contact a milk in appearance, is in high demand for drink-
ing and for making cheese.
representative and ask if he or she needs
additional suppliers. If so, how much Pigs, calves, and meat goat kids thrive
milk will the buyer purchase from you? on goat’s milk, and all are readily mar-
What is the payment? How much is ketable as meat. Or market your milk as
charged for hauling? Are you expected value-added products such as yummy,
to supply milk year-round? Request the high-quality goat cheese.
names of existing suppliers, and contact
all of them. Ask a lot of questions. Make ARTISAN GOAT CHEESE
sure the buyer is reliable before you buy In the United States, more than 250 spe-
goats (and expensive equipment!). cialty cheesemakers handcrafted mil-
Before you sell milk or other dairy lions of pounds of artisan cheese in 2002.
products direct from your farm, make Sales of specialty cheese topped $2.5 bil-
absolutely certain it’s legal. In most lion in 2000, up 4 percent from 1999, and
states, it’s OK to sell to individuals who they’re expected to rise an additional 4
use the milk for animal food but not to percent per annum through 2005. The
individuals who use the milk for human best part: much of that cheese is made
consumption. Be careful. Fines for pedal- all or in part from goat’s milk.
ing illegal milk are often very steep. When most people think of goat
Another legal way to market your cheese, they visualize chevre, the tasty,
good goat’s milk is through livestock. tart, earthy goat cheese from France.
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Milk
But goat cheese runs the gamut from tailored specifically for your needs. Don’t
spoonable, silky fromage blanc to mold- overlook this resource! If you’d rather
coated, Brielike chevrita, to cheddarlike peruse ATTRA handbooks online,
firm, ripened cheeses. check out Goats; Sustainable Production
You won’t learn to make quality arti- Overview, Dairy Goats: Sustainable
san goat cheeses overnight; you need to Production, and Value-Added Dairy
apprentice to an established cheese- Options among ATTRA’s many value-
maker, attend seminars, or take courses. added marketing, pasture management,
By doing so, you can learn to produce an and organic production bulletins and
imminently salable, in-demand product booklets.
marketable at farmer’s markets, to You’ll also want to download the
restaurants, through retailers, or from Small Dairy Resource Book from the
home via mail-order or online sales. Sustainable Agriculture Research and
Before undertaking any goat-related Education (SARE) Web site (see
enterprise, contact ATTRA (Appropriate Resources). Simply click on Publications
Technology Transfer for Rural Areas; and scroll down to the title. It covers
see Resources). Although you can read essential topics on processing and mar-
and download many of their bulletins keting of dairy products.
and handbooks online, if you call and In addition, visit the Maryland Small
speak with an ATTRA adviser, he or she Ruminant Page’s Web site, where
will compile a free information packet dozens of links lead you to resources as
If you don’t want to sell dairy products but show you how to milk the doe. Although
you’d like to stop buying them at the you can buy milking machines set up for
store, get a goat! A few goats can keep a one or two goats (costing $1,300–$1,400
four-person family in milk, cheese, and from most dairy equipment suppliers),
yogurt year-round. Dairy goats are rela- hand milking a gentle doe can be very
tively inexpensive and simple to milk and relaxing. If you haven’t milked before, start
to maintain. with trained goats. Goats are smart and
Though dairy breeds were developed wily, so you’ll want to avoid dealing with a
for milk production, any type of goat— doe who doesn’t want to be milked.
even meat and fiber does—will give deli- Milk must be handled properly to elim-
cious milk, just not as much. Many owners inate off-flavors. You’ll spend time quick
swear by the rich, creamy milk produced cooling, filtering, and probably pasteuriz-
by Pygmy and Nigerian Dwarf goats. ing your goat’s milk; to do it, you’ll need
What the little girls lack in quantity they the right equipment. Send for free cata-
make up for in lip-smacking goodness. logs from Hoegger Goat Supply and
Whatever the type, buy your goat from a Caprine Supply (see Resources) to see
responsible, knowledgeable breeder or what milking entails. It’s not difficult, but it
dairy. Ask for copies of her production does take some time and effort. Is it worth
records, and insist on seeing her milked it? We think so, but educate yourself, then
before you buy. In fact, ask the seller to you can decide.
Two young Norwegian girls milk the family goat in bygone days. Dairy farmers wanting to sell
goat’s milk for human consumption today must forgo this casual approach and brisk outdoor set-
ting for a strictly regulated milking parlor.
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average 120–185 pounds. Both sexes fleece of colored Angora goats. These
grow slowly, rarely maturing until prices are for unwashed but judiciously
they’re three to five years old. Angoras trimmed, clean Angora goat fleeces.
breed seasonally. They produce longer Since mohair becomes coarser as goats
than other breeds do; nine to fourteen age, highest prices are for kid fleeces
years is not unusual (well cared for (generally $12–$20 per pound). The
Angora goats can live to eighteen years trick to greater profits is keeping hand-
of age). Compared with other breeds, spinner-quality fleeces free of muck,
lower birthing rates are the norm. manure, dirt, and bits of organic matter
According to the Mohair Council of such as hay chaff, twigs, and burrs; it’s
America, 60–70 percent is average for almost impossible in a huge flock set-
large commercial herds. In well-man- ting, but manageable for the hobby
aged hobby farm settings, 100–120 per- farmer with only thirty goats. Fleece can
cent is possible. Most does who carry a be damaged by external parasites, espe-
pregnancy to term produce a single kid, cially lice. Like most breeds, Angoras are
although twins aren’t uncommon. highly susceptible to internal parasites.
According to the National Agri- Angoras come in pure white and col-
culture Statistics Service, as of Janu- ored versions. Colored Angoras are cur-
ary 1, 2005, there were 274,000 Angora rently the rage. The big-industry fiber
goats in the United States, most located buying co-ops won’t buy colored fiber,
in Texas (210,000, in fact; 90 percent of
these located within a 150-mile radius of
San Angelo). Texas is the long-time Why Mohair?
heart of the American mohair industry Why Cashmere?
and home of the Mohair Council of
• The chemical composition of
America. Furthermore, in 2005, some mohair and cashmere is similar to
269,500 Angora goats were shorn, that of wool, but they have much
producing an average per clip of 7.2 smoother surfaces, so they lack the
pounds. Commercial-class mohair aver- felting properties of wool.
aged $1.97 a pound, for a total of 3.8 • White cashmere and white mohair
million dollars. accept dye exceptionally well.
However, conscientious hobby farm- • Soft, strong, lustrous, and elastic
ers can earn considerably higher mohair yarn is woven into garments
of all sorts. The world’s finest teddy
income by producing Angora goat
bears and similar stuffed animal toys
fleeces for the burgeoning handspin-
are crafted of mohair fabric,
ner’s market. Handspinning is taking the whereas dolls’ hair and the like are
country by storm. Handspinners are often made of natural, flowing locks
paying $3–$15 a pound for white mohair of mohair.
fleece, and $6–$20 per pound for the
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The abundant curly white hair of this photogenic goat, who patiently poses with tiny driver and pas-
senger, leaves no doubt that you’re viewing an Angora goat. Using an Angora as a harness animal
probably isn’t a good idea if you want to sell that fleece for a good price.
but handspinners prefer it. Colored clipper-head units) fitted with a twenty-
breeding stock costs more than white tooth goat comb. They are shorn twice a
does, but all things equal, colored fiber year, generally in March (prior to kid-
sells at a higher price per pound. Angoras ding) and again in the fall, yielding 5–10
must be fed a nutritious diet to produce pounds of 4–6 inch, wavy locks per clip. A
quality fleece. Angoras are excellent well-managed Angora annually yields
browsers and brushers, but they defi- 20–25 percent of its body weight in
nitely require supplemental feeding. mohair, making it the most efficient fiber
Angoras aren’t as winter hardy as animal in the world. They’re also popular
other breeds are; they do best in semi- as pets and as 4-H/FFA project goats.
arid regions such as Texas. Angoras can
be raised as far north as Minnesota, PYGORA FIBER
Wisconsin, Upper Michigan, and New Pygoras are cute, scaled-down fiber
England, but suitable winter shelters are goats developed by Oregon goat
an absolute must, especially at kidding breeder Katherine Johnson, who bred
time and after shearing. Pygmy goats to full-size Angoras. Pygora
These goats must be clipped, prefer- does weigh 65–75 pounds and stand at
ably twice a year. Scissors and manual least 19 inches tall; bucks and wethers
sheep shears can be used to clip small tip the scale at 75–95 pounds and are 23
flocks, but larger operators use electric inches or taller. They come in all Pygmy
sheep shears (not horse- and cattle-style goat colors and their dilutions, plus
112 • Goats
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Whether you own only a few goats or a large herd, goat keeping can be both a profitable
and a rewarding venture.
Acknowledgments
Thanks again to the good folks who contributed “Advice from the Farm” tips
and words of wisdom and photographs.
Jerry and Lyn Brown raise registered made up of kids from surrounding
California Red Sheep on their Shear counties who compete on the market
Perfection Ranch in the La Plata Valley goat show circuit. Both are AMGA-certi-
of the Four Corners area of New fied meat goat judges. Contact
Mexico. Visit the Shear Perfection the Enderlis at 281-421-8073 or
Web site at http://www.nmredsheep. enderlifarms@hotmail.com, and visit
meridian1.net, and contact Lyn at their Web site at http://www.enderli-
info@nmredsheep.meridian1.net. farms.net.
Carl Langle is one of only fourteen Donna Haas is a nice lady from Missouri
American breeders of full-blood Savanna who loves all animals, especially her
goats. Contact the Langles at 1658 home-raised part-Boer goats.
Liberty Street, Viola, AR 72583, 870-458-
2140. Rikke Giles and her husband raise pure-
bred Nigerian Dwarf goats, farm fresh
Mona Enderli and her husband, Joey, vegetables, herbs, and flowers on
live near Baytown, Texas, where they FoxDog Farm in Kingston, Washington.
breed full-blood and percentage Boer Visit their Web site at http://www.fox-
show wethers. They created and spon- dogfarm.com, and contact Rikke at
sor the “Extreme Show Goat Team” rgiles@centurytel.net.
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Matt Gurn and his wife, Claudia Marcus- Maricopa, Arizona. Visit her Arizona
Gurn, live near Winona, Missouri. They Pygmy Goats Web site at http://
raise show-quality Boer goats and easy- www.arizonapygmygoats.com and her
gaited horses. Visit their information- Arizona’s Little Cudchewers site at
packed MAC Goats Web site at http://littlecudchewers.tripod.com, or
http://members.psyber.com/macgoats, send e-mail to Bobbie at cudchewers@
and contact them at 417-778-1904 or at peoplepc.com.
macgoats@ortrackm.missouri.org.
Glenda Plog lives in Queensland,
Melody Hale raises Nubian goats, Jacob Australia. She has owned Angora,
sheep, and assorted poultry at Cashmere, and Anglo Nubian breeds
CritterLand Farm in central Oregon. and now works with meat goats because
She is interested in the preservation of they're less work. She has an applied sci-
endangered breeds of domestic live- ence degree in rural technology and is
stock and heritage poultry, and she is a working on a master’s in animal studies,
member of the American Livestock majoring in caprine helminths and the
Breeds Conservancy. Contact her at selection of parasite resistant animals for
critterland@bendcable.com. breeding stock. Contact Glenda at
Glenjoy@uq.net.au.
Samantha Kennedy lives on the 4TS
Ranch in Delta, Colorado, with her hus- Alyssa Rockers lives near Carthage,
band, Todd, and their three sons, Ty, Missouri. She raises and shows full-
Tanner, and Tegan. The Kennedys raise blood and percentage Boer goats.
full-blood, purebred, and percentage Contact her at Rocky Acres Boer Goats
Boer goats and a few special 417-358-1778 or drockers@joplin.com.
LaManchas. They sell breeding stock,
butcher stock, and show wethers. Visit Dave and Dixie Rockers raise full-blood
their Web site at http://www. and percentage Boer goats near
webspawner.com/users/4tsboer Carthage, Missouri. Contact the
goats/index.html, and contact Rockers at Rocky Acres Boer Goats
Samantha at 970-874-8056. 417- 358-1778 or drockers@joplin.com.
Six years ago, while Bobbie Milsom was Lisa Shumack lives in northeastern
recovering from intricate surgery Pennsylvania. She and her family raise
required to mend her broken neck, and show Sable and Saanen dairy goats
Bobbie’s daughter presented her with and use their excess milk to raise pigs
her first Pygmy goat. Nowadays she and a calf for home consumption. Lisa is
raises six breeds of goats and two currently learning to craft goat cheese
breeds of sheep on her ranch near and goat milk soaps.
116 • Acknowledgments
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Pat Smith has had Alpine dairy goats Robin Walters lives near Seguin, Texas,
since 1965; she joined the ADGA that where she raises Boer meat goats
same year. Pat lives in Hebron, Indiana. and operates Bar None Web Site Design
Contact her at andvell@webtv.net. and Management—no wonder her
Bar None Meat Goats site (http://
Kari Trampas lives near Seymour, www.barnonemeatgoats.com) is one
Missouri, where as Christie's Dairy of the best online! Contact Robin at
Goats, she and her daughter milk, raise, 830-401-5867 or barnone@gvec.net.
and show Saanens, Sables, LaManchas,
and Nubians. As Cedar Hills Farm Michelle Wilfong lives in western
Boers, they breed percentage Boer Pennsylvania. She raises Nubian dairy
goats, including paints, blacks, and reds. goats and Myotonic (Fainting) goats.
Visit their Web site at http:// You can visit Michelle’s Web site at
karitrampas.tripod.com or contact Kari http://www.Griffin HillFarm.com, or
at 417-935-2553 or saanens@fidnet.com. call her at 724-513-398.
Acknowledgments • 117
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Appendix:
Goat Diseases
at a Glance
ABORTION
• Enzootic abortion (EAE) of does is goat feed and water with her drop-
a chlamydial disease transmitted from pings. There is no vaccination or treat-
aborting goats and fetal tissues to ment for toxoplasmosis.
other does. Infected does abort dur-
ing the last month of pregnancy or • When a doe aborts her kid, the
give birth to stillborn or weak kids fetus and tissues should be submitted
who soon die. An effective vaccine is to a laboratory for diagnosis; you can’t
available. (The second E in the abbre- treat the rest of the herd unless you
viation stands for “ewes,” but this is a positively know what’s wrong. Your
problem for goats as well.) vet can tell you where to send the
specimens. The material must be
• Vibrosis is caused by the bacterium fresh, so store it in sturdy plastic bags,
Campylobacter fetus, subspecies in- pack the bags in a Styrofoam box and
testinalis. When one or two does surround them with chill packs, then
affected by vibrosis abort, they can rush the package to the lab.
trigger an “abortion storm.” Vibriosis
vaccine is available, often in combina- BLOAT
tion with EAE vaccine. • Bloat is a buildup of frothy gas in
the rumen.
• Toxoplasmosis, which is caused by
the coccidium Toxoplasma gondii, is • Bloat is usually triggered when a
spread when a host cat contaminates goat tanks up on an unaccustomed
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ing, slightly older kids who ingest the • The bacterium that causes Johne’s,
bacterium while investigating their Mycobacterium avium, subsp. paratu-
environment. It, too, causes rapid berculosis, is closely related to the one
death and with it tremors, convul- that causes tuberculosis in humans.
sions, and a host of strange neurologi- Infected goats are dull, depressed,
cal behaviors. A vaccine is available and thin. Johne’s disease, also known
alone or in combination with type C or as paratuberculosis, is incurable.
as a C/D and tetanus vaccine.
KETOSIS
FLOPPY KID SYNDROME • Ketosis is a relatively common
(FKS) metabolic condition associated with
• Floppy kid syndrome (FKS) is a rel- pre- and postpartum does, especially
atively new malady that affects kids overweight and underexercised does
between three and ten days old. Its pregnant with more than one kid.
precise cause is still uncertain.
• Prepartum ketosis is also called
• Kids autopsied as part of a study pregnancy toxemia; it occurs within a
conducted by Texas A&M University month before birth. The rumen of a
had very distended abomasums full of fat doe carrying multiple kids is
acidic-smelling, coagulated milk. scarcely able to hold enough nourish-
Scientists speculate that overcon- ment to meet the nutritional needs of
sumption of rich milk triggers an her late-term kids, so her body begins
overgrowth of certain microorgan- burning her own fat reserves to pro-
isms in the digestive tract, resulting in vide energy.
systemic, often deadly, acidosis.
• Postpartum ketosis, also called lac-
• Afflicted kids show muscular weak- tational ketosis, occurs when the high
ness and depression, progressing to energy demand on a doe nursing mul-
flaccid paralysis, and often death. In tiples (especially triplets, quads, and
all cases, their abdomens are dis- quints) causes excessive weight
tended, and if gently shaken, they loss—she simply can’t consume
may “slosh.” enough feed to meet their needs, so
she dips into her own reserves.
JOHNE’S DISEASE
• Johne’s (YO-neez) is a deadly, con- • In both scenarios, ketones pro-
tagious, slow-developing, antibiotic- duced by this process make the doe
resistant disease affecting the quite ill. Without intervention she’ll
intestinal tracts of domestic and wild die. Early symptoms include listless-
ruminants, including goats. ness, poor appetite, and possibly
urine from the bladder) without diffi- drink lots of water. Make it
culty. A buck or wether with a blocked more appealing by keeping water
urethra is in trouble, however; his sources readily available, full, and
bladder is apt to rupture, and he’ll sparkling clean.
probably die.
WHITE MUSCLE DISEASE
• When bucklings are castrated, • White muscle disease is caused by
penis growth stops, so wethers cas- selenium deficiency.
trated at an early age are especially
troubled by calculi; their much tinier • Does grazing on selenium-poor
penises and urethras are easily land or those eating hay that was
blocked. A workable solution: don’t raised in such depleted conditions
castrate male kids younger than four require selenium/vitamin D supple-
to six weeks old. mentation during the last two months
of pregnancy. Otherwise, their
• A calcium-phosphorus ratio of 2:1 affected kids will have problems
in the diet helps prevent calculi rising and walking. Some kids will
formation, as do small, measured even become paralyzed. Prevention
amounts of ammonium chloride is the key to eliminating white
added to feed. Male goats should muscle disease.
Glossary
128 • Glossary
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Glossary • 129
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Glossary • 131
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Resources
develop, preserve, and promote the administers many of the same type
French and American Alpine Dairy of programs.
Goat.” The organization sponsors Alpine
specialty shows and offers production International Dairy Goat
awards for Alpine dairy goats. Registry (IDGR)
http://www.goat-idgr.com
American Dairy Goat The IDGR registers dairy and rare
Association (ADGA) goat breeds.
http://www.adga.org
As of early 2005, the ADGA had regis- International Nubian
tered 1,708,378 goats of eight breeds Breeders Association (INBA)
(Alpine, LaMancha, Nigerian Dwarf, http://www.i-n-b-a.org
Nubian, Oberhasli, Saanen, Sable, and Visit the INBA Web site to read about
Toggenburg); sanctioned 56,183 shows; breed history, to find Nubian breeders in
and assigned 20,419 herd names. Access your locale, or to buy a nifty INBA T-shirt!
a comprehensive breeders directory
and scores of helpful resources at the International Sable Breeder’s
excellent ADGA Web site. Association (ISBA)
http://www.sabledairygoats.com
American Goat Society (AGS) Visit the ISBA Web site to view Sable-
http://www.americangoatsociety.com related articles, photo albums, and show
The AGS’ purebred dairy goat registry results as well as dozens of archived
was incorporated in 1936. It registers issues of the Sable Journal (excellent
Alpines, LaManchas, Nigerian Dwarfs newsletters!), a directory of members and
(it’s this breed’s primar y registr y), breeders, and a Sable pedigree database.
Nubians, Oberhaslis, Pygmies,
Saanens, Sables, and Toggenburgs. Kinder Goat Breeders
Several excellent brochures, including Association (KGBA)
“Beginners’ Guide to Dairy Goats” and http://members.aol.com/kgbassn/
“ABC’s of Milk Testing” are download- index.htm
able as PDF files via the AGS Web site. Articles about Kinder goat history and
Click on Affiliate Organizations to find standards, a breeders directory, and a
an AGS-affiliated dairy goat club in or slew of other goat resources await you at
near your locale. the KGBA Web site.
134 • Resources
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Visit the MDGA Web site to learn about own a wether you’d like to donate? Then
MiniLaManchas (Mini-Manchas), scope out The Wether Channel. You’ll also
MiniAlpines, MiniNubians, Mini-Ober- find a members directory, breed news, a
haslis, MiniSaanens, and MiniToggen- gestation calculator, and lots of interest-
berg dairy goats. ing articles at this comprehensive site.
Resources • 135
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No matter what type of goats you own, ducer, American mohair entrepreneurs
don’t miss the Saanendoah Web site. will greatly benefit from information con-
Floppy kid syndrome, CAE, copper defi- tained in the scores of bulletins (most
ciency, caseous lymphadenitis, Johne’s, downloadable in PDF format) available
colostrum supplementation, and do-it- at the MAO Web site. To access this
yourself fecal testing are some of the valuable material, click on Introduction,
serious topics explored in full. Beginners Pack, Husbandry Hints, and
Additionally, take time to click on The Serious Information.
Liter Side of Goats (we bet it will make
you smile). Mohair Council of America
(MCA)
FIBER GOAT ORGANIZATIONS http://www.mohairusa.com
American Angora Goat The MCA calls itself, “a one-of-a-kind
Breeders Association organization exclusively dedicated to a
(AAGBA) one-of-a-kind commodity—mohair—the
The AAGBA does not maintain an online luxuriant fleece of the Angora Goat.”
presence. Contact the registry at PO Visit the MCA Web site to learn about
Box 195, Rocksprings, Tex. 78880-0185; Angora goats, fiber care, and the
830-683-4483. American mohair industry.
136 • Resources
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including Colored Angora Lingo, a glos- classified ads—you’ll find them (and
sary you’ll find nowhere else. more!) at this Web site.
Resources • 137
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producers, but also for goat fanciers in MEAT GOAT WEB SITES
general. A best bet: find Links, then Bar None Meat Goats
scroll to Files to Download and take your http://www.barnonemeatgoats.com
pick of more than seventy free goat- This highly informative site is the Web
related downloads available in PDF for- home of Robin Walters, contributor of
mat. Don’t miss “Basic Medications many of the great Advice From the
and Equipment for Dairy Goats”—it’s Farm tips in this book. Don’t miss
a honey! Raising Market Goats and Goat
Information Page—they are outstanding!
International Boer Goat
Association, Inc. (IBGA) Boer & Meat Goat
http://www.intlboergoat.org Information Center
Check out the breeders directory, read http://www.boergoats.com
classified ads, subscribe to the Boer Articles galore, USDA livestock reports,
Breeder bimonthly magazine, or buy show results, shipping regulations, pro-
handsome IBGA logo merchandise ducers directories, even a photo contest:
such as personalized gate signs, T-shirts, find ’em at the Boer & Meat Goat
and caps. Information Center Web site.
138 • Resources
GoatsInterior_7R.qxd 5/3/10 11:00 AM Page 139
articles archived under Goat Health breeders, and affiliated clubs through
Information and Management Informa- the NPGA Web site. While you’re there,
tion. The Related Goat Sites links page check out the many outstanding goat
is outstanding! articles that are accessible by clicking
Goat Resources.
Onion Creek Ranch Tennessee
Meat Goats Pedigree International LC
http://www.tennesseemeatgoats.com http://www.pedigreeinternational.com
Author Suzanne W. Gasparotto’s site is Pedigree International LC provides
simply fantastic! Click on Articles to herdbooks and breeders directories for
access oodles of valuable items. Don’t producers of rare and composite live-
miss these three: “Do Your Own Fecals,” stock breeds; among them Kiko,
“Supplies Every Goat Rancher Needs,” GeneMaster, Myotonic, Tennessee
and “Goat Medications and How to Meat Goats, Savannah, Spanish,
Use Them.” TexMaster, and Cashmere goats.
Resources • 139
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140 • Resources
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Resources • 141
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142 • Resources
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Resources • 143
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144 • Resources
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Resources • 145
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links pages are the best around. Visit M ISSISSIPPI S TATE U NIVERSITY
and see! EXTENSION SERVICE
http://msucares.com
UNIVERSITY OF KENTUCKY Click on Publications, and enter the word
COLLEGE OF AGRICULTURE goat in the search box. Don’t miss
http://www.ca.uky.edu “Market Goat Showmanship,” “Meat
To access the University of Kentucky Goat Selection and Care,” and “4-H Club
College of Agriculture’s useful goat reports Goat Guide”—they’re terrific!
and bulletins, click on Publications, then
Animal and Food Sciences, then Goat. U NIVERSITY OF M ISSOURI
While you’re there, download their excel- E XTENSION
lent “4-H Dairy Goat Project” by clicking on http://muextension.missouri.edu
4-H while you’re at the Animal Sciences Although University of Missouri
page, then scroll down and click on the title. Extension doesn’t offer goat-specific
publications, its agricultural engineering
MARYLAND SMALL (fencing, farm structures, livestock
RUMINANT PAGE equipment) bulletins are outstanding.
http://www.sheepandgoat.com Many of their excellent sheep bulletins
Susan Schoenian, Sheep and Goat will interest goat owners, too. Click on
Specialist for the University of Maryland News and Publications, then on Extension
Cooperative Extension, hosts this amazing Publications, then on Agriculture, and
collection of original documents and links select your topic of choice.
to thousands of additional online resources.
Virtually anything you want to know about U NIVERSITY OF N EBRASKA -
goats can be accessed via this site. LINCOLN EXTENSION
http://ianrpubs.unl.edu
UNIVERSITY OF MARYLAND’S From the university’s publications page,
WESTERN MARYLAND RESEARCH click on Animals, General to access
AND EDUCATION CENTER “Angora Goats in the Midwest.” Also
http://www.westernmaryland.umd.edu click on Animal Diseases, then scroll
Here, accessing a huge selection of goat down to General Livestock to access a
resources is simple: click on Sheep & selection of excellent bulletins about
Goats, and there you are! Peruse or antibiotics and vaccines.
download Maryland Sheep and Goat
Producer newsletters, and access the R UTGERS C OOPERATIVE
Maryland Small Ruminant Page, the E XTENSION (N EW J ERSEY )
Northeast Sheep and Goat Marketing http://www.rce.rutgers.edu/extension
Web site, and a lot of other useful goat- To load “My 4-H Goat Project Record
oriented materials via this Web site. Book,” a twenty-nine–page handbook,
146 • Resources
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click on Publications, then 4-H Youth on Animal Agriculture, then scroll down
Development, then on Plants and to Featured Links and click on Animal
Animals. Scroll down to and select the Husbandry (beef, sheep, and goats) or on
title, then click on the Download PDF Dairy Extension (dairy cattle and goats),
prompt. These record forms are easily depending on your interests. This site
adaptable for non–4-H record keeping. is a rich source of outstanding meat
goat bulletins.
NEW MEXICO STATE
UNIVERSITY COLLEGE OF LANGSTON UNIVERSITY
AGRICULTURE AND HOME RESEARCH AND EXTENSION
ECONOMICS (OKLAHOMA)
http://www.cahe.nmsu.edu/ces http://www.luresext.edu
To access goat and general livestock bul- Click on the goat logo to access
letins at this easy-to-navigate site, simply Langston University’s E (Kika) de la
click Agriculture, then on Livestock & Garza Institute for Goat Research, one of
Range or on Dairy, then scroll down to the best goat resources on the World
items of interest. Wide Web.
Resources • 147
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148 • Resources
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Resources • 149
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150 • Resources
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cation bringing readers news and articles Kindsedt, Paul. American Farmstead
pertaining to the U.S. meat goat industry. Cheese: The Complete Guide to Making
and Selling Artisan Cheeses. Chelsea
RECREATIONAL GOAT Green, 2005.
PERIODICALS If you’re an experienced cheese crafter
Goat Tracks who dreams of marketing artisan
http://www.goattracksmagazine.com cheeses, don’t miss this comprehensive,
Goat Tracks is a well-written quarterly 276-page hardcover cheese-making
for owners and admirers of pack and guide. New England Cheesemaking
harness goats. Supply calls it, “The best book we have
seen to date.”
BOOKS
There are many great goat books on the Mowlem, Alan. Goat Farming. 2d ed.
market—more than we can list in this Farming Press, 1992.
brief bibliography. These are our in-print This handy 208-page hardcover guide
favorites, readily available via Hoeggers, covers profitable dairy, meat, and fiber
Caprine Supply, Quality Llama Products, production from a British perspective.
or Amazon (http://www.amazon.com).
But we love older goat books, too; so, for Sinn, Rosalee. Raising Goats for Milk and
a truly well-rounded library, we sug- Meat: A Heifer Project International
gest you look to eBay (http://www. Training Course. Heifer Project Intl.,
eBay.com) for out-of-print; antiquarian; 1992.
and British, Australian, or foreign-lan- This 110-page, spiral-bound handbook
guage goat books neatly describes the basics of goat keep-
ing. Included: thirty-six pages of handy
GENERAL INTEREST record-keeping sheets.
Coleby, Pat. Natural Goat Care. Acres
USA, 2001. DAIRY GOAT AND DAIRY
Pat Coleby explains holistic goat keep- P RODUCT B OOKS
ing from every conceivable angle, in 371 Carroll, Ricki. Home Cheese Making:
fact-filled pages. Recipes for 75 Delicious Cheeses. 3d ed.
Storey, 2002.
Jaudas, Ulrich. The New Goat Handbook. Authored by Ricki Carroll of the New
Barron’s, 1989. England Cheesemaker’s Supply, this
The author packs an amazing amount of handsome, easy-to-use, 224-page cheese-
information into this slim, ninety- making manual features eighty-five home-
three–page volume. The book’s glorious crafted cheese and dairy product recipes.
illustrations and color photographs John and I made yummy cheese using its
are superb. clear instructions—if we can, so can you!
Resources • 151
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Index
A bloat, 92
abomasum, 45, 47–48 blood capacity, 21
abscesses, 36 Boer goats, 14, 17, 21, 30, 34, 96
aggression, 54–55, 56, 57 books, 151–153
alpha males/females, 19, 21 bottle feeding, 45, 85, 87, 88, 90, 92
Alpine goats, 14, 17, 32 breathing, 65
American Boer Goat Association, 30 breeding, 57–58
American Dairy Goat Association (ADGA), birth, 19
14, 24, 25, 104–105 delivery, 81, 84
American goats, 14, 25 estrus (heat), 60
American Livestock Breed Conservancy gestation, 80–81
(ALBC), 35 kid care, 84–90
American Milk Goat Record, 14 kidding, 80–84, 89
anemia, 74 kidding kits, 82–83
Anglo-Nubian goats, 14, 17, 32 organizations, 139–140
Angora goats, 13, 17–18, 20, 33, 109–111 overview of, 78–81
antibiotics, 104 polled goats, 30–31
Appropriate Technology Transfer for Rural reproduction, 21
Areas (ATTRA), 104, 107 stock, 77–78
Arapaw goats, 35 traits, 21
artificial insemination (AI), 80 breeds. See also resources; specific breeds,
auctions, 26–27, 36, 63, 75 e.g. Angora goats
availability of breeds, 25–27 American Livestock Breed Conservancy
(ALBC), 35
B availability of, 25–27
back/topline, 36 breeders directories, 133
Bacteroides nodusus, 73, 75 breed organizations, 139–140
bedding, 41 choosing, 16–20, 23–24, 35
behavior dairy, 16–17, 24, 32–33
aggression, 54–55, 56, 57 endangered, 35
breeding, 58, 60 fiber, 17–18
communication, 56–57 meat goats, 17, 34–35
handling, 55–56 Swiss, 14, 17, 32–33, 35
instinctive, 53 broken-mouth, 29
intimidating, 59 Brown, Jerry, 115
pecking order, 54–55 Brown, Lyn, 85, 115
rut, 58 brush clearing, 18, 50, 100
training, 60–61 bucks, 30
biological traits, 21 bulk milk tanks, 105–106
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156 • Index
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Index • 157
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158 • Index
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Smith, Pat, 36, 55, 89, 92, 117 University of Maryland Small Ruminant Web
social structure, 19, 21 site, 45, 47
South African Savanna goats, 34–35 University of Missouri Extension Service, 45
sow mouth, 29 University of Vermont’s Small Ruminant
Spanish goats, 17, 18, 35 Dairy Project, 109
state regulations, 104–106 urinary calculi (water belly), 30, 48, 93,
stock, 77–78 124–125
supplements, 48, 49, 80 urination, 65
Sustainable Agriculture Research and U.S. Department of Agriculture (USDA), 95
Education (SARE), 107 U.S. goat inventory, 95
Swiss breeds, 14, 17, 32–33, 35
V
T vaccinations, 37, 63, 67, 69, 80
tails, 19, 65 ventilation/drafts, 39, 40–41
taste, 21 vision, 21, 65
tattoos, 31
taxonomy, 16 W
teats, 29–30 Walters, Robin L., 74, 92, 116
teeth, 21, 29 water, 41–42, 50
temperature, rectal, 21, 65 water belly (urinary calculi), 30, 48, 93,
Tennessee Fainting goats, 13, 17, 34, 35 124–125
Tennessee Meat Goats, 13, 17, 35 Web sites. See resources
testicles, 30 wethers, 30
tetanus antitoxin, 93 wheezing, 28
TexMaster goats, 17, 35 Wilfong, Michelle, 20, 51, 116
Tinsley, John, 13 World’s Fair, 13–14
Toggenburg goats, 14, 33 wormers, 80
toxemia, 74 worms, 37, 63, 64, 70–71, 104
training goats, 20, 60–61, 85 woven wire, 43
traits, 21
transportation, 26, 37 Z
trimming hooves, 72–73 zoning laws/restrictions, 45
troughs, 41–43
U
udders, 29–30, 65, 77, 81
umbilical cord, 84
University of Illinois Extension bulletin, 101
Index • 159
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Sue Weaver is author of Sheep: Small-Scale Sheep Keeping for Pleasure and Profit
and Chickens: Tending a Small-Scale Flock for Pleasure and Profit. She also has
written hundreds of articles about animals over the years and is a contributing edi-
tor of Hobby Farms magazine. Sue and her husband, John (who provided most of
the photos for this and her other books), live near Mammoth Spring, Arkansas,
where as the proprietors of Ozark Thunder Boers they raise show-quality full-
blood Boer goats. They also raise double-registered miniature American
Brecknock Hill Cheviot and Keyrrey-Shee sheep, AMHR Miniature Horses of
cob type, and American Curly horses.