GOPAL CATERERS AND TENT

HOUSE 26th Nov.

300 Heads

• Chaat Counter:-
1. Gol gappai
2. Aloo Tikki
3. Pav bhaji
4. Moong Daal moradabadi
5. Moong dal chilla
6. Matar kulcha
7. Dry Fruit Chaat
8. Fruit counter with 2 important
fruit

Live Counter:

1 . Hot milk kadhai

 Drinks:-
1 . Cold drinks
2. Coffee
3. Water bottles 200mI

Snacks:-
1 . Panner tikka
2. French fries
3. Soya chaap masala tikka
4. Mushroom tikka
5. Hara bhara kawab

• Main Course:-
1. Peas Jeera Rice
2. Veg Biryani
3. Dal makhani
4. Yellow dal tadka
5. Navratan korma
 6. Makhni panner
7. Panner lababdar
8. Mix Veg
9. Sarso ka saag
10. Dhai bhalley
11. Pineapple Raita
12. Naan,Tawa roti, laccha
paratha, Missi Roti, Makke ki
Roti
13. Kacoori
14. Papad
15. Aachar
Salad:-
1 . White sauce pasta
2. Green garden
3. Sprouts ( अंकुरित मंग, चना

लोबिया etc)
4. Laccha onion
5. Cucumber try
6. Sirka onion
7. Lemon & chilly

Sweet:-
1 . Rass malai
2. Gulab jamun
3. Jalabie + Rabri
4. Gajar ka halwa

5. Ice Cream two flavour

Everything is including.