This document outlines the proposed breakfast menu for weeks 1 and 3. It lists the protein, starch, spread, and beverage options for each day of the week. The protein options include items like gizzards, chicken stew, kidneys, and canned beef. The starch options include soft porridge, various cereals, breads, and toast. Spreads include margarine, jam, and peanut butter. Beverages include tea, coffee, fruit juice, and milk.
This document outlines the proposed breakfast menu for weeks 1 and 3. It lists the protein, starch, spread, and beverage options for each day of the week. The protein options include items like gizzards, chicken stew, kidneys, and canned beef. The starch options include soft porridge, various cereals, breads, and toast. Spreads include margarine, jam, and peanut butter. Beverages include tea, coffee, fruit juice, and milk.
This document outlines the proposed breakfast menu for weeks 1 and 3. It lists the protein, starch, spread, and beverage options for each day of the week. The protein options include items like gizzards, chicken stew, kidneys, and canned beef. The starch options include soft porridge, various cereals, breads, and toast. Spreads include margarine, jam, and peanut butter. Beverages include tea, coffee, fruit juice, and milk.
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