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Statement of the Problem:

This study aims to determine the growth effectivity of the organic concoction of Egg
Shells and Malunggay Plant Juice on Tomatoes.

Specifically, this sought to answer the following:

1. What is the most effective concentration treatment that yields the highest growth rate
and horticulture performance of Tomatoes
1.1 7100 ml of water;
1.2 7100 ml of water, 60 ml of MPJ, 15g of Egg Shell;
1.3 7100 ml of water, 120 ml of MPJ, 30g of Egg Shell; or
1.4 7100 ml of water, 180 ml of MPJ, 45g of Egg Shell?
2. Is there a significant difference on the horticulture performance of Tomato plant when
applied with the different concentration treatments in terms of:
2.1 the number of tomatoes;
2.2 the length of the tomatoes;
2.3 the height of the tomatoes;
2.4 the weight of the tomatoes;
2.5 the height of the plant?
3. What recommendations and difference of net measurement should be considered to
further improve the use of Malunggay plant juice and egg shell for enhancing the growth
rate of Tomato?
REFERENCES

https://www.allotment-garden.org/vegetable/how-to-grow-your-own-tomatoes/water-requirements-
tomatoes/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6221107/#:~:text=Chicken%20eggshell%20contains
%20approximately%20380,an%20adult%20female%27s%20daily%20requirement.

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