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CARBOHYDRATES
CARBOHYDRATES
Biochemistry
Schedule: Instructor: Alpha Grace S. Ferriol
Biochemistry | Lecture 2
TABLE OF CONTENTS
1 02
CARBOHYDRATES BIOMOLECULES
03 04
CELLS MICROSCOPE
Biochemistry | Lecture 2
01
carbohydrates
Biochemistry | Lecture 2
Carbohydrates
General properties of carbohydrates
• Carbohydrates act as ____________, also____________, and___________________.
• Ribose and deoxyribose sugars forms the _________________of the genetic material,
RNA and DNA.
• Polysaccharides like cellulose are the _______________ in the cell walls of bacteria and
plants.
• Carbohydrates are linked to proteins and lipids that play important roles in ___________
• Carbohydrates are organic compounds, they are ___________or ___________ with
many _____________
Biochemistry | Lecture 2
Carbohydrates
Biological Importance
• Carbohydrates are chief energy source, in many animals, they are instant source of energy.
Glucose is broken down by glycolysis/ kreb's cycle to yield ATP. It is stored as glycogen in
animals and starch in plants.
• Carbohydrates are intermediates in biosynthesis of fats and proteins.
• Carbohydrates aid in regulation of nerve tissue and is the energy source for brain.
• Carbohydrates gets associated with lipids and proteins to form surface antigens, receptor
molecules, vitamins and antibiotics.
• They form structural and protective components, like in cell wall of plants and
microorganisms.
Biochemistry | Lecture 2
Carbohydrates
Structural Properties of Carbohydrates
Stereoisomerism - Compounds having same structural formula but they differ in spatial
configuration. Example: Glucose has two isomers with respect to penultimate carbon atom.
They are D-glucose and L-glucose.
Optical Activity - It is the rotation of plane polarized light forming (+) glucose and (-) glucose.
Diastereoisomers - Its the configurational changes with regard to C2, C3, or C4 in glucose.
Example: Mannose, galactose. Molecules that are mirror images but non-superimposable are
enantiomers. If they aren't superimposable, and they aren't mirror images, then they're
diastereomers.
Anomerism - is a pair of near-identical stereoisomers that differ at only the anomeric carbon,
the carbon that bears the aldehyde or ketone functional group in the sugar's open-chain form.
However, in order for anomers to exist, the sugar must be in its cyclic form, since in open-chain
form, the anomeric carbon is planar and thus achiral.
Biochemistry | Lecture 2
Stereochemistry
two-dimensional perspective of the
molecular structure, which is called the
Fischer-projection method, after the
German chemist Emil Fischer, who
established the structures of many sugars
Biochemistry | Lecture 2
Carbohydrates - simple
Monosaccharide is a ___________that
constitutes the building blocks of a more
complex form of sugars such as
oligosaccharides and__________.
Biochemistry | Lecture 2
Carbohydrates- complex sugars
Biochemistry | Lecture 2
Carbohydrates
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
Trioses are contained 3 carbon atoms.
Characteristics
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
Tetroses are contained 4 carbon atoms.
Characteristics
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
Pentose are contained 5 carbon atoms.
It is an important component of “nucleic
acid”. The molecular formula of Pentose
is C5H10O5
Characteristics
• simple sugars
• They are soluble in water
• They are sweet in taste.
• They are crystalline forms.
Example Ribose and Ribulose
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
Pentose are contained 5 carbon atoms.
It is an important component of “nucleic
acid”. The molecular formula of Pentose
is C5H10O5
Characteristics
• are simple sugars
• They are soluble in water
• They are sweet in taste.
• They are crystalline forms.
Example Ribose and Ribulose
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
Hexose are contained 6 carbon atoms.
It is an important component of “nucleic
acid”. The molecular formula of Pentose
is C6H12O6.
Characteristics
• simple sugars
• They are soluble in water
• They are sweet in taste.
• They are crystalline forms.
Example Ribose and Ribulose
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
Structure of Monosaccharides
1. Straight or Open Chain Structure arranged in a straight line. It is also called open
chain structure because the two ends remain separate and they are not linked. Open
chain structure are of two types –
• (a)Structure proposed by Fittig and Baeyer
• (b)Structure proposed by Fischer known as Fischer’s Projection Formula
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
2. Cyclic or Ring Structure: Haworth (1929) proposed this formula and hence the
name Haworth’s Projection Formula. The sugar molecules exist in two type of rings
which are as follows
(a)Furanose Ring – 5 membered ring
(b)Pyranose Ring- 6 membered ring
Biochemistry | Lecture 2
Carbohydrates- Monosaccharides
2. Cyclic or Ring Structure: Haworth (1929) proposed this formula and hence the
name Haworth’s Projection Formula. The sugar molecules exist in two type of rings
which are as follows
(a)Furanose Ring – 5 membered ring
(b)Pyranose Ring- 6 membered ring
Biochemistry | Lecture 2
Carbohydrates- Disaccharides
Biochemistry | Lecture 2
Carbohydrates- Disaccharides
Disaccharides consist of two sugars joined by an O-glycosidic bond.
The most abundant disaccharides are sucrose,lactose and maltose.
Other disaccharides include isomaltose, cellobiose and trehalose.
Biochemistry | Lecture 2
Carbohydrates- Disaccharides
Biochemistry | Lecture 2
Carbohydrates- Disaccharides
Biochemistry | Lecture 2
Carbohydrates- Disaccharides
Biochemistry | Lecture 2
Carbohydrates- Disaccharides
Biochemistry | Lecture 2
Carbohydrates- Disaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Polysaccharides contain hundreds or
thousands of carbohydrate units.
Nomenclature:
Homopolysaccharide- a polysaccharide is
made up of one type of monosaccharide
unit
Heteropolysaccharide- a polysaccharide is
made up of more than one type of
monosaccharide unit
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Glycogen and Diabetes
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Mucopolysaccharides include
hyaluronic acid ,heparin ,
dermatan sulfate, keratan
sulfate.
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Carbohydrates- Polysaccharides
Biochemistry | Lecture 2
Biochemistry of Vitamin C
https://www.buffalo.edu/news/releases/2000/08/4839.html
Biochemistry | Lecture 2
BIOCHEMICAL CONNECTIONS
Biochemistry | Lecture 2