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Rbc-Biology 1
Rbc-Biology 1
Rbc-Biology 1
Composed of:
• 52% PROTEIN
• 40% LIPIDS
o Phospholipid: main lipid component
o External: rich in Glycolipids and Choline
Phospholipid
o Internal: Rich in Amino Phospholipid
o 8% Carbohydrates 2 IMPORTANT CHARACTERISTICS OF RBC MEMBRANE
II. HEMOGLOBIN