UNIT 7: RECIPES AND EATING HABITS

VOCABULARY

Từ mới Phân loại/ Phiên âm

1. Prawn (n)  tôm

2. Fantastic (adj)  wonderful

3. ingredient 2 (n)

4. celery (n) 

5. supper (n) 

6. starve (v) chết đói

7. vinegar (n) dấm

8. chunk (n) khúc gỗ

9. allergic (adj) dị ứng , allergy

10. nutrious (adj)

12. chop  (v) /tʃɒp/

13. cube (n) /kjuːb/

14. deep-fry  (v) /diːp-fraɪ/

15. dip  (v) /dɪp/

16. drain  (v) /dreɪn/

17. garnish (v) /ˈɡɑːrnɪʃ/ 

18. grate  (v) /ɡreɪt/

19. grill  (v) /ɡrɪl/

20. marinate  (v) /ˈmærɪneɪt/

21. peel  (v) /piːl/

22. purée  1 (v) /ˈpjʊəreɪ/

(v) /rəʊst/ nướng gà , ..

23. roast 
( than

24. shallot  2 (n) /ʃəˈlɒt/

25. simmer  (v) /ˈsɪmə(r)/

26. spread  (v) /spred/

27. sprinkle  (v) /ˈsprɪŋkl/

28. slice (v) /slaɪs/

29. staple  (n) /ˈsteɪpl/

30. starter  (n) /ˈstɑːtə(r)/

31. steam  (v) /stiːm/ hấp

32. stew (v) /stjuː/ hầm

33. stir-fry  (v) /stɜː(r)-fraɪ/ xào

34. tender (adj) /ˈtendə(r)/ >< rough

35. versatile  1 (adj) /ˈvɜːsətaɪl/

36. whisk (v) /wɪsk/ := beat

Từ định lượng cho đồ ăn

A cup of soda A tin of sardine

A teaspoon of honey

A tablespoon of sugar A bottle of wine A piece of bread

A carton of cookies
A kilo of rice
A pot of jam A carton of milk

A slice of bread A glass of beer a leaf of lettuce

A bowl of soup A drop of oil A bag of pepper

A stick of sinnamon A bunch of bananas /

A pinch of salt
………….spring onion grapes
 A head of cabbage A loaf of bread
A handful of cherry tomatoes

A littre of water A pitcher of lemonade

A clove of garlic
A jar of ………

VOCABULARY AND GRAMMAR

I. Match the food preparation verbs with their definitions.
1. chop f a. rub food against a greater in order to cut it into small pieces
2. drain h b. scatter small pieces of something or the liquid on something
3. peel j c. put something quickly into a liquid and take it out again
4. whisk i d. cut something into thin, flat pieces
5. grate a e. soak fish, meat, etc. in a mixture of spices and seasonings before
6. sprinkle b cooking it

7. slice d f. cut something into small pieces

8. dip c g. make fruit or vegetables into a thick, smooth sauce by crushing them

9. marinate e h. remove the water from something

10. puree g i. mix cream, eggs, etc. into a stiff light mass
j. take off the skin of fruit and vegetables

II. Complete the sentences with the words in part I.

1. The deli worker used a butcher knife to __slice____ the meat into thin pieces.
2. ___Marinate____ the chicken with curd, chili powder and salt and keep it in the fridge
overnight.
3. When the pasta is cooked, ___drain____ it and serve immediately.
4. Pour strawberries into a blender and ___puree____ until smooth.
5. ___Chop____ the meat into small cubes, and coat them with flour mixture.
6. First ___peel____ the potatoes and cut them in half.
7. ____Grate___ the cheese and scatter it over the pasta.
8. Lightly ___whisk____ the eggs and then add them to the mixture.
9. __Dip_____ stale bread in egg and milk and fry it in butter to make French Toast.
10. Spread the icing then ____sprinkle___ some chopped walnuts on top of the cake.
III. Complete the sentences with the cooking verbs from the box. Take the picture next to
each sentence as a clue.

10 roast 2 steam 1 stir-fry 3 bake 5 grill 7 stew 8 simmer 6 deep-fry 4 boil 9

toast

1. Add the garlic, ginger and onions and _______ for 30 seconds.

2. _______ the buns over high heat for about 12 -15 minutes.

3. _______ the biscuits until the tops are lightly browned.

4. Lower the heat and _______ the stew for an hour, until the meat is
tender.

5. We used to _______ steaks over charcoal in the open air.

6. Heat the oil and _______ the spring rolls until golden.

7. Stir the sauce gently until it begins to _______.

8. Tough pieces of meat needs to _______ slowly for about four hours,
with lid very-close.

9. _______ bread lightly on both sides and then butter it thinly.

10. Lower the heat to 400°F and continue to _______ the chicken for 60
minutes.

IV. Complete the sentences with the words from the box.

prawns celery staples shallots versatile

tender lasagne starter nutritious recipe

1. _______ is an Italian dish made with layers of flat pasta with a sauce, cheese, and meat or
vegetables.
2. What would you like for a _______ - soup or smoked salmon?
3. For this _______ you need 250g of peeled king prawns.
4. Potatoes are an extremely _______ vegetable. They can be baked, fried, grilled, boiled,
mashed or grated.
5. The shops are running out of _______ such as rice and cooking oil.
6. Lentil soup is highly _______ and easy to prepare.
7. _______ are grey when they’re raw, and turn pink when they’re cooked.
8. Whether diced, minced, or sliced, _______ are used for seasoning dishes.
9. Cook the curry for another 40 minutes or until the meat is _______.
10. Add carrot and _______ and saute for 3 minutes longer.
VIII. Underline the correct answer.
1. He was eating a large slice / clove of chocolate cake.
2. Could you go to the groceries and buy me a bag / head of cabbage?
3. I need 3 cups / kilos of milk to make this mousse cake.
4. There is a bunch / stick of bananas and two slices / bottles of orange juice in the fridge.
5. The child grabbed a pinch / handful of candy and went back outside to play.
6. A clove / stick of celery contains about six calories.
7. You don’t need to use the whole tin / gram of beans for this dish. Half is enough.
8. When I try to open a can / carton of milk, I wish it still came in bottles!
9. Add a pinch / piece of salt to your egg wash before brushing it over pastry.
10. Place 6 cloves / sticks of garlic in a small saucepan, cover with water and bring to the boil.

IX. Complete each sentence with a word from the box.

bar can tablespoons packet loaf slice kilogram tube piece sticks

1. Please go to the baker’s and buy a _______ of fresh bread.

2. Add two _______ of lemon juice and beat the egg whites until frothy.
3. How much is a _______ of onions?
4. When I opened the _______ of cola, it sprayed out onto my shirt.
5. The recipe says you should add one or two _______ of celery to the soup.
6. Shall I cut another _______ of bread for you?
7. Would you like a _______ of chocolate?
8. We both felt hungry, and luckily I had a _______ of biscuits in my bag.
9. She fed her baby a very small _______ of cheese.
10. If you go to the supermarket, could you buy me a _______ of toothpaste?