PROVISIONS LIST

Name Of Ship: Executive Tide Port Of Arrival : Kemaman

Natio nalit y : Port Kelang / Malaysia Date Of Arrival; 2(03.12.2021
Port Arrived From: Labuan

NO
ITEMS UNIT ROB
ll M EAT AND
eCtUtTRV 2
KG
1 AUST OX-TAIL
2 INDIAN BEEF TENDERLOIN KG 60
3 LAMP CHOP KG 10
4 LAMP LEG KG 10
5 CHICKEN (WHOLE) KG 100
6 WHOLE LEG KG 25
(2J FRESH FISH_l l!i=ROH N SEAF
7 OOD1S BLACK PROMFRET FISH KG 10
8 KG 10
FROZEN RED SNAPPER
9 DORY FISH FILLET 50-50 KG 15
10 KG 20
IKAN KEMBONG
11 KG 10
FISH SIAKAP/SEA BASS
12 PKT 10
FROZEN KEROPOK LEKOR X 1KG
13 IKAN SELAR KG 10
14 KG 10
TENGG\RI FISH
15 MEDIUM PRAWN FROZEN 40-60'S KG 10
16 KG Nil
SQUID/SOTO NG
rn [RESH f:RO:ZJEN VEGETABLE
1 BABY KAILAN KG NIL
7
18
BIG ONION HOLLAND+ BOMBAY KG 20 i
BITTE R GOURD/PERIA KG NIL
19 .., KG
BRINJAL/TERONG PANJANG N\L
20 KG
BROCOLI NIL
21 KG
CARROTS 10
22
CAULIFLOWER KG N\L
23
CHILI PADI TAIWAN RED KG NIL I
24
CHILI RED KG NIL
25 KG
CHILI GREEN NIL
26
CHYE SIM (SAWI HIJAU) KG NIL
27
28 CUCUMBER KG NIL
1

29 45 DA (VIETNAMESE
30 UN

.- KA CORIANDER LEAF)
31 RI DALIN KETUMBAR
(C
32 UR (CORIANDER
RY
LEAF)
I
33 LE
AF) DALIN
34
35 □ UMALI

36 A PURUT

37 U (KAFF!

38 N N
LEAF)
39
K FRESH
40
E CAMER
-
41
S ON
42
U HIGHL
43
M AND
44
' LETTU
CE AGE bd 1
FRES POTATOES J 1
H ROUND CABBAGE bdl 1
TOMA SAWI PUTIH (CHINESE CAB AGE)
KG NIL
TOES-
CAME
GREEN PEAS
. Pkt
KG
NIL
2
RON KG NIL
HIGHL KG - NIL
AND KG 6
LA DY KG Nil
FINGE KG 6
R KG NIL
F KG NIL
R KG 10
E KG NIL
N KG NIL
C KG NIL
H KG

B
E
A
N
S

G
A
R
L
I
C
LEMON
PUMPKIN
L
O
N
G
B
E
A
N
(K
A
C
A
N
G
PA
NJ
A
N
G)
L
O
N
G
C
A
B
B
 {Af F" H i 'H/ 0. NNE D fOO!D
47 BUTTON MUSHROOM NAR 24X425GM TINS 20
48 1 SUNSTAR BAKED BEAN 24X425GM TINS 8
UH CAN N!EO t R:UI TS:I W'AT tn:
49. 100 PLUS DRINK 24X325ML CTN NIL
50 MINERAL WATER ICE MOUNTAIN 12X1,5LIT CTN 14
51 REFILLED-DRINKING WATER DRUM X18 9LIT CTN 9

16 DIARY PROD UCTS

JAM BTL 24
53 ICE CREAM STICK PCS ML
54 NESCAFE BTL NIL
55 M\LO TIN 7 PKT
56 LIPTON TEA BOX 25
57 PLAIN YOGURT 125ML CUP NI L
58 COW HEAD SLICES CHEESE 24X250GM PKT 15
59 PEANUT BUTTER LINK Z BTL

m 11lBY' m tO CERIE f, f) AnVVSIO N

60 DRIED IKAN BILIS-PEELED KG
61 SALTE D EGG NOS NIL
62 ASST.BISCUIT 800GM TIN N1L
63 HUPSENG CRACKER- PESTA PKT 10
64 CHILI SAUCE ABC - BTL 16
.. 65 SAUCE KIMBALL THAI CHILI BTL 10
66 SAUCE MAGGI CHILI 24X340GM BTL 9
67 SOY SAUCE KIPAS UDANG MANJS (SWEET) BTL 12
68 SOY SAUCE KIPAS UDANG MASIN {SALTY) BTL NIL
I 69 UCHOICE MAYONNAISES X470Ml BTL 10
70 VINEGAR BTL NIL
71 B/RAYA DESSICATED COCONUT 120GM PKT 7
72 8/ RAYA KETUMBAR POWD ER PKT 8
□A GING X250GM
I

73 SABA'S CURRY PKT 4

74 BABA'$ CURRY IKAN X250GM PKT 13
75 BELACAN / SHRIMP PASTE PKT 4
76 CINNAMON STICK/ KULIT l<A U MANIS KG 1
77 CUMMIN POWDER PKT 4
78 GARAM MASALAX100GM PKT 8
79 !BEE HOON I PKT 60
80 RICE PKT 18
81 CORN FLAKES PKT 5
82 SERBUK KUNYIT PKT 3
83 SUGAR KG 41
84 SALT KG 25
85 RED CHILLI DRY KG 4
86 RED CHILL\ POWDER KG 5
87 SERBUK KURMA BABAS PKT 7
88 STAR ANISE/ BUNGA LAWANG KG NIL
-
89 SUP BUNJUT PKT 30
90 TAMARIND (ASAM JAWA) KG 5