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Mimi Research
Mimi Research
BY
MIMI MATIWOS
BALE ROBE,ETHIOPIA
MAY,2019
ACRONYMS
Land degradation is major un high land of Ethiopia this study focused on assessing the farmer’s
perception on land degradation and its control measures in Nano Robe kebele to achieve the
objective of this study data were collected using deferent methods like field observation house
hold interview. Focused group discussion and key informant interview and the data was analyzed
by using descriptive statistics. The result shows that have moderate level of perception on land
degradation. Its cause and consequence as its control measures. They perceive that the cause for
land degradation was natural phenomena like topography and high rain fall and it is difficult to
control. The researcher recommends that the farmers should improve their knowledge on land
degradation and its control measures to mitigate the problem.
ACKNOWLEDGEMENT
First of all I would like give thanks to Almighty God for giving me strength and courage until
completing this research. Next to the Heavenly father. I would like to give my deepest gratitude
to my advisor Shimelis (MSC) for his advice,Encouragements, Collaboration and constructive
comments from the beginning unit the end of this paper. My especial thank go to my families
father mother. And I would also like to thank all my friends for their more supports
encouragement for the success of this paper.
LIST OF TABLE
Table 5 farmers attitudes towards on the protection methods of soil and water conservation
structure done on that area. ……………………………………………………………………...12
Table 8 Farmer’s perception towards the role of SWC and physical measures ……………...…13
Introduction
• Background
Land is the natural resource from which humans earn their livelihoods the high land of Ethiopia
makes up about 45% of the total area that support over 84% of the human population and two
third of animal population. This land is also source of many of the country’s major resources
(Alemnesh. 2003).
The term land degradation and soil degradation are often used interchangeably. However land
degradation has a broader concept and refers to the degradation of soil. Water and flora and
fauna. Soil degradation refers to ore to water erosion and wind erosion. As well as chemical.
Physical and biological degradation (horn. 1996). Agricultural land is under enormous pressure
from soil degradation. Farming practice. Overgrazing population growth fuel wood shortage
land tenure insecurity: lack of effective extension service and local organization an institutional
shortcoming (Bangladesh. 2001)
Recognizes land degradation as major environmental and socio economic problems as result
large area closures been converted to terraces. Covered by soil bunds area closures and planted
with millions of tree seedlings but the achievement is below expectation farmer were virtually
considered ignorant of soil and the practices process paid minimal attention to the farming
community (Amsalu. 2006) some experts to change (Hudson 1991). Awareness. Perception and
attitudes towards the problem of resources degradation is one of the many socio economic
cultural and psychological factors which are known to influence acceptance and adaption of
conservation measures by farrierselse where (Baum and wol 1999)
• Statement of problem
Now Ethiopia the heavily dependence of people lively hood on land of in appropriate use of this
resource resulted in fat and vast land degradation problem due to extraction agricultural and
expansion is other causes for land degradation problem the steady area are topography and high
rail fall and common problem face by farmers in the study area due to soil erosion and loss of
soil fertility. Decrease of crop yield caused by deforestation climatic factor or variability and
population pressure are common causes of land degradation.
In the past of effect of different biological and physical soil conservation, measures crop
productivity on farm land has been studied in the study area to increase agricultural production
and conserve land resource. Yet the land degradation stills the serious challenges on their farm
land .therefore assessing the farmers perception to ward land degradation could be per amount
important which can determine the management of land and their control measure .
• What are the types of soil and water conversation measure existing in the study are
• Literature review
• concept of land degradation
Degradation repair to detritions in the quality of the environment for man , vegetation . animals
and aquatic life (baber,1984) land degradation is composite term it has no single
Readily identifiable feature but instead describes how one or more of the land resource
(soil ,water ,vegetation, rock, air, climate, relief)has change for the worse land degradation can
be defined in several way depending up on the subject that needs to be emphasized .
A general definition of land degradation is presented by Watson (1987 )as land degradation is
change to land that make it less useful for human being . a more specific definition states “land
degradation is decrease in the optimum functioning of soil ecosystem” (kimpend war kentin
1998) I land degradation can also be defined in term of action take n which increase the soil lose
from agriculture land affecting crop productivity and increasing sediment loss to rivers and
reservoirs according to Scherer and yadav (1996).land degradation refer to a temporary or
permanent decline in the productive capacity of the land or its potential for environmental
management.
All of this manifestation have potentially sever impact on the environment for land user and for
people who really for their living on the product from highly landscape(Berry. 2003). Impact
refer to the effect of land degradation over the various land function such as production biomass.
Biological habitat filtration buttering and source of row material etc.
Farmers include ploughing of narrow ditches on slope filed to control run off farmer land
terraces traditional ditches and furrow contour fallowing crop rotation farmyard manure (betru
2003).
The konso or southern Ethiopia are well known for their traditional soil and water conservation
practice. Konso land is poor quality and the management practice and the integration livestock
and forestry which the rest of their agriculture (FAO. 1990)
Other traditional soil conservation practice are contour ploughing grass strips and tree planting
the traditional way of ploughing graded contour is used by nearly all farmers. Due to the
population increases. Traditional fallow periods have become very short and rare extent at all
manure used by some farmers. But due shortage fuel wood lt’s most commonly dried and used
for cooking a heating purpose. The most of rehabilitating already degraded land is prohibitively
expensive about ten fifty times high then of preventive measures taken at an earlier stage (FAO.
19
CHAPTER THREE
• location
Bale zone found in oromia regional state of Ethiopia this zone include 18 woreda from those 18
woreda as from Bale Zone. Study area will be focused on Sinana woreda particularly in Nano
Robe kebele located in 2 km Robe town and 19 km from the Goba town. The latitudes of the area
ranges between 38037E 3804/E and 7002N whereas altitude range between 1600-2580 meter
above sea level (Fikadu 2006).
• Climate
The mean monthly temperature is 19.s 0c which mean maximum and minimum temperature of
26.30c & 12.40c respectively. The annual rain fall is 1297 mm and agro climate zone is Wayne
dega. The rain season is from to October& the dry season from November to February.
• Soil types
The soil is characterizes as hemic umbrae soil type. The soil texture is 54.4 and 34% clay and
11.6% silt generally the soil the type in the study area and sol (Fikadu 2006).
• Vegetation
Most of plant species found in the study area acacia Albania summer and shrubs eucalyptus
species compresses Lusitania weeping prine (pines patellac silky oak Carville Robusta other
eucalypts species (LLjelm. 2001).
• Population
The total population of the study is around 947 those 756 are male and 191 female &also 6913
of the total population are house hold as obtained from agricultural but Sinana woreda in Nano
Robe kebele there is also many livestock such as cattle. Sheep, goats, donkey, horse and other
domestic animal which people use them to fulfill basic need.
• Methods of data collection
• Type and source of data collection
Primary data source were collected by using different techniques such as field observation.
Interview and questionnaire and group discussion by using both quantitative and qualitative
methods.
The secondary data were collect from woreda agriculture and kebele administration office and
from their documentary materials.
• Field observation
The field observation interview is more important way of gathering primary data because; the
researcher were face with the real situations physically saw that land is being under degradation
and impact agriculture for firs hand information the relevant development agent(DA) and local
stakeholder.
Focused group discussion provides basic and more general clues or hint about the realities and
management problems about the proposed area because: they are also representative of villages
development committee local social institutions and non-governmental organizations.
The key informants were collated from different governmental sector in order together relevant
data regarding to causes and also its management problems. Poor understanding of the wider
community.
CHAPTER FOUR
As indicated in the above table the strucuture of my sample is highly dominated by 20-40 ages
which cover 65% of my sample my sample respondent found in the age range between 41-60 and
the rest 7.5% of my responded found above 60 years age .in the above data the majority of the
house holds heads age is found between 20-60 ages. Which cover 92.5% of my sample
respondent. This age is working age and the people in this age are highly dependent on natural
resource such as land to full fill their needs as a result the land is degraded.
As I can see in the above table 42% the respondents have a family size 5 and 42.5% of the
respondents have family size of 8-10.
From these I can draw that as farmers have large family size they degraded land to expand their
farming in land to produce sufficient amount of crops that fulfill the demands of their family
because the degradation of land also increase.
As indicated in the above table 62.5% of respondents know the cause of land degradation. Most
of them told that the cause is topography and high rain fall and some of them told in addition to
these deforestation over grazing and cultivation without following are also the cause for land
degradation the remaining 37.5% of respondents do not know the cause of land degradation this
is because of lack of awareness. From this I can say that even though most farmers knew the
cause of land degradation. They perceive that the cause is mostly natural phenomena net human
action.
Table 5 farmers attitudes towards on the protection methods of soil and water conservation
structure done on that area.
As shows in the above table 50% of respondents told that if the soil and water conservation
structure is damaged moneys contributed to re construct the damaged soil and water conservation
structure. 37% told the watershed committee is present in that area to protect the constructed soil
and water conservation structure and the remaining 12.5% respondents told that we have use a by
law to protect the constructed soil and water conservation structure. This show that to protect the
constructed soil water conservation structure there is no much legally formulated result and due
to this reason the community destroy the constructed structure and the government invest money
to re construct the damaged soil water conservation structures.
As indicated in the above table 62.5% told that the major cause for land degradation is slopes
being very steep 12.5% told that major cause is rain fall being too much and the other 12.5% told
the major cause is soil being too erodible. 7.5% of respondents told that major cause is
deforestation and the remaining 5% told that the cause no tracing. This show that the major and
very succeed table cause for land degradation is slopes being very steep.
As indicated in the above table 45% of respondents told that the effect of land degradation is
reduction in land productivity and the other told reduce soil fertility. Migration and loss of
ecosystem are the effect of land degradation. These shows the know the effects.
4.3 farmer’s perception on land degradation control measure in Nano Robe kebele most farmers
use different measures to control land but most of them use agronomic measures like crop
rotation contour ploughing and mixed cropping and some of the use SWC physical measures and
bilological measures.
Table 8 Farmer’s perception towards the role of SWC and physical measures
Do you know the role of Frequency Percent
SWC physical measures
Yes 25 62.5
No 15 37.5
Total 40 100
Source: field survey. 1017
As indicated in the above table 62.5% of the respondents know the role of SWC physical
measures to control land degradation especially soil degradation and the removing 37.5% of
respondents do not know the role of SWC physical measures. This is because of lack of
awareness as well as carelessness for the problem. Even though most farmers know it. All of
them do not use it. They perceive that is labor intensive and reduces cropped land.
As indicated in the above table 60% of respondents use agronomic measures to control soil
degradation such as crop rotation. Contour ploughing and mixed cropping. But they do not use
fallowing due to small land holding size. The reason way they this agronomic measure is because
they have indigenous knowledge on the use of these measures is and also it is cost effective as
well as do not require much labor. The remaining 40% of respondents use physical measures in
addition to agronomic measures to control soil degradation. This shows that most farmers do not
use physical SWC measures due to lack of awareness and wrong perception
As indicated in the above table 62% of respondents told that we are not grow trees in our land
37.5% told that we are grow trees on our land to reduce erosion. This show that majority of the
house hold are nor grow trees to reduce erosion from their field. Due to this reason erosion is
sever in that area.
As shown above table 50% of respondents grow tree to get income by selling it 25% to fuel
wood 12.5 for animal fodder and also the use it as alternative source of income to fulfill their
demand. This shows that almost all farmers do not grow trees for the purpose of controlling
degradation they grow mostly eucalyptus tree it is economically viable and used as fuel wood.
As shown in the above table 37.% of respondents told that the cause for soil fertility decline is
soil erosion 25%told the cause is low use of organic fertilizer and the remaining 12.5%of
respondents told that the cause for soil fertility decline is high use of chemical fertilizer . this
shows that the farmers perceive chemical fertilizers are important for soil fertility.
As indicated in above table 62.5% of respondent use chemical fertilizers to improve soil
fertility .but37.5% of respondent use organic fertilizers to improve soil fertility. this shows
almost all farmers use chemical fertilizers for soil fertility. they use compost for homestead
garden only .this is because of lack of awareness. they perceive that without chemical fertilizer
they do not get high yield the reason why they do not use compost in the outer field is because of
lack of animal dung and awareness .they perceived compost increase weed.
CHAPTER FIVE
• Farmer they have at least moderate level of perception on land degradation its cause and
consequence but the measure which is taken by farmers to control land degradation is not
much enough.
• In the study areas most farmers perceive that cause for land degradation is high rain fall and
some farmer perceive that human action is also the cause for land degradation these are
deforestation over grazing cultivation with out following
• Large number of family size increases the need for natural resource this leads to land
degradation
• The effect of land degradation in the study area was reduction in crop yield loss of soil
fertility and degradation
• The farmers use different measure to control land degradation most of them use agronomic
measure like crop rotation mixed cropping and physical measures
• Constraint of farmers to use swc and physical measurea are lack of awareness and small land
holding size.
Most farmers do not grow trees to control land degradation they grow for other
purpose
• The constraints of farmer to use sec physical measure are lack of labor awareness and small
landholding size .
• Most farmer do not have enough knowledge on soil fertility because those chemical fertility
improvement methods so they use compost very much
5.2 recommendation
• Based on the result of this research I can re commend the following option for the study
arias?
• In the study area farmer were not much aware on land degradation control measure so the
extension worker should give awareness for farmers.
• The farmers should actively participation to control land degradation and also prevent it from
degradation .
• Farmer of the study areas should be grained about the cause and possible control measure so
that they will be able to reduced land degradation problem by themselves
• The farmer should use agronomic fertilizer to improve soil fertility because if the soil is
fertility it resists erosion. As a result land degradation is reduced.
• The government should create job opportunity to the farmer to reduce land degradation.
• The farmers should participate in different training program which are prepared by extension
workers to improve their perception on land degradation.
• The farmer grow trees which are important for reducing degradation.
REFERENCES
Admassess. Baed Geber s (1958) twemty years to now here property right land management and
Lemensh. D (2003) integrated natural. Management to enhance feed security. The case for
Amsalu. A (2006) best practice in soil and water conservation in bares watershed high lands
Berta. N (2003) principle and techniques for biological soil conservation division Guideline
number 3 MOA
Bishop. J (1992) Economic analysis of soil degradation Get keeper Series Numb 92-102
Ellen. Bishawa and Ayalnen (2000) land degradation improvement end livelihood strategies of
Eribvini. C Edward. E (1992) factors affecting the use of conservation practice Hypothesis.
FAO (1990) Geographic information system and remote sensing in land degradation and
Agriculture management
FAO (1994) land degradation in south Asia severity cause and effect uo on the people World’s
resource report.78
Hurni. (1996) towards sustainable development in Ethiopia paper presrnted in Ethiopian National
conservation strategy
kruger. Kerry. And (1997) land degradation in Ethiopia in Ethiopia high land action to combat of
Loffee (2002) land resource management and other related resource observation method of
UNEP (1917) Universal Nation Environmental program to protect land degradation and other
environmental problem.
APPENDIX
The purposes of this questioner are to out tangible data for the research and to seek solution of
land degradation and make paper to accurate the interview concerned the kebele char man and
some of respondents to guideline to the following
• Educational level
• Household size
A/ yes B/ no
A/ yes B/ no
• If your answer is yes. What are the SWC Measures you used to control land degradation
A/ Soil bund
B/ crop rotation
C/ control plugging
D/ mixed cropping
F/ fallow
A/ Yes B/ No
D/ to get in come
C/ environmental pollution
D/ loss of ecosystem
A/ soil erosion
B/ lack of follow
………………………………………………………………………………………….............
• Do you know land degradation effects the agricultural production? If the answer is yes or
no why?
…………………………………………………………………………………………………………
…………………………………………………………………………………………………………
…………………………………………………………………………………………………….
…………………………………………………………………………………………………………
…………………………………………………………………………………………………….
• Do you have the conservation practices of soil and water conservation? If yes explain?
…………………………………………………………………………………………………………
……………………………………………………………………………………………………...