DAY 1: SEPTEMBER 12, 2022

Opening Ceremony - 08:45AM

Prayer
Time Topic Contents Min. Company Lecturer

Philippine National Anthem 8:45-9:30 Opening Ceremony

ASEAN Hymn 9:30-10:35 Concept of Food Introduction of Food Value 65 Nomura Agri Dr. Ryoichi Ishii
Welcome Remarks Value Chain Chain and Examples of FVC Planning & Advisory Senior Fellow,
Firms in Japan Co.,Ltd. (NAPA) Emeritus Professor of
Dr. Edgardo E. Tulin
Shiga-University
President, Visayas State University
10:35-10:50 BREAK
Mr. Shuichi Matsumoto
Director of the Intellectual Property 10:50-11:55 Supply Chain Supply Chain of Food 65 Yusen Logistics Co., Mr. Kazuhiro Uozumi
Division, Export and Int’l Affairs and Logistics Products including Farm Ltd. SCM Adviser
Bureau, MAFF Japan & Fishery Products

Presentation of Project Overview 11:55-12:00 Day 2 Overview

Mr. Hiroaki Kinoshita
ASEAN Secretariat

DAY 2: SEPTEMBER 13, 2022

Time Topic Contents Min. Company Lecturer

9:15-9:30 Recap of Day 1

9:30-10:35 Fast Food and Restaurant Yoshinoya's Virtual Field Study 65 Yoshinoya Holdings Co., Ltd. Mr. Hisashi Nagahiro
Industry/ Virtual Field Study Global HR Strategy Division/
General Manager

10:35-10:50 BREAK 15
10:50-11:55 Fast Food and Robotics in the Restaurant Industry 65 Yoshinoya Holdings Co., Ltd. Ms. Wirachapan Sutharat
Restaurant Industry Global HR Strategy Division/
Recruitment Manager
11:55-12:00 Day 3 Overview
1:00-2:00 Yoshinoya Job Fair

DAY 3: SEPTEMBER 14, 2022

Time Topic Contents Min. Company Lecturer

9:15-9:30 Recap of Day 2

9:30-10:35 Meat Processing / The Situation of Livestock and 65 JA-ZENCHU Mr. Jun Kato
Livestock and Dairy Farming Dairy Farming in Japan Manager, Agricultural Policy
Department
10:35-10:50 BREAK

10:50-11:55 ICT & Agriculture/ Agri-tech Design for the Next 65 NEC Solution Innovators, Dr. Hideo Shimazu
Smart Agriculture Generation Food Value Chain Ltd. Executive Advisor

11:55-12:00 Day 4 Overview

DAY 4: SEPTEMBER 15, 2022

Time Topic Contents Min. Company Lecturer

9:15-9:30 Recap of Day 3
9:30-10:35 Agricultural Cooperatives/ JA Group's Efforts to Add Value 65 The Institute for the Ms. Miho Togaki
Virtual Field Study to Agricultural Products by JA Development of Planning Group, Group Leader
Kinosato Agricultural Cooperation
in Asia
(IDACA)
10:35-10:50 BREAK

10:50-11:55 Agricultural Cooperatives/ JA Group's Efforts to Add Value 65 The Institute for the Ms. Miho Togaki
Virtual Field Study to Agricultural Products Development of Planning Group, Group Leader
Agricultural Cooperation
in Asia
(IDACA)
1:15-2:15 WORKSHOP - PREPARATION
2:15-2:20 Day 5 Overview

DAY 5: SEPTEMBER 16, 2022

Time Topic Contents Min. Company Lecturer

9:15-9:30 Recap of Day 4

9:30-10:35 Packaging Technology Food Packaging Technology for 65 Toyo Seikan Co., Ltd. Mr. Masashi Atsugi
Food Value Chain Technical Center Fundamental
Technology Department Customer
Solutions Group
10:35-10:50 BREAK
10:50-11:55 SGDs Region 8's Progress in Attaining 65 National Economic and Mr. Linnito M. Pascual
Selected Sustainable Development Authority Supervising Economic Development Specialist
Development Goals (NEDA) Development Research Division, NEDA VIII

1:15-2:15 WORKSHOP – DISCUSSION & PRESENTATION

2:15-3:00 Closing

CLOSING CEREMONIES AND AWARDING OF CERTIFICATES

Giving of Impression Selected Participants

Awarding of Certificates
Certificate of Participation
Certificate of Appreciation
• Association of Southeast Asian Nations (ASEAN)
• Ministry of Agriculture, Forestry and Fisheries (MAFF-Japan)

Message Dr. Ana Marquiza Quilicot

Head, VSU Office of International Affairs

Closing Remarks Mr. Hiroaki Kinoshita

ASEAN Secretariat

Master of Ceremonies: Mrs. Adelina O. Carreno