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CRECETIA
CRECETIA
FOOD AND
BEVERAGE
RESTAURANT
MENU
Appetizers
Chipotle Berry Fruit Salsa ……………………………… 200
Not too hot, but with a bit of a kick, this salsa is a perfect toppling for frilled fish or chicken. It’s also a
great chip dip, double the recipe and you’ll just watch it disappear! The spice is really quite mild, but
cut down on (or increase!) the chipotle peppers to your taste
In a small bowl, mix cream cheese, pesto, salt and pepper until combined. Transfer to a greased 3-qt.
slow cooker. Top with tomatoes and mozzarella cheese. Cook, covered, on low until heated though
and cheese begins to melt, 1-1/2-2 hours. If desired, sprinkle with basil. Serve with toasted bread.
Slow-cooking top round steak with tomatoes, garlic, onion, and Worcestershire sauce creates a succulent soup
full of tender beef. This soup is sure to please the whole family.
Adobo, in general, can be cooked using different kinds of protein. Chicken is the commonly used
ingredient.
Filipino sweet and sour traditionally uses whole fried fish and is much like the escabecheng lapu-
lapu we have in the archive.
If you’re looking for a delicious appetizer or a satisfying dinner meal, you need not look further
than this grilled squid! Marinated in a sweet and tangy vinaigrette and then stuffed with onions
and tomatoes, it is then grilled over hot coals to juicy and flavorful perfection.
HOT BEVERAGES
White Hot Chocolate ………………………………….200php
Light cream, vanilla-flavor baking pieces, cinnamon and nutmeg combine for a rich hot drink. To create the
foam on top, before serving mix some of the hot chocolate mixture in a blender until frothy.