D I N I N G

V I B I N G
I N S P I R I N G

S H O W C A S I N G
E N T E R T A I N I N G
/ ( 9 , 7 $ 7 , 1 *
6 2 & , $ / , = , 1 *
E X P R E S S I N G
C R E A T I N G
 TAPAS SIGNATURE

ASINAN BETAWI
WITH
SOFT SHELL CRAB
65 k
 SIGNATURE
COLLECTION

CALAMARI
LEMON
FRIED CALAMARI WITH
HORSERADISH
LEMON SAUCE

85 k

SPANISH
CHEESY MEATBALL
YOGURT SPANISH MEATBALL
WITH

SPRINGROLL GARLIC BREAD

95 k
CHEESE SPRING ROLL
WITH
SPICY YOGHURT DIPPING

125 k
 CILANTRO CAULIFLOWER 45K
pan-fried cauliflower with cilantro

POTATO BRAVAS 55K

Potato with Garlic Aioli and Brava Sauce

CHEESY YOGURT SPRING ROLL 85K

Cheese Spring Roll with Spicy Yoghurt Dipping

CALAMARI LEMON 85K

Fried Calamari with Horseradish Lemon Sauce

TUNA SALAD PARMESAN 65K

Tuna Salad with Parmesan Crispy

BEEF CROQUETTE 65K

Beef Croquette with Spring Onion & Garlic Aioli

LAMB CROQUETTE 65K

Lamb Croquette & Chimichuri Sauce

CHICKEN CROQUETTE 65K

Chicken Croquette with Spring Onion & Garlic Aioli

TUNA CROQUETTE 145K

Tunafish Croquette with T Artar Sauce

SWEET CHICKEN SKEWER 150K

Sweet Chicken Skewer with Onion Salad & Pitabread

LAMB SKEWER 150K

Lamb Skewer with Onion Salad & Chimichurri

SPANISH MEATBALL 95K

Spanish Meatball with Garlic Bread

ASINAN BETAWI 65K

Asinan Betawi with Soft Shell Crab

GRILLED CHICKEN YOGHURT 55K

Grilled Chicken Filletwith Spicy Yoghurt Dipping

LEMON DORY FISH 85K

Pan-seared Dory with Butter Lemon

PAPRIKA OCTOPUS 65K

Octopus with Paprika Garlic

02
GRANDE SIGNATURE

S R
I
LO I
N

RENDANG
SAUCESIRLOIN SERVED
WITH RENDANG SAUCE
BABY POTATO 125 k
AND DESSERT CREAM
 SIGNATURE
COLLECTION

GRILLED
CHICKEN
BUN TASTY GRILLED CHICKEN
SERVED IN A SOFT
DELICIOUS BUN

115 k

SENOVARTI’S
BEEF
BUN TENDER BEEF
JUICY AND

SERVED IN A
SOFT DELICIOUS BUN,
PICKLES AND
CHEDDAR CHEESE

125 k
 GRILLED SALMON LODEH 205K
Grilled Salmon with Lodeh Sauce, Green Bean,
Tomato Cherry, and Baby Potato

LAMB FRIED RICE 125K

Traditional Fried Rice with Lamb, Fluffy Egg,
Vegetables, Pickles, and Bitternuts Cracker

CHICKEN FRIED RICE 115K

Traditional Fried Rice with Chicken, Fluffy Egg,

Vegetables, Pickles, and Bitternuts Cracker

SEAFOOD FRIED RICE 125K

Traditional Fried Rice with Mixed Seafood, Fluffy Egg,
Vegetables, Pickles, and Bitternuts Cracker

GRILLED BARAMUNDI FISH 135K

Grilled Baramundi Fish with Ratatouille

CRISPY SALTED DUCK 125K

Brine Crispy Salted Duck Leg Served In Curry Sauce

SIRLOIN RENDANG 295K

Sirloin Served with Rendang Sauce, Baby Potato,
and Dessert Cream

GRILLED CHICKEN BUN 115K

Tasty Grilled Chicken Served In A Soft Delicious Bun

SENOVARTI’S BEEF BUN 125K

Juicy and Tender Beef Served In A Soft Delicious Bun,
Pickles and Cheddar Cheese

CHICKEN PARMESAN WITH OYSTER 125K

Pan Seared Chicken Parmesan with
King Oyster and Pomme Puree

04
 DESSERT SIGNATURE

S I
K S
N C ER

CARAMEL
DARK CHOCOLATE
CASHIEW DIPPING 50 k
BUTTER SCOTCH
 SIGNATURE
COLLECTION

CHOUX
KLAPETART SENOVARTI
CRAQUELIRE AU CHOCOLATE CHOUX
KLAPERTART FILLING
RHUM SAUCE APPLE TATIN
CREME BRULLE
PUFF PASTRY
CENDOL APPLE GREEN SMITH
PEANUT SABLE
55 k NANGKA
55 k
CREME BRULLE
JACKFRUIT CENDOL
KINCA SAUCE

45 k

CHOCOLATE
CHOCOLATE
MOUSSE
MOUSSE CHOCALATE
CHOCALATE
PUFF
PUFFPASTRY
PASTRY
SUGAR
SUGAR
CREAM
CREAM& NAUGATINE
& NAUGATINE
SNICKERS
125
45 kk
CARAMEL
DARK CHOCOLATE

RENDANG
CASHIEW DIPPING
BUTTER SCOTCH

CHOCOLATE
SAUCE
CHOCOLATE
MILLE
MILLEFEUILLE
FEUILLE SIRLOIN
50 k

RENDANG SAUCE
(CHOCOLATE MOUSSE
(CHOCOLATE MOUSSE
BABY
CREAM POTATO
FRANCHE
CREAM FRANCHE
DESSERT
STRAWBERRY
STRAWBERRY CREAM
COMPOTE
COMPOTE
NAUGATINE
NAUGATINE

125 k
45 k
125 k
 MINERAL WATER
Reflection Still 35K

SOFT DRINK
Coca Cola 35K
Sprite 35K

COFFEE & CHOCOLATTE HOT ICE

Single Espresso 35K
Doppio 60K
Americano 35K 35K
Cappucinno 40K 40K
Aren Latte 40K 40K
Original Latte 40K 40K
Affogatto 55K 55K
Chocolatte 40K 40K
Add Creamer 10K 10K

SQUASH
Lemonade (Lemon Jc, Simple Syrup, Soda) 40K

TEA
Ice Lychee Tea 45K
Ice Peach Tea 45K
Ice Strawberry Tea 45K
Ice Lemon Tea 35K
Ice Tea 30K

CHILLED JUICE GLS CARAFE

Orange 45K 75K
Pineapple 45K 75K
Apple 45K 75K
Cranberry 50K 80K

MOCKTAIL
Sun Rock 55K
(Melon Fruit, Orange Fruit, Lychee Syrup, Simple Syrup, Half & Half)
Fruit Punch 55K
(Orange Jc, Pineapple Jc, Apple Jc, Cranberry Jc, Grenadine Syrup, Raspberry Fruit, Blueberry Fruit)

SOJU BTL TWIN

Green Royal Original 180K 330K
Green Royal Mango 180K 330K

BEER BTL BUCKET PITCHER

Bintang 65K 280K
Corona 95K 400K
Sapporo 95K 400K
Heinneken 80K 350K

02
COCKTAIL SIGNATURE

MARY
PICKFORD BETWEEN
THE SHEETS
LIGHT RUM
CHERRY BRANDY
GRENADINE SYRUP BRANDY
ORANGE JUICE LIGHT RUM
TSEC
LEMON JUICE
135 k

135 k

ALL DAY
Elder Martini (Gin, Tsec, Elderflower Syrup, Apple Juice) 135K
Between The Sheets (Brandy, Light Rum, Tsec, Lemon Juice) 135K
Mary Pickford (Light Rum, Cherry Brandy, Grenadine Syrup, Orange Juice) 135K

DESSERT
Grasshopper (Cacao White, Green Mint Liq, Cream) 155K

WINE BASED
Elder Sangria 155K
(Gin, Elderflower Liq, Chardonay, Elderflower Syrup,
Lemon Fruit, Strawberry Fruit)

FLAMMING
Q.S.S.S.M 205K
(Vodka, Gin, Rum, Orange Liq, Star Anise Liq, Grenadine Syrup)
WINE
COLLECTION
 RED WINE MENU
BOLD RED
(Best Pairing with : Red Meat, Hard Cheese, Black Pepper, Grilled, Barbecued, Roasted)

Australia
Cape Mentelle Cabernet Merlot (Margaret River) 1.100K
Yellow Tail Shiraz (Riverina) 500K
Deakin Estate Shiraz 550K

Chile
Tarapaca Syrah 540K
Tarapaca Reserva Syrah 650K

Italy
Villa Mottura Negroamaro Salento IGT (Puglia) 570K
Le Pitre Salice Salentino DOC (Puglia) 950K

Indonesian
Vina Royal Syrah 550K
Finca Roberto Syrah 440K

MEDIUM RED
(Best Pairing with :Pungent Cheese, Alliums, Nightshades, Fungi, Red Pepper, Exotic & Aromatic Spices, Smoked)

Spain
Torres Atrium Merlot (Penedes) 720K

France
Rhonea Legende Des Toques AOP Cote Du Rhone Rouge (Rhone Valley) 630K

Italy
Castello Banfi Chianti Classico Riserva, DOCG (Tuscany) 1.100K

LIGHT RED
(Best Pairing with : Cured Meat, Poultry, Soft Cheese & Cream, Fungi)

California
Robert Mondavi Private Selection Pinot Noir 900K

Spain
Torres Mas Borras Pinot Noir (Penedes) 2.000K

France
Louis Latour Beaujolais Superieur (Beaujolais - Burgundy) 840K

04
 WHITE WINE MENU
RICH WHITE
ʯ¶ÄŲºÃº¿¸ºÅ¹ʃÀƽÅÃÊʁÀ³ÄŶÃȹ¹¶½½ȱĹʁÀ·Å¹¶¶Ä¶ȹö²¾ʁ Æ¿¸ºʰ

Argentine
Terrazas Alto Del Plata Chardonay (Mendoza Valley) 800K

California
Robert Mondavi Woodbridge Chardonay 690K

French
Rhonea Legende Des Toques AOP Cote Du Rhone Blanc (Rhone Valley) 630K

Italy
Villa Mottura Fiano Selento IGT ( Puglia) 570K

Australian
Deakin Estate Viognier 550K

LIGHT WHITE
(Best Pairing With : Fish, Green Vegetables, Bean & Peas, Herbs, Poached or Steamed)

Australia
Yellow Tail Pinot Grigio (Riverina) 500K
Peter Lehmann Portrait Riesling (Barossa Valley) 810K

Chile
Undurraga Sauvignon Blanc 520K

New Zealand
Monkey Bay Marlborough Sauvignon Blanc 730K

ROSE WINE S PA R K L I N G W I N E
(Best Pairing With : Roots Vegetables & Squash) (Best Pairing With : Mollusk)
Australia
Italy Chandon Brut NV 920K
Villa Mottura Rosato Salento IGT (Puglia) 572K
Chile
Undurraga Espumante Demi Sec 560K

SWEET WINE Italy

(Best Pairing With : Cured Meat, Nuts & Seeds, Hot & Spicy, Exotic & Aromatic Spices, Zonin Moscato Vino Spumante 770K
Whole Wheat Grain, Sweet Starchy Vegetables, Fruit & Berries)
Zonin Prosecco Brut 790K

Australia HOUSE RED WINE GLS BTL

690K Yellow Tail Cabernet Sauvignon (Bold) 100K 500K
De Bortoli Familia Selection Reserve Tawny 100K 500K
Yellow Tail Merlot (Medium)
Yellow Tail Pinot Noir (Light) 100K 500K
Italy
Castelo Banfi Moscato D’Asti Sciandor 690K HOUSE WHITE WINE GLS BTL
Zonin Moscato Vino Spumante 770K Yellow Tail Chardonnay (Rich) 100K 500K
Yellow Tail Sauvignon Blanc (Light) 100K 500K

04
 D I N I N G
V I B I N G
I N S P I R I N G

S H O W C A S I N G
E N T E R T A I N I N G
/ ( 9 , 7 $ 7 , 1 *
6 2 & , $ / , = , 1 *
E X P R E S S I N G
C R E A T I N G