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PT Golden Harvest Cocoa Indonesia

Jl. Raya Serang Km. 68


Desa Julang, Kecamatan Cikande
Serang, Banten - 42186
Indonesia

Att.: Mr. Berliana Sukarmadidjaja

Our ref.: MSO/LKJ Date: 2016-01-25

Your ref.: Your e-mail of 2016-01-18

QUOTATION No. 33614-3 Pages 1 to 13 plus A and B

All deliveries are effected according to our General Conditions of Sale and Delivery, which form an integral
part of this quotation. Any subsequent modification is subject to seller's approval.

AASTED AMC SUPERNOVA

TEMPERING MACHINE, TYPE AMC 5500-P

FOR COCOA BUTTER

WITH OPTIONAL AUXILIARY EQUIPMENT

AASTED APS

Michael Sode
Key Account Manager
+45 4434 8013
Michael.sode@aasted.eu

Aasted ApS Tel. +45 44 34 80 00 VAT (MWSt., TVA) No.:


Bygmarken 7-17 Fax +45 44 34 80 80 DK 10 42 23 45
DK-3520 Farum mail@aasted.eu Bank Account No. 4180630732
Denmark www.aasted.eu Danske Bank A/S, Copenhagen
PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

INDEX

PAGE

PRICES 3
AASTED TEMPERING EQUIPMENT 4
Tempering Machine 7
SPARE PARTS 9
FREIGHT 10
DELIVERY AND COMMERCIAL CONDITIONS 11

OPTIONS

PAGE

AUXILIARY EQUIPMENT FOR AMC 5500-P 8


INSTALLATION AND START-UP 11

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

PRICES

ITEM EUR
1. AMC SuperNova 5500-P 181.900,00
2. Water Heat Exchanger 9.500,00
3. Built-In Water System 3.600,00
4. Chocolate Pump, Type CP 101 12.700,00
Spare Parts
5. One Centr. Pump 730,00
6. One Circ.. Pump 870,00
7. One Heating Element 3x380/415 V 710,00
8. One Heating Element 3x400 V 750,00
9. One Manometer ½” BSP 59,00
10. One Valve BXN BUN 190,00
11. Five Air Bleed Valves 3/8” 30,00
12. One Probe PT100 with Transmitter 250,00
13. One Probe 6x50 mm with Transmitter 250,00
Freight & Installation
14. DAP Freight Charges 2.300,00
15. Assistance of One Technical Support Engineer 18.810,00

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

AASTED TEMPERING EQUIPMENT

AMC SUPERNOVA

The AMC SuperNova is an integrated solution suitable for all types of high-fat and
low-fat pumpable masses, i.e. for chocolate with or without ingredients, cocoa
mass, cocoa butter and fillings.

The AASTED AMC SuperNova is designed for supplying moulding lines and
enrobers with well-tempered chocolate. The compact construction only requires
very little floor space. The tempering machine is mounted on a stainless frame.

The main features of the machine are:


• innovative combined horizontal and vertical mixing ensures a completely
homogenous distribution of Beta V seeding crystals throughout the mass.
• dynamic K-Zone™ technology for precision crystallization control using an
integrated cooling zone with variable flow
• super-efficient, patented I-Plate™ insulation technology to create distinct
temperature separation between cooling and heating zones
• SuperResponse™ feature combining a newly-developed turbulent flow water
circuit and the dynamic K-Zone™ with a highly sophisticated Allen-Bradley or
Siemens PLC system to ensure compatibility between required cooling capacity
and throughput of mass
• straightforward operation and process control with up to 20 standard recipes
from an intuitive Allen-Bradley or Siemens colour touch-screen display
• stainless steel frame and cabinet

The machine requires no attendance and supplies uniformly treated chocolate,


tempered to manufacture high-quality products as to gloss, shelf life, crisp break
and contraction.

No other tempering machine is capable of complying with all these important


requirements to such an extent as the AASTED AMC SuperNova tempering
machine, for the following reasons:

The seeding of Beta V crystals depends on a combination of shear and temperature.


As the shear effect is constant and high, complete control over the cooling process
becomes a decisive factor for achieving a superb result.

Conventional cooling solutions employ a static crystallization zone with a fixed


cooling area, regardless of whether the mass throughput is high or low. Aasted’s
variable flow technology in the innovative dynamic K-Zone™ enables complete
control by responding instantly to changing requirements, and thus triggering
constant optimum crystallization in the mass.

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

The Aasted SuperResponse™ concept provides unique control and immediate


reaction to capacity changes by integrating the turbulent flow water system and the
dynamic K-Zone™ with a highly sophisticated Allen-Bradley or Siemens PLC
system. This ensures consistent high chocolate quality at any throughput of mass.

The I-Plate™ insulation technology ensures negligible heat transfer between the
cooling and heating zones in the stack, thus ensuring precision temperature control
throughout – especially in the dynamic K-Zone™ in order to optimize Beta V
crystallization.

The advantageous dynamic K-zone™ is integrated within the cooling zone where
the desired amount of Beta V crystals is formed under precise control of the
temperature of the circulating water. In the following zone the necessary reheating
temperature is obtained for eliminating the undesirable crystalline forms.

Because of the advanced water systems, one for each zone with its own circulation
pump and mixing chamber, it is possible to supply each zone individually with the
required temperature-controlled water.

With its extremely flexible system, the AMC SuperNova tempering machine is
capable of tempering chocolate ranging from 50% to 110% of its rated capacity.
The output depends on the chocolate characteristics.

Depending on the mass, the machine is to be supplied with cooling water of up to


13°C (with water heat exchanger 3°C less, i.e. up to 10°C).

The scrapers are driven by a gear motor logically placed under the temper column
to ensure the best possible maintenance access to the gear box. This construction
eliminates any risk of oil from leakages entering into the tempering machine and
mixing with the chocolate.

The main motor starter is interlocked to the temperature control loop to prevent the
motor from starting at a too low chocolate temperature in the tempering machine.

All operation including setting of temperature takes place on the integrated control
panel.

The AASTED AMC SuperNova tempering machine is hygienic in its design and as
standard mounted on a stainless frame with castors for the optimum of flexibility.

The AASTED AMC SuperNova tempering machine is designed for direct


connection to the mains.

Our delivery is exclusive of connection to water and chocolate.

The following equipment can furthermore be quoted for the AASTED AMC
SuperNova tempering machine:

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

• Water heat exchanger for the tempering machine with circulation pump and
thermostat (integrated in the machine). This arrangement is a closed circuit
without water loss, which reduces corrosion and sediment formation in the
valves that can cause problems and reduce efficiency. The system ensures a long
life and high tempering quality.

• Built-in water system for the tempered chocolate piping.

• Built-in PreTreat module to ensure a constant preset temperature of the mass


when entering into the first tempering zone.

• ChocoMeter for fast and very accurate measurements of the tempered


chocolate and extremely easy to use with built-in colour screen and printer. The
unit is to be used stationary.

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

Tempering Machine

1. AMC SuperNova 5500-P

The machine comprises a PreTreat module, type AMC-P. The PreTreat module
ensures the inlet of chocolate to the first tempering zone at a constant temperature
of e.g. 45°C, either cooled from approx. 60°C or heated from approx. 30°C.

Capacity (based on chocolate with standard viscosity,


yield value and a particle size of max. 25 µ mm) up to 5500 kg/hour

Dimensions
Height approx. 3384 mm
Width approx. 1232 mm
Depth approx. 2252 mm

Weight of machine
Net weight approx. 5550 kg
Gross weight approx. 6200 kg

Power supply 3 x 400 V, 50 Hz

PLC type Allen Bradley or Siemens PLC


and touch screen

The capacity indicated is calculated for a chocolate inlet temperature to the first
tempering zone of 45oC and up to 13°C cooling water (with water heat exchanger
3°C less, i.e. up to 10°C).

For cocoa masses and praline masses the actual tempering capacity will be approx.
2/3 of the indicated capacity.

Depending on chocolate characteristics the AASTED AMC-P tempering machine is


under normal working conditions capable of yielding 110% of its rated capacity and
down to approx. 50%.

PRICE: EUR 181.900,00

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

OPTIONS

AUXILIARY EQUIPMENT FOR AMC 5500-P

2. Water Heat Exchanger

One plate heat exchanger, expansion tank and circulation pump built into the piping
system of the tempering unit, changing the water system of the tempering unit from
an open into a closed system; the advantages being reduced corrosion and sediment
build-up in elements, blocking of valves, etc.

PRICE: EUR 9.500,00

3. Built-In Water System

One additional water system can be built into the tempering unit for heating the
chocolate pipe from the tempering machine to the moulding line or enrober.

This unit comprises a water tank, centrifugal pump, thermostat, 4.5 kW immersion
heater and solenoid valve.

Electric controls are built into the control panel.

PRICE: EUR 3.600,00

4. Chocolate Pump, Type CP 101

For the flow through the tempering machine we recommend the AASTED
chocolate pumps for chocolate without ingredients. However, chocolate pumps can
be quoted for chocolate with ingredients as well.

The pump is water-jacketed and provided with electronically variable speed control
(variable frequency drive) built onto the motor.

If the pump is supplied as a stand-alone unit, the electric controls are mounted on
the pump.

If the pump is supplied together with the tempering machine, the electric controls
are incorporated in the control panel of the tempering machine.

The pump is mounted on a stainless steel base plate with bracket legs for multiple
installation possibilities in horizontal or vertical position.

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
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The unit further has a stainless steel guarding, and it is easy to maintain as
dismantling of the coupling requires no use of tools.

Our delivery is exclusive of connection and installation.

Capacity up to 7000 kg/hour

Weight of pump
Net weight approx. 350 kg
Gross weight approx. 520 kg

Suitable for tempering machine type AMC 5500-P

PRICE: EUR 12.700,00

SPARE PARTS

5. One Centr. Pump

No. 402007.

PRICE: EUR 730,00

6. One Circ.. Pump

No. 402269.

PRICE: EUR 870,00

7. One Heating Element 3x380/415 V

4.5 kW, L = 405


No. 219716.

PRICE: EUR 710,00

8. One Heating Element 3x400 V

9 kW, L = 420
No. 224569.

PRICE: EUR 750,00

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

9. One Manometer ½” BSP

No. 219459.

PRICE: EUR 59,00

10. One Valve BXN BUN

025 F300 10 kvs 1-1/2” 3 way.


No. 270553.

PRICE: EUR 190,00

11. Five Air Bleed Valves 3/8”

No. 218473.

PRICE: EUR 30,00

12. One Probe PT100 with Transmitter

No. 272722.

PRICE: EUR 250,00

13. One Probe 6x50 mm with Transmitter

No. 272719.

PRICE: EUR 250,00

FREIGHT

14. DAP Freight Charges

DAP pier Jakarta, Indonesia, as per Incoterms 2010, excluding packing.

PRICE: EUR 2.300,00

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

INSTALLATION AND START-UP

15. Assistance of One Technical Support Engineer

Assistance at installation and start-up of one mass recipe and at the same training of
personnel for the AMC 5500-P for a total period of 6 working days, each 10 hours.

BUDGETARY PRICE: EUR 18.810,00

The price comprises:


• Working hours
• Daily allowance to cover meals and personal expenses
• Unrestricted return air ticket / train ticket
• Transportation to and from airports in Denmark
• Travelling hours

The price does not comprise:


• Hotel accommodation
• Local transportation / Car rental
• Visa, vaccinations

Our estimate is conditional on the availability of all necessary utilities allowing the
installation, start-up and commissioning to take place in a continuous workflow
without delay.

The above-mentioned number of hours does not necessarily indicate the factual
duration of the assistance needed to complete the job. Any time consumption in
excess of the above-mentioned will be invoiced according to the tariffs in force at
the time of the assistance.

DELIVERY AND COMMERCIAL CONDITIONS

Equipment Design

The equipment is designed and produced in compliance with the following EU directives:

2006/42/EC Machinery Directive


2006/95/EC Low Voltage Directive
2004/108/EC EMC Directive
EU Regulation 1935/2004 Materials and articles intended to come in contact with food.

and based on the usage of Aasted ApS standard components as well as materials used at
the time of placing of order, unless otherwise specifically agreed.

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
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Inclusive of Our Delivery

Only equipment and services specifically stated in this quotation.

Not Included in Our Delivery e.g. – To be ordered separately

• connection for stable supply of water pH 7.2, steam, drain, electricity, product mass,
cooling and air compressors etc.
• hot-water system for return masses etc., i.e. for scrapers, pipes etc.
• building work such as founding, cable penetration points, modifications due to the
installation of the machine
• supply of water, electricity and compressed air
• cable ways (trays, ladders, pipes etc.) for interconnection of control panel and machine

Terms of Delivery

DAP pier Jakarta, Indonesia, as per Incoterms 2010, excluding packing.

Responsibilities and Obligations of the Buyer

Buyer delivers the necessary stable supply of water pH 7.2, electricity, compressed air and
cooling media (Glycol), product mass or other necessary supply.

The buyer delivers drain, cable trays for electrical cables, supply pipes for water,
compressed air and cooling media or other supply necessary to connect the machine. These
are lead to connection points described by Aasted ApS.

Buyer makes all necessary calculations in connection with structural changes or strain on
buildings and equipment. Aasted ApS is not liable in connection with calculations, changes
and strain on buildings and equipment.

Buyer conducts all necessary structural changes in connection with installation, such as
founding, cable penetration and other necessary modifications. Aasted ApS is not liable in
connection with changes and strain on buildings and equipment.

Buyer makes sure that authorized personnel are at disposal for connection of all supply.
Connection must take place in compliance with present EU directives and legislation in the
recipient country.

If delivered equipment is to be connected to existing production equipment, the buyer is

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PT Golden Harvest Cocoa Indonesia, Jakarta, Indonesia
2016-01-25 / 33614-3

responsible for making a risk assessment and provide for the necessary covering in
compliance with present EU directives.

Buyer makes sure that the required compressor capacity is at disposal.

It is buyer’s responsibility to ensure that all installations, disposal of waste, wastewater and
cooling media are executed in compliance with present EU directives and the legislation
applying in the recipient country.

Other

If the buyer wishes to install equipment from another supplier than Aasted ApS at the
delivered equipment, the buyer is responsible of performing a risk assessment and bring
this equipment in compliance with EU directive 2006/42/EC and other relevant directives,
unless otherwise has been agreed upon and written in quotation/order confirmation. This is
valid throughout the service life of the equipment

In case the delivered equipment has been prepared for addition of equipment in the future
Aasted renounces all responsibility in connection with documentation, installation,
start-up, operation and warranty of the later installed equipment, unless it has been
delivered and installed by Aasted ApS.

It is buyer’s responsibility that the necessary staircases, platforms and gangways are
manufactured and installed in compliance with the rules applying in the recipient country.

Manuals

One hard copy in English language + one copy in digital media/version.

Dispatch

from our factory 14-16 weeks from receipt of firm order and signed order confirmation as
well as punctual down payment and settlement of all technical and commercial details.

Terms of Payment

40% down payment net cash at placing of order by bank transfer against our invoice

60% net cash by bank transfer on receipt of our invoice before dispatch.

The design offered is subject to alterations.

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