Inquiries, Investigations, and Immersion 12
WEEK 2 QUARTER 3
Limbauan, Precious Kate C.
12 Andromeda
What I Can Do
Question/Instruction
What is your proposed topic for study?
Write your statement of the problem.
Formulate your hypothesis based on your
statement of the problem.
Answer
Relationship Between Service and Food Quality
for CINHS Senior High School Students'
Satisfaction and Loyalty in Fast-Food Restaurant
1. What is the level of customers’ satisfaction
on service quality in fast-food restaurants
in terms of:
1.1. Employees’ Service
1.2. Estimated food service wait time
1.3. Employees’ rapport towards
customers
2. What is the level of adolescent customers’
satisfaction on food quality in fast-food
restaurant as in terms of:
2.1 Taste
2.2 Food price
2.3 Menu Variety
3. Is there a significant relationship between
the service quality and the senior high
school student customers’ satisfaction and
loyalty?
4. Is there a significant relationship between
the food quality and the senior high school
student customers’ satisfaction and
loyalty?
Ho1: There is no significant relationship
between the respondents’ level of satisfaction with
service quality in fast-food restaurants 
Ho2: There is no significant relationship
between the respondents’ level of satisfaction with
food quality in fast-food restaurants
Ho3 There is no significant relationship in
the level of satisfaction between the service
quality and food quality on food establishment
when grouped according to profile variable.