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<<< Breadcraft (Wai) Ltd DOCUMENT CREATED DATE: 11/02/2005 BY: AW

CAKE & PUDDING PLA NUMBER ISSUE DATE: 26/09/2018 PG NO. 1


Cake Weigh Up Check Shee B03-5208 AMENDED BY: Tanya Purcell3 Version 9

WEIGH UP FOR CAKES DATE:


Start time Finish time Minus Down time Total time
Between 3.5 C & 7.0 C
BUTTERS &
BATCH OVEN SUGAR WETS EGG EGG DRYS FRUITS
NUMBER TIME MADE TEMPERATURE 9.600 KGS 0.890 KGS 4.800 KGS TEMP 5.650 KGS 33.320 KGS
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PRECHECK
Is plant clean from dirt and foreign matter? YES / NO
If no, please detail here:
MAINTENAHas any maintenance been done prior to star up or during production? YES / NO
If yes, please detail here:
IF YES , CHECK WORK SUMMARY SHEET HAS BEEN SIGNED BY SUPERVISOR TO SAY PRE OP CHECK COMPLETE

CLEANINGHas the machinery/plant been cleaned after maintenance? YES / NO

If no, do not start up until machinery / plant has been cleaned.


HAS THE BATCH CODE RECORD SHEET B03-5209 BEEN FILLED IN? YES / NO

SCISSORS Have the scissors been put back on the hook? YES / NO
KNIVES & SCRAPERS: Have all knives and scrapers been inspected for damage prior to
production and returned at end of shift? - 4 small and 1 large knife. 2 Scrapers YES / NO

COMPLETED BY: SUPERVISOR SIGNATURE:


<<< Breadcraft (Wai) Ltd DOCUMENT CREATED DATE: 31/07/2007
BY: AW
CAKE & PUDDING PLANT NUMBER ISSUE DATE: 26/09/2018 PG NO. 1
Pudding Weigh Up Check Sheet B03-5211 AMENDED BY: Tanya PurcellVersion 3

WEIGH UP FOR PUDDINGS DATE:

Start time Finish time Total time

BUTTERS & CAKE


SUGARS ESSENCE WATER DRYS FRUITS
BATCH OVEN
NUMBER TIME MADE TEMPERATURE 34.600KGS 0.144KGS 85.000KGS 3.920KGS 20.5 CTNS

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PRECHECKIs plant clean from dirt and foreign matter? YES / NO


If no, please detail here:
MAINTENAHas any maintenance been done prior to star up or during production? YES / NO
If yes, please detail here:
IF YES , CHECK WORK SUMMARY SHEET HAS BEEN SIGNED BY SUPERVISOR TO SAY PRE OP CHECK COMPLETE

CLEANING Has the machinery/plant been cleaned after maintenance? YES / NO


If no, do not start up until machinery / plant has been cleaned.

HAS THE BATCH CODE RECORD SHEET B03-5209 BEEN FILLED IN? YES / NO

KNIVES & SCRAPERS: Have all knives and scrapers been inspected for damage prior to
production and returned at end of shift? - 2 Scrapers YES / NO

COMPLETED BY: SUPERVISOR SIGNATURE:

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