Scribd Logo
Upload

Welcome to Scribd!

  • Formulasi MIe Kering

    Uploaded by

    Indria Yustisi Noviani
    7 views2 pages
    This document presents a table showing the gram and percentage composition of ingredients for different batch proportions of a food product. The ingredients include purple yam flour, soy flour, eggs, water, salt, CMC, baking soda. The table shows the gram and percentage amounts of each ingredient for batch proportions ranging from 7:3 to 3:7. The totals for all batches are 100 grams and there are no remainders.

    Original Description:

    Copyright

    © © All Rights Reserved

    Available Formats

    XLSX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    This document presents a table showing the gram and percentage composition of ingredients for different batch proportions of a food product. The ingredients include purple yam flour, soy flour, eggs, water, salt, CMC, baking soda. The table shows the gram and percentage amounts of each ingredient for batch proportions ranging from 7:3 to 3:7. The totals for all batches are 100 grams and there are no remainders.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as xlsx, pdf, or txt
    7 views2 pages

    Formulasi MIe Kering

    Uploaded by

    Indria Yustisi Noviani
    This document presents a table showing the gram and percentage composition of ingredients for different batch proportions of a food product. The ingredients include purple yam flour, soy flour, eggs, water, salt, CMC, baking soda. The table shows the gram and percentage amounts of each ingredient for batch proportions ranging from 7:3 to 3:7. The totals for all batches are 100 grams and there are no remainders.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as xlsx, pdf, or txt
    of 2

    Dalam gram dan persen

    Bahan perb 7 : 3 perb 6:4 perb 5:5 perb 4:6


    Tepung Ubi Ungu 42.7 36.6 30.5 24.4
    Tepung Kedelai 18.3 24.4 30.5 36.6
    Telur 14.9 14.9 14.9 14.9
    Air 21 21 21 21
    Garam 2 2 2 2
    CMC 0.3 0.3 0.3 0.3
    Soda Abu 0.8 0.8 0.8 0.8
    Total 100 100 100 100
    Sisa 0 0 0 0
    perb 3:7
    18.3
    42.7
    14.9
    21
    2
    0.3
    0.8
    100
    0

    You might also like