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Food Bank 2 Final Report
Food Bank 2 Final Report
Food Bank 2 Final Report
Final Report
By: Christine Suh, Gabby Scott, Livy Baxley, and Martha Sikora
MATH 4950
PIC Math Presentation on the
Food Bank of Northeast Georgia
Our work with the Food Bank of
Northeast Georgia is in
collaboration with the PIC Math
Program (Preparation for
Industrial Careers in
Mathematical Sciences).
01 02 03
Introduction Analysis of Results Conclusion
Introduce our Industry Discuss our approach to Conclude our analysis and
Partner and statement of the problems, graphs, offer suggestions for future
the problem and data work
01
Introduction
Introduce our Industry Partner and statement of
the problem
Food Bank of Northeast Georgia
Industry Partner
● Non-profit organization
● Poverty Levels
● Used Excel to compile and clean data and created ratios that represent
the questions we were answering
● Created graphs in R and Python to represent these ratios and also created
a heat map along with other maps to visualize our findings
● Clarke County causes the Urban slope to be inflated more than the Rural
Counties
● If the county is a darker color with a ratio greater than 1, it is doing well with
SNAP enrollment. This means the percent of households enrolled in SNAP
exceeds the percent of households in poverty
● If the ratio is below 1 and a lighter color, the percent of households in poverty
exceeds the percent of households enrolled in SNAP
● Therefore, Barrow and Stephens Counties are in a good place while Clarke,
Oconee, and Towns need to increase the number of households enrolled
● Outliers for both rural counties created a slightly elevated slope while
outliers for urban counties created a slightly de-elevated slopes
Understanding Clarke County as an Outlier
● Clarke County has the highest % person in poverty, % BIPOC status, and the
lowest ratio (% Households enrolled in SNAP/% Households below Poverty
Line)
● We want to know what areas within the Clarke County are most in need
● We found that Clarke County has a greater amount of food pantries compared
to the other counties
● However, many locations of food pantries are somewhat clustered in one area
● Thus, we dived into SNAP data within schools to better understand the
disparities in locations
About Athens Wellbeing Project (AWP)
● Schools within the green zone districts except for Alp Road Elementary have
lower direct certification percent below 42%, and are closer to the cluster of
food pantries within Clarke County.
● The orange schools are pretty spread out in terms of direct certification but
are all clustered around food pantries
● The red schools have lower direct certification percentages but are spread
out on the west-side of Athens with a couple pantries
03
Conclusion
Conclusion of analysis
and offer suggestions
for future work
Final Results
● Our overarching problem was to understand relationships between SNAP
Enrollment and Poverty, BIPOC Status, and the SNAP Gap
● We conclude that BIPOC percent and people in poverty and BIPOC percent
and SNAP enrollment do not have strong positive correlations
● Finally, we still believe there is more work to be done in Clarke County in terms
of the locations of the food pantries, but we conclude that locations should
either shift towards schools with high SNAP enrollment or more food pantries
need to develop in those areas
Suggestions for Future Work
● After working with the Food Bank for the semester, we discovered many things
but weren’t able to find all the answers
● One suggestion is to contact Stephens County and see if they can provide any
data as we had trouble finding it when researching
Food Stamps by Tract in Clarke County, GA. (2018, August 16). The Demographic
Statistical Atlas.
https://statisticalatlas.com/tract/Georgia/Clarke-County/140500/Food-Stamps