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Fullname: Nguyễn Mai Linh

Vietnam leads Asia in snack consumption growth

According to Nielsen, Vietnam is the fastest-growing Asian market for snack consumption and ranks third in the world in terms of
compound annual growth rate (CAGR) in the market, with 19.1 per cent in 2021, after Argentina, with 25.8 per cent, and Slovakia with 20
per cent. Young Vietnamese spend up to VND13 trillion ($520.65 million) monthly on junk food, showing that quality and demand are
increasing.According to Nielsen's report on the snack market, consumers are now ready to spend more on snack product lines (such as
popcorn, milk tea, spicy noodles, chicken feet on skewers, sausages) sausages, mixed rice paper, rice rolls, etc. They also consume more
junk food, with an average of eight times a week and spending approximately $0.7 per time.On the other hand, consumers look for
snack products that offer more benefits besides physical health and nutritional needs. 86% of consumers believe in the importance of
controlling their snack consumption through portion choices and clear ingredient information.In Vietnam, a Nielsen report shows that
the monthly spending of Vietnamese young people on junk food is up to 13,000 billion VND. ), exceeding spending on products serving
urgent needs every day.Younger consumers don't tend to eat the traditional three meals a day, instead adopting a six-meal diet. Instead,
they will lean towards fast food and processed food. Even becoming a habit of consumers in both daily food consumption and enjoying
junk food for the purpose of nutritional supplements.In addition, junk food continues to serve as a means of mental improvement.
Nearly 8 out of 10 global consumers agree that some snacks only care about the value of enjoyment without worrying too much about
nutrition (79%).Proper snacking and value-centered consumption are also increasingly top concerns.

Source: https://en.vneconomy.vn/vietnam-leads-asia-in-snack-consumption-growth.htm
Question:
1, Which country in the world is rank 3rd in terms of fast food consumption market today?
2, How many times a week on average do young Vietnamese individuals eat junk food?
3, How many meals a day do young consumers typically eat today rather than the usual three meals?
Rice brand finding favor internationally

After its first export batch to Japan in June, the Tan Long Group is preparing for its next batch of A An brand ST25 rice to go to the
country in early 2023. A An ST24 rice has also been exported to Sweden, in early 2022. In October, rice ST25 A An rice shrimp will
continue to attend the fair in Paris (France). Formerly Vietnamese rice has been found to have excess pesticide residues. Therefore,
export volume to Japan is very limited and is mainly used as an ingredient for making cakes or miso paste. In addition, export policies,
quality control issues and large costs are obstacles for Vietnamese rice brands to confidently appear in an extremely fastidious country
like Japan. Therefore, the successful export of a domestic rice brand to the world is good news and also a good sign for the story of efforts
to improve the value of rice grains and bring the Vietnamese rice brand to the world. Because after many years of having to pack under
the name of foreign importers, Vietnamese-branded rice has had the opportunity to be recognized and built a name. For enterprises like
Tan Long, this achievement is a "sweet fruit" of a methodical investment process, successfully building a closed cultivation and
production process to effectively control the quality of rice from seed sources. In addition to food safety issues, when cooking rice, it must
ensure natural aroma, flexibility, sweetness, and firm rice grains. technique and pass the evaluation, analysis and testing of over 450
criteria under the sponsorship of the Japanese Government to be able to officially successfully export to this market. For Japanese
consumers, they always set very high requirements on the aesthetics and quality of the rice that they trust to choose and use.

Source: https://en.vneconomy.vn/rice-brand-finding-favor-internationally.htm
Question:
1, What month saw the export of the first A An rice brand shipment to Japan?
2, Which corporation owns the A An rice brand?
3, Which nation has A An ST24 rice been exported to as of early 2022?
International visitors growing in 10M
In October alone, international visitors to Vietnam reached 484,400 arrivals, up 12.1% over the previous month and 45.9 times
higher than the same period last year.In which, Korea is the market that provides the largest number of tourists to Vietnam with 130,185
arrivals, an increase of 5,665% over the same period in 2021. According to the Vietnam National Administration of Tourism (Ministry of
Culture, Sports and Tourism), India is one of the 10 countries with the largest international search volume for Vietnam tourism since the
beginning of the year. Visitors from Southeast Asian countries such as Thailand, Laos, Cambodia, Singapore, Malaysia, Indonesia, and
the Philippines still maintain a steady growth rate, of which visitors from Thailand are the highest, estimated at 31,650
arrivals.Currently, India is considered as a potential market. Followed by the US market with 41,568 arrivals. This is really a "golden
opportunity" for Vietnam to exploit the tourist market. this potential.It is expected that in early 2023, some localities will organize a
roadshow program to introduce and promote Quang Nam tourism in New Delhi... With other international markets, Vietnam is also
actively promoting and promoting Quang Nam tourism.

Source: https://en.vneconomy.vn/international-visitors-growing-in-10m.htm
Question:
1, Which country in the globe is the source of the majority of visitors to Vietnam?
2, Which Southeast Asian country is the source of the majority of the visitors that visit Vietnam?
3, Which country is considered as a potential market?
Answer:

1, Vietnam.
2, 8 times a week
3, 6 meals

1, June
2, Tan Long Group
3, Sweden

1, Korea
2, Thailand
3, India

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