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L5-Heat Transfer From Fins
L5-Heat Transfer From Fins
L5-Heat Transfer From Fins
x 𝑡 = 𝑡𝑎 + 𝑡𝑜 − 𝑡𝑎 𝑒 −𝑚𝑥
Heat dissipation rate from the exposed surfaces of the fin (Qfin) = Heat conduction rate to fin at the root of the fin (Qroot)
𝑑𝑡
𝑄𝑓𝑖𝑛 = 𝑄𝑟𝑜𝑜𝑡 = 𝑄𝑐𝑜𝑛𝑑 𝑥=0 = −𝑘𝐴𝑐𝑠
𝑑𝑥 𝑥=0
𝑑
𝑄𝑓𝑖𝑛 = −𝑘𝐴𝑐𝑠 𝑡𝑎 + 𝑡𝑜 − 𝑡𝑎 𝑒 −𝑚𝑥
𝑑𝑥 𝑥=0
𝑄𝑓𝑖𝑛 = −𝑘𝐴𝑐𝑠 −𝑚 𝑡𝑜 − 𝑡𝑎
𝑄𝑓𝑖𝑛 = 𝑘𝐴𝑐𝑠 𝑚 𝑡𝑜 − 𝑡𝑎
ℎ𝑃
𝑄𝑓𝑖𝑛 = 𝑘𝐴𝑐𝑠 𝑡 − 𝑡𝑎 = ℎ𝑃𝑘𝐴𝑐𝑠 𝑡𝑜 − 𝑡𝑎
𝑘𝐴𝑐𝑠 𝑜
Question Solution
It is required to heat oil to about 300°C for frying The temperature distribution for a long fin is given by:
purpose. A ladle is used in the frying. The section of 𝑡 − 𝑡𝑎
= 𝑒 −𝑚𝑥
𝑡𝑜 − 𝑡𝑎
ladle handle is 5 mm × 18 mm. The average heat transfer
coefficient over the handle surface is 30.17 W/m2°C and At x = 0.38 m, t = 40℃
the surroundings are at 30°C. The cook is likely to grasp 40 − 30
= 𝑒 −𝑚×0.38
the handle at a distance 380 mm from the frying end of 300 − 30
ladle and hence the temperature in this region should not ⇒ 𝑒 −𝑚×0.38 = 1Τ27 = 27−1
exceed 40°C. What should be the thermal conductivity of ⇒ −𝑚 × 0.38 = ln 1Τ27 = −3.296
the handle material to accomplish it? The handle may be
⇒ 𝑚 = 8.673
assumed as a very long fin.
We also know that
𝑄𝑓𝑖𝑛 Acs
𝑜𝑟, 𝜀𝑓 = --- (1)
ℎ𝐴𝑐𝑠 𝑡𝑜 − 𝑡𝑎
Continued….
Effectiveness of fin (εf)
Let us consider a very long fin.
= h.Acs.(to-ta)
= ℎ𝑃𝑘𝐴𝑐𝑠 𝑡𝑜 − 𝑡𝑎 to
to The effectiveness for very long fin can be expressed as:
Acs 𝑄𝑓𝑖𝑛 𝑄𝑓𝑖𝑛 ℎ𝑃𝑘𝐴𝑐𝑠 𝑡𝑜 − 𝑡𝑎 𝑃𝑘
Acs 𝜀𝑓 = = = =
h, ta
𝑄𝑤𝑖𝑡ℎ𝑜𝑢𝑡 𝑓𝑖𝑛 ℎ𝐴𝑐𝑠 𝑡𝑜 − 𝑡𝑎 ℎ𝐴𝑐𝑠 𝑡𝑜 − 𝑡𝑎 ℎ𝐴𝑐𝑠
Several important conclusions can be drawn from the above fin effectiveness relation for consideration in the design & selection of fins.
• The thermal conductivity of the material should be as high as possible. That is why fins are normally made from copper or
aluminium due to their high thermal conductivity. In fact, aluminium is most widely used to fabricate fins due to its low cost, low
weight and its resistance to corrosion. 𝑃 2 𝑏+𝑦 2𝑏 2
𝑃 𝜋𝐷 4 = ≈ =
• The ratio of perimeter to the cross-sectional area = = 𝐴𝑐𝑠 𝑏𝑦 𝑏𝑦 𝑦
𝐴𝑐𝑠 𝜋Τ4 𝐷2 𝐷
of the fin (P/Acs) should be as high as possible. This Acs y
criterion is satisfied if the diameter of pin fin or
b
thickness of rectangular fin is kept as low as possible.
• Efficiency of fin is defined as the ratio of actual heat dissipation rate from a fin to the
maximum possible heat dissipation rate from the fin.
𝑄𝑓𝑖𝑛, 𝑎𝑐𝑡𝑢𝑎𝑙
Thus, 𝜂𝑓 =
𝑄𝑓𝑖𝑛, 𝑚𝑎𝑥.
• The maximum possible heat dissipation rate from the fin would occur if the entire fin surface could be
maintained at the root temperature. This hypothetical ideal condition on the fin surface can exist in the
limiting case of zero thermal resistance or infinite thermal conductivity (k→∞) of the fin material.
(To) (To)
3. Finite length fin, heat loss from fin tip is assumed negligible (or fin tip is assumed insulated)
Solution
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