1) The patient has impaired decision making related to managing their diabetes which puts them at risk for unstable blood glucose levels.
2) Short term goals are to monitor the patient's blood glucose and help them identify ways to keep it in the normal range through medication adherence, diet, and lifestyle changes.
3) The nurse assesses the patient's knowledge, habits, and support system to develop an individualized plan to educate them on properly managing their diabetes.
1) The patient has impaired decision making related to managing their diabetes which puts them at risk for unstable blood glucose levels.
2) Short term goals are to monitor the patient's blood glucose and help them identify ways to keep it in the normal range through medication adherence, diet, and lifestyle changes.
3) The nurse assesses the patient's knowledge, habits, and support system to develop an individualized plan to educate them on properly managing their diabetes.
1) The patient has impaired decision making related to managing their diabetes which puts them at risk for unstable blood glucose levels.
2) Short term goals are to monitor the patient's blood glucose and help them identify ways to keep it in the normal range through medication adherence, diet, and lifestyle changes.
3) The nurse assesses the patient's knowledge, habits, and support system to develop an individualized plan to educate them on properly managing their diabetes.
1) The patient has impaired decision making related to managing their diabetes which puts them at risk for unstable blood glucose levels.
2) Short term goals are to monitor the patient's blood glucose and help them identify ways to keep it in the normal range through medication adherence, diet, and lifestyle changes.
3) The nurse assesses the patient's knowledge, habits, and support system to develop an individualized plan to educate them on properly managing their diabetes.
Explanation Subjective: Ineffective Pattern of Short term: 1.) Assess the patient’s 1.) The patient’s point of view Short term: “Nakalive po kasi Health regulating and 1.) After 2 hours perception of his or her reveals if he or she is open 1.) After 2 hours ako kanina at manageme integrating into the patient will health status to change. The patient has the patient hindi ko kop o nt r/t daily living a verbalize the to recognize that increased verbalized the napansin yung impaired therapeutic reason why he health issues are caused by reason why he oras. Hindi ko po decision regimen needs to follow 2.) Assess the patient’s their inability to manage needs to follow na take yung making his therapeutic family dynamic their health. his therapeutic gamut ko akala ko regimen; 3.) Assess the patient’s regimen; po kasi okay lang for the a) The body can’t knowledge about his or 2.) Family and friends can a) The body can’t na hindi kasi hindi treatment of make insulin her behavior influence behavior and make insulin naman po ako illness and its anymore 4.) Help the patient social activities that might anymore kumain” as sequelae b) The body needs identify daily habits contribute to the patient’s b) The body needs verbalized by the the right amount of that prevent him or her lifestyle. the right amount of patient insulin to keep the from implementing 3.) To change, the patient has insulin to keep the that it is blood sugar levels in healthy habits to know about the blood sugar levels in Objective: unsatisfactory a healthy range. 5.) Help the patient with inadequacy of skills to a healthy range. -Impaired decision for meeting c) Without insulin, managing medication maintain a healthy lifestyle. c) Without insulin, making specific health the body will break schedules The nurse needs to know if the body will break goals down its own fat 6.) Reeducate about the patient wants to down its own fat and muscle, indication and schedule change but does not have and muscle, resulting in weight times of medications as the means or is unwilling to resulting in weight (e.g. impaired loss and lead to well reasons why he change. loss and lead to decision further needs to be comply 4.) Unhealthy lifestyle habits further making) complications with the treatment can be slowly replaced by complications regimen. healthy activities that 2.) After 3 hours the improve the patient’s 2.) After 3 hours the patient will identify health patient identified ways for him to 5.) The patient might be ways for him to follow his willing to do it but finds it follow his therapeutic to be complicated to therapeutic regimen; accomplish. Use regimen; a) Place the medication organizer, a) Place the medication were it alarm clock in the phone medication were it is visible calendars to help keep is visible things organized. b) Set an alarm clock 6.) It might make it easier to in the phone to remind when it’s time to take his medication.
Explanation Subjective: Risk for Beta cells Short term: Independent: 1.) This is to monitor Short term: ‘Hindi ko po na unstable produce little or 1.) After 2 hours the 1.) Assess feet for peripheral perfusion and 1.) After 2 take yung blood no insulin patient’s blood temperature, pulses, neuropathy. hours the patient’s insulin ko” Glucose glucose will be in color, and sensation. blood glucose is in level the normal range 2.) Non-adherence to dietary the normal range 70 Objective: glucose builds up 70 -105 mg/dL 2.) Assess eating guidelines for a specific -105 mg/dL Blood in the patterns. clinical condition can result glucose bloodstream 2.) After 4 hours the in fluctuations in blood 2.) After 4 level: instead of going patient will glucose. hours the patient Polyuria: 60 into the cells identify ways to 3.) Assist the patient 3.) This information provides identified ways to mL/2 hrs keep his blood in identifying the basis for individualized keep his blood Nausea glucose level in eating patterns dietary instruction related glucose level in the Fruity This buildup of the normal range; that need to be to the clinical condition normal range; breath glucose in the a) Monitor blood that contributes to a) Monitor Oral cavity blood is called sugar levels to see modified. fluctuation in blood glucose blood sugar levels to is dry hyperglycemia what makes them levels. see what makes go up or down. 4.) Hypertension is commonly them go up or Too much insulin b) Eat at regular associated with diabetes. down. hypoglycemia. times, and don't 4.) Monitor blood Control of BP prevents b) Eat at skip meals. pressure and coronary artery disease, regular times, and c) Consume foods report BP of more stroke, retinopathy, and don't skip meals. and beverages than 160 mm Hg nephropathy. c) Choose with lower in (systolic). 5.) Capillary blood glucose foods and beverages calories, saturated monitoring provides the with lower in fat, trans fat, patient with immediate calories, saturated sugar, and salt. 5.) Teach the patient information about blood fat, trans fat, sugar, d) Regular exercise on measuring glucose and salt. as tolerated capillary blood 6.) Maintaining adequate d) Regular glucose blood glucose supply is exercise as tolerated critical during exercise 6.) Encourage the because it constitutes an patient to exercise appreciable fraction of the Long Term fuel for the working muscle 1.) After 1 month the 7.) Encourage the and, as is the case at rest, Long Term patient would patient to have a supplies virtually all the 1.) After 1 improve his health balanced fuel for the central nervous month the patient and has limited to carbohydrate- system. improved his health no signs of controlled diet. 7.) Eating a balanced and has limited to hyperglycemia or Dependent carbohydrate-controlled no signs of hypoglycemia. Doctors’ orders: diet especially for insulin hyperglycemia or 1.) Insulin IV bolus dependent patient you may hypoglycemia. STAT- 9.75 units need more or less (0.15 units/kg) carbohydrate at a meal or snack to ensure a healthy blood glucose range. Doctors order 1.) Insulin is required to lower blood glucose levels in type 1 diabetes. Assessment Diagnosis Scientific Planning Intervention Rationale Evaluation Explanation Subjective: Activity Little to no Short term: Independent: Independent: Short term: “Nanghihina po intolerance insulin 1.) After 5 hours the 1.) Assess the patients 1.) To plan the appropriate 1.) After 5 hours th ako” r/t inability to production patient will perceived activities that fits to the patient verbalized verbalize and capability for patient’s capabilities Objective: take up and showed show willingness increased activity 2.) To avoid the occurance Generalized glucose willingness to to participate in 2.) Assist the patient of bone sores and help fatigue secondary to to assume in a in the comfort of the participate in the the plan of Pulse type 1 dm Cells can’t absorb plan of activities to activities to comfortable patient. oximeter: positions for rest 3.) To reduce stress and the glucose in increase activity increase activity 93% the blood tolerance. and sleep. excess stimulation, tolerance. RR: 23 cpm 3.) Provide a promoting rest. PR: 102bpm 2.)After 3 days of 2.) After 3 days of comfortable and 4.) Patient education BP: 35.5 C effective nursing effective nursing quiet and promotes patient- environment. centered care. interventions, the interventions, the Cells will starve patient report an 4.) Educate to the 5.) To prevent a sudden patient reported a and will not increase in activity patient the workload increase in activity function properly tolerance and will importance of rest tolerance and will be able to do and energy be able to do ADL’ ADL’s and conservation. and participate in participate in self- 5.) Increase the self-care activities Insufficient care activities activity gradually physologic Long Term energy to Long Term 1.)After 1 week th 1.) After 1 week the patient will be able complete patient will be to increase activity required desired able to increase tolerance evidence daily activities activity tolerance by absence of evidenced by weakness absence of weakness