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  • Training Schedule

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    Puji L
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    This document outlines the training schedule for 2023 for Taste N' Taste Catering. It includes 7 planned trainings on topics such as personal hygiene, food safety, GMP-SSOP, allergens, food defense, chemical handling, and HACCP. The schedule includes columns for each month to record when the trainings are scheduled and actually completed.

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    Original Title

    14. Training Schedule

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    This document outlines the training schedule for 2023 for Taste N' Taste Catering. It includes 7 planned trainings on topics such as personal hygiene, food safety, GMP-SSOP, allergens, food defense, chemical handling, and HACCP. The schedule includes columns for each month to record when the trainings are scheduled and actually completed.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    7 views2 pages

    Training Schedule

    Uploaded by

    Puji L
    This document outlines the training schedule for 2023 for Taste N' Taste Catering. It includes 7 planned trainings on topics such as personal hygiene, food safety, GMP-SSOP, allergens, food defense, chemical handling, and HACCP. The schedule includes columns for each month to record when the trainings are scheduled and actually completed.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    of 2

    SCH : SCHEDULE

    ACT : ACTUAL
    TRAINING SCHEDULE 2023

    NO. TRAINING JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
    1 Personal Hygiene SCH

    ACT

    2 Food Safety SCH

    ACT

    3 GMP-SSOP SCH

    ACT

    4 Allergen SCH

    ACT

    5 Food Defense SCH

    ACT

    6 Chemical Handling SCH

    ACT

    7 HACCP SCH

    ACT
    TASTE N' TASTE CATERING

    TRAINING SCHEDULE 2020

    NO. TRAINING JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
    1 Personal Hygiene

    2 Food Safety
    3 GMP-SSOP
    4 Allergen
    5 Food Defense
    6 Chemical Handling

    7 HACCP
    8 Sistem Jaminan Halal

    10
    11

    12
    13

    14

    15
    FRM-TNT-025.00

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