Professional Documents
Culture Documents
CHAPTER 6 - SPECTROCHEMICAL ANALYSIS-Handout
CHAPTER 6 - SPECTROCHEMICAL ANALYSIS-Handout
CHAPTER 6 - SPECTROCHEMICAL ANALYSIS-Handout
NTLP
CHAPTER 6
SPECTROCHEMICAL METHODS
Contents
6.1. General principle of spectrochemical
methods
6.2. Ultraviolet-visible spectroscopy
6.3. Atomic absorption spectroscopy
6.4. Application of spectroscopic methods to
food analysis
1
Chapt.6 Spectrochemical Anal. NTLP
Electromagnetic Spectrum
2
Chapt.6 Spectrochemical Anal. NTLP
3
Chapt.6 Spectrochemical Anal. NTLP
C
E hf h
4
Chapt.6 Spectrochemical Anal. NTLP
.
Absorption methods
5
Chapt.6 Spectrochemical Anal. NTLP
Energy level
Absorbance (A)
A - logT
- log %T log100
2 - log %T
6
Chapt.6 Spectrochemical Anal. NTLP
7
Chapt.6 Spectrochemical Anal. NTLP
Absorption Spectra
An absorption spectrum is a plot of
absorbance (A) versus wavelength ()
Beer-Lambert law
A .b.C
A = the absorbance and C = concentration
b = path length (cm)
- Molar absorptivity (L/mol.cm)
- absorptivity coefficient (L/g.cm)
depends on the transition probability ( of the radiation)
and the nature of the absorbing species; temperature.
8
Chapt.6 Spectrochemical Anal. NTLP
Example
A 7.25 x 10-5 M solution of potassium
permanganate has a transmittance of 44.1%
when measured in a 2.10-cm cell at a
wavelength of 525 nm. Calculate
(a) the absorbance of this solution
(b) the molar absorptivity of KMnO4.
9
Chapt.6 Spectrochemical Anal. NTLP
Detector
10
Chapt.6 Spectrochemical Anal. NTLP
Cell chamber
11