ReaChEvate - 4C - ChE 151 Progress Report - Month 1

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Department of Chemical Engineering

College of Engineering
Bicol University
Legazpi City

ChE 151 PROGRESS REPORT


(September)

Group Members: Bellen, Cristine Nocidal, Gael Laurrenz Group Name: ReaChEvate
Bukas Jr., Manuel Bayani Pelon, Elaine Course & Year: BS ChE - 4C
Furing, Angelo Pernia, Luisa
Gerio, Samuel Omar Prinsesa, Princess Grace
Lee, Jash Rimbao, Alona Jane
Mortalla, Mary Joy

Summary:
Our group ReaChEvate held multiple meetings during the first week of September to go over the subject assigned to them and the
necessary deliverables that would need to be produced. They were able to review and impart to one another all the necessary knowledge regarding
fragrances through cooperative work. After discussing the subject with one another, the group splits the work based on their interests and abilities.
In the second week, we look into other different combinations of fragrances and set a final discussion about the materials and type of fragrances.
The four main types of fragrances that we consider are warm, woody, oriental and fresh. The group chose fresh as the final fragrance type to be
used.  The following week, the course instructor went over all of the expected outputs, the structure, and the due dates. Because of this, our group
decided to have a consensus about the proper distribution of tasks. Finally, the group focused on gathering information about the most convenient
raw materials in terms of its cost and availability as well as its product processing.  Over and above that, we are planning on how to innovate and
offer a fresh scent that will boost the mood and bring out the best in each one of our customers because our group believes, everyday is a fresh
start.
Department of Chemical Engineering
College of Engineering
Bicol University
Legazpi City

Targets and Accomplishments:

Week # Weekly Target Activity Accomplished Remarks/Status % Completion Responsible


1  Discuss the assigned  The group conducted Completed 100 % All
topic (fragrances) online and face-to-face
meetings to discuss and
 Assign designated tasks gather information about
to group members. the assigned topic.
2  The group look into  Discussed other Completed 100 % All
other different combination of
combinations of fragrances and the
fragrances production process

 Conducted a meeting for  Look through several Completed 100 % All


final discussion of fragrance options and
materials and type of other categories.
fragrances.
 For the final product, the Completed 100 %
 Decide a final material group decided to go with
and product fresh fragrances.

3  A discussion about the  In accordance with the Completed 100 % All


changes in course professor's revised course
deliverables occurred deliverables, the task
this week. distribution to the
members was changed.

 For the preparation of the Completed


product proposal, the
members decided to
randomize the
Department of Chemical Engineering
College of Engineering
Bicol University
Legazpi City

distribution of the task.

4  Research on the fresh  Understand the process Completed 100 % All


fragrance production of maceration in making
process fresh fragrances.

 Noted the needed


materials and ingredients
for fresh fragrances
production.

 Lists the possible


innovations on the
product and the
production itself.

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