Professional Documents
Culture Documents
Angelo
Angelo
Angelo
Student Name
Institutional Affiliation
Course Name
Instructor’s Name
Question 1
Expanding the store and later franchising and still concentrating on high-quality
ingredients will include the following human resource management impacts. Since the owner
focuses on the provision of efficient services and products the business location should be in a
place that the ingredients are highly available. Furthermore, all ingredients should get transported
important. After considering the things mentioned above deciding on the location of the new
Business Environment Analysis- in this implication, deciding a firm’s location and the
environment is significant. The environment of the store will determine access to fresh
ingredients and reflect other characteristics such as supplier relationship with the management,
rate of competitors, and the response of customers (Guest, 2017). Furthermore, having fresh
ingredients does not mean that they have met all the needs of the store. The structures and ways
in which they will serve their customers also play an essential role.
Empowering And Manpower Planning- this involves all processes and activities
concerning the hiring of employees. Having qualified employees who will offer standardized
services to customers on behalf of the store is important (Guest, 2017). Job Analysis is essential
in determining job requirements, duties, and responsibilities of the specific job and qualification
requirement for a person to fill in the position. In this stage, a specific and logical order for hiring
employees will be useful. The store can organize its interviews in a specific structure.
Furthermore, not all hired employees have prior working experience (Guest, 2017). In Angelo’s
store, hiring an employee with no previous working experience may result in a mess. At the same
CASE STUDY-HUMAN RESOURCE 3
time, some organizations may introduce new ideas for the benefit of the company. The employer
should share with the employees the procedures to implement those ideas.
Training Need Analysis- launching a training strategy does not apply only to the new
employees but also the old ones. A training program is important to make employees familiar
with the expectation of the organization in a particular job(Guest, 2017). In Angelo’s Pizza store,
a new waiter should the right knowledge on how to treat customers, especially when taking
orders and serving them. since Angelo’s pizza store has unique ideas, they should share them
with the employees during the training sessions. Both the pizza store and employees will benefit
from the training program. Trained employees are an asset to Angelo’s pizza store, employees
have the opportunity to acquire new skills, and also employee turnover will go down. Hence
some human resources have the capabilities of sustaining an excellent focus on the owner and
Question 2
Logical Error-Angelo did this by firing the employee who used dirty words sometimes,
and he at one time did in front of a customer, this made Angelo fire the employee. This a logical
error because Angelo came to an inappropriate conclusion basing on these facts which is a
Frustrations In The Job- hiring the appropriate employees for Angelo pizza store was a
problem because they did not have a working recruitment process. This problem was because the
store had a weak advertising process (Guest, 2017). Moreover, Angelo was unable to get the
right response and he only hired single candidates who applied for the job. Hence he had an
Poor Training Process – from Angelo's case, he only trained his managers on how to
run the store but he did not train them on their roles and responsibilities. He thought that working
with his managers would help them learn more about the job which was a wrong idea.
Employee Satisfaction- his employees had to work for long hours compared to his
competitors and also his managers had to take two or three jobs. Since he had no specific training
Low Remuneration- he only paid employees wages that were slightly above the normal
Question 3
Store Managers
Tell me about a time you worked with an employee that was not competent?
How would you handle it when two employees do not report to work?
Waiter Staff
Working as a waiter is challenging because a person must keep on moving hence a waiter
What's your reaction if you are busy and a customers request cold water?
Have you ever worked with your co-workers to finish a job well?
Question 4
Angelo should follow the following, try and filter the applicant list basing on education,
skills, experience, and behavior that the job requires. Secondly, give an assessment test to
determine the behavior of the applicants and lastly do a background to determine the authenticity
Question 5
Angelo's value is doing the right to keep the customers happy and their culture is
providing the best services to their customers. Before hiring a new manager the pizza store
Trustworthiness
Question 6
References
Guest, D. E. (2017). Human resource management and employee well‐being: Towards a new