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    Daud Setianto
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    The document provides a list of textures (sticky, greasy, crunchy, crispy, salty) and tastes (spicy, sour, salty, bitter, sweet, cold, plain) and instructs the reader to think of at least two foods and two drinks that match each texture and taste description. It then prompts the reader to share their food and drink examples with their assigned textures and tastes to the class.

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    The document provides a list of textures (sticky, greasy, crunchy, crispy, salty) and tastes (spicy, sour, salty, bitter, sweet, cold, plain) and instructs the reader to think of at least two foods and two drinks that match each texture and taste description. It then prompts the reader to share their food and drink examples with their assigned textures and tastes to the class.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    9 views1 page

    Foods

    Uploaded by

    Daud Setianto
    The document provides a list of textures (sticky, greasy, crunchy, crispy, salty) and tastes (spicy, sour, salty, bitter, sweet, cold, plain) and instructs the reader to think of at least two foods and two drinks that match each texture and taste description. It then prompts the reader to share their food and drink examples with their assigned textures and tastes to the class.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    b.

    Think of at least two kinds of food and two kinds of drinks that have
    the following textures and tastes.

    Texture

    sticky greasy
    crunchy salty
    crispy savory

    Taste

    spicy sour
    salty bitter
    sweet cold
    plain

    c. Say the food and drinks and their descriptions of texture and taste
    to the class. Number one has been done for you.

    1. It’s tea with sugar. It’s sweet.


    2. _______________________________________________________________
    3. _______________________________________________________________
    4. _______________________________________________________________
    5. _______________________________________________________________

    Worksheet 2.7

    Chapter 2 - Culinary and Me 69

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