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  • 2061 - 972 - Ice Cream Machine Etoile Gel Plus PM 400v Ar

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    mdavila76
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    This technical sheet describes an ice cream machine that is a three-flavor, vertical machine fed by a pump. It uses In.Co.Di.S. technology to produce soft serve, express gelato, and frozen yogurt. The machine has a 14-liter mixing bowl (11 liters usable capacity). It can serve up to 800 cones per hour of 75 grams each or up to 930 cones of express gelato. The machine produces 60 kilograms of ice cream per hour and uses air cooling. It weighs 365 kilograms and requires 7 kilowatts of power running on a 400-volt system.

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    2061_972 - Ice Cream Machine Etoile Gel Plus Pm 400v Ar

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    This technical sheet describes an ice cream machine that is a three-flavor, vertical machine fed by a pump. It uses In.Co.Di.S. technology to produce soft serve, express gelato, and frozen yogurt. The machine has a 14-liter mixing bowl (11 liters usable capacity). It can serve up to 800 cones per hour of 75 grams each or up to 930 cones of express gelato. The machine produces 60 kilograms of ice cream per hour and uses air cooling. It weighs 365 kilograms and requires 7 kilowatts of power running on a 400-volt system.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    20 views1 page

    2061 - 972 - Ice Cream Machine Etoile Gel Plus PM 400v Ar

    Uploaded by

    mdavila76
    This technical sheet describes an ice cream machine that is a three-flavor, vertical machine fed by a pump. It uses In.Co.Di.S. technology to produce soft serve, express gelato, and frozen yogurt. The machine has a 14-liter mixing bowl (11 liters usable capacity). It can serve up to 800 cones per hour of 75 grams each or up to 930 cones of express gelato. The machine produces 60 kilograms of ice cream per hour and uses air cooling. It weighs 365 kilograms and requires 7 kilowatts of power running on a 400-volt system.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Technical sheet

    ICE-CREAM > ICE CREAM MACHINES WITH PUMP

    ICE CREAM MACHINE ETOILE GEL PLUS PM 400V AR


    Code 2061.972

    Three-flavour vertical machine, pump-fed, with In.Co.Di.S.


    technology, for the production of soft serve, express gelato and
    frozen yogurt.

    TECHNICAL SPECIFICATIONS

    Characteristic Unit Value


    Dimensions mm 700x840x840

    Capacity cuba lt 14 (11)

    Cones h/(75g) 800/930

    Ice cream kg/h 60(70)

    Cooling Air

    Net weight kg 365

    Power kW 7

    Voltage V 400

    www.udex.pt VAT not Included | Reserved the rights to modify models, images, pricing and technical data

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