JAVIER E. GARDE ESSENTIAL COLLEGES INC.

(Formerly Bongabon Essential School)

The Values, Arts and Language School
Palomaria, Bongabon, Nueva Ecija

FINAL EXAM IN UCSP

Grade 11- Abraham

Name: __________________________________ Score: ________________

Date: ___________________________________

I. MULTIPLE CHOICES
Direction: Encircle the letter of the correct answer.

1. A financial institution licensed to provide several financial services to different types of customers.
a. Cooperatives b. Banks c. Trade Unions d. Corporation
2. Form of bank that is subjected to more regulations.
a. Investment Banks b. Commercial Banks c. Banks d. Trade Unions
3. It is a form of business operated by the group of officers as the Board of Directors.
a. Cooperatives b. Trade Unions c. Corporations d. Banks
4. The practice by assessing a culture by its own standards.
a. Cultural Relativism b. Culture Shock c. Subculture d. Cultural Change
5. Culture practice by groups whose values and norms place it odds.
a. Culture Shock b. Subculture c. Counter Culture d. Cultural Change
6. What type of norms tells us things to do?
a. Law b. Prescriptive c. Folkway d. Proscriptive
7. The study of human being and their ancestors.
a. Society b. Ideologies c. Culture d. Enculturation
8. A group of people lives in a society.
a. Animals b. Family c. Laws d. Folkways
9. It refers to anything that is used to stand for something else.
a. Technology b. Mores c. Symbols d. Beliefs
10. The storehouse of culture.
a. Norms b. Folkways c. Symbols d. Language
II. IDENTIFICATION
Direction: Read and identify the following statements below. Arrange the scrambled words to get the
correct words.

_________________(NMENTOVERG)
political unit.
_________________(IOTRYETRR)
_________________(LANOITUPOP)
_________________(YACCREOHT)
_________________(EATTS)
group by its power, purpose and security.
_________________(ARCHYMONA)
_________________(SKABN)
services to different types of customers.
_________________(DETRA ONUNI)
of the workers.
_________________(TIVESOOCPERA)
their members to realize common economic, social and cultural needs and aspirations.
_________________(IGNTYEROVES)
21. The exercise of political authority over the action affairs of a
22. An area, district and region.
23. The number of inhabitants in a particular area or place.
24. The system of this state is based on religious law.
25. A form of human association distinguished from other social
26. A form of state headed by a king or a queen.
27. A financial institution licensed to provide several financial
28. One of the functions of this is to fight for the social welfare
29. People- centers enterprises owned controlled and run by
30. Dominant power or supreme authority.
_________________(PORAIONSTCOR) 31. It is a form of business operated by the group of officers as
the Board of Directors.
_________________(ERUTLUCBUS) 32. Culture shared with a distinctive pattern.
_________________(MSIANARILITATOT) 33. A form of state with no individual freedom.
_________________(NOCENMSIRTHTHE) 34. This regards in one’s own culture and society.
_________________(LTUREUC OCHKS) 35. The feeling of disoriented or out of place with an unfamiliar
culture.
_________________(TURALLUC VERSALSNIV) 36. The patterns or traits that is globally common to all
societies.
_________________(LAROPUP LTUREUC) 37. Culture practiced by the middle and working classes of
society.
_________________(OMEDARCICT NMENTOVERG) 38. A kind of government that people has the freedom
of choice.
_________________(LUCUTLAR HCNGEA) 39. Observed when new open ups new ways of living and when
new ideas enter a culture
_________________(THOTARIANRIAU NMENTOVERG) 40. A form of states headed by a dictator.

III. ENUMERATION
Direction: Give what is being asked in the following statements. Write your answer on the space provided.

41- 44 ELEMENTS OF STATES

41.
42.
43.
44. “For we are taking pains to do what is
right, not only in the eyes of the Lord
45- 48 FORMS OF STATE but also in the eyes of man.”
45. -2 Corinthians 8:21-
46.
47.
48. Prepared by:

49- 51 VARIATIONS OF CULTURE ROSE ANN S. PROCESO

49. Teacher, UCSP
50.
51.
Checked by:
52- 53 COMPONENTS OF CULTURE
52. LILIA R. PERIDA
53. Academic Coordinator

54- 55 FORMS OF NORMS

54. Approved by:
55.
JACINTA P. CORPUZ, EdD
56- 60 ELEMENTS OF CULTURE School Principal
56.
57.
58.
59.
60
 JAVIER E. GARDE ESSENTIAL COLLEGES INC.
(Formerly Bongabon Essential School)
The Values, Arts and Language School
Palomaria, Bongabon, Nueva Ecija

2nd QUARTERLY TEST IN TLE 7

Name: __________________________________ Grade and Section: ________________________

Date: ___________________________________
I. TRUE OR FALSE
Direction: Read the statement below and write the word TRUE if the statement is correct and the word
FALSE if it is not. Write the answer on the space provided.

______1. Thimble protects the finger while in sewing.

______2. Pin cushion is being used in temporary stitches and buttonholes.
______3.
______1. Staffs should argue with all the guests.
______2. Hair must be clean and well groomed.
______3. Staff should be clean when facing the guests.
______4. The staff must always be late at all times.
______5. Avoid wearing excessive jewelries.
______6. The staff must be courteous at all times.
______7. Women staffs must be wearing light make- up.
______8. Teeth of the staffs should be brushed once a day.
______9. The staff must have insufficient knowledge of all times on the menu.
______10. The rules and regulations of an establishments must be followed and respect.
______11. Staff should be able to work as a team within and between departments.
______12. Uniforms to be worn by the staffs must be unclean and uniron.
______13. Shoes of the staff must be comfortable and cleaned.
______14. Use deodorants with strong smells.
______15. Punctuality is more important.

II. MULTIPLE CHOICES

Direction: Encircle the letter of the correct answer.

16. This type of food service refers to food that can be prepared and served quickly.
a. Carenderia c. Fast Food
b. Cafeteria d. Coffee Shop
17. A drinkable liquid.
a. beverage c. food
b. bread d. shelter
18. Basic needs of an individual.
a. food c. shelter
b. beverage d. clothes
19. A restaurant that offers a variety of vegetarian cuisine.
a. wine bars c. First Class Restaurants
b. Public Houses d. Health Food and Vegetarian Restaurant

20. A typical feature of an establishment with a wide selection of wines.

a. Bar c. Wine bar
b. Cafeteria d. Coffee Shop
21. An establishment that offers primarily a variety of coffee.
a. Bar c. Wine Bar
b. Cafeteria d. Coffee Shop
22. The cloth used for garments.
a. Fabric c. Blankets
b. Thread d. Thimble
23. Tool used for cutting fabric.
a. Thimble c. Ruler
b. Cutting Tools d. Measuring Tools
24. A flexible measuring device used in taking body measurements.
a. Ruler c. Tape Measure
b. Sewing Gauge d. L- square
25. It measures 12 inches or even 18 inches long.
a. Ruler c. Tape Measure
b. Sewing Gauge d. L- square

III. IDENTIFICATION
Direction: Identify the following statement. On the space provided, write MT if it is measuring tool and CT if
it is a cutting tool.

____26. Ruler ____29. French Curve

____27. Pinking Shears ____30. Yardsticks
____28. Thread Clippers

“For we are taking pains to do what is right, not only in the eyes of the Lord but also in the eyes of man.”
-2 Corinthians 8:21-

Prepared by:

ROSE ANN S. PROCESO

Teacher, TLE

Checked by:

LILIA R. PERIDA
Academic Coordinator

Approved by:

JACINTA P. CORPUZ, EdD

School Principal