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REVIEW TEST 2 ● GROUP B

Speaking

2 In pairs, discuss the questions.


Student B
1 What things are important in a good restaurant?
1 You are a waiter in a restaurant. Your partner is a
2 Do you think that restaurants should only serve healthy
customer. Look at the menu and complete the tasks
below. food? Why? / Why not?
3 Is it important for young people to learn to cook? Why? /
LUNCH MENU Why not?
Main courses 4 Should all restaurants offer vegetarian options? Why? /
Pizza Romana (ham, cheese and tomato) Why not?
Hamburger and chips
Chef’s salad (a green salad with eggs and cheese) /10
Pasta dish of the day (pasta with ham, peppers, tomatoes and
cheese) /20
Desserts
Chocolate ice cream
Fresh strawberries and cream
Dessert of the day (chocolate and banana mousse)

1 Greet the customer.


2 Answer the customer’s questions about the food.
3 Give the customer advice about what to order
(hamburger is very tasty)
4 Take the customer’s order.
5 Give the customer their bill.

Now you are a customer in a restaurant. Your partner


is the waiter. Look at the menu and complete the tasks
below.

LUNCH MENU 
Main courses 
Pizza Napolitana  
Dish of the day  
Chef’s special  
Pasta with chicken and mushrooms 
 
Desserts 
Chocolate mousse 
Fruit salad and cream 
Chef’s special cake  

1 Greet the waiter.


2 Ask the waiter about:
- the Pizza Napolitana
- the dish of the day
- the chef’s special cake
3 Ask the waiter for advice about what to order.
4 Order your food. Ask for chips, too.
5 Ask for your bill.
/10

© 2016 Pearson FOCUS 3 PHOTOCOPIABLE 1

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