Republic of the Philippines

Province of Negros Occidental

Municipality of Ilog
MUNICIPAL HEALTH OFFICE
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PROJECT PROPOSAL

NAME OF ACTIVITY : PLANNING ON ANNUAL OPERATIONAL PLAN

DATE PROPOSED : JULY 21-22 2022

VENUE OF ACTIVITY : Zelsan Function Hall

TARGET PARTICIPANTS : ILOG RHU STAFF

ACTIVITIES
: Annual Operational Plan Workshop Formulation
a. Identifying Vision and Mission Goals
b. Objectives Setting
c. Situational Analysis
d. Formulation of Gaps/problems/concerns
e. Formulation of Strategies, activities resources requirements
and funding source per building blocks ( Leadership And
Governance, Health Financing, Hrealth Information, Access to
Medicines/ Supplies and Technologies, Health Human
Resources andHealth Service Delivery)
f. Monitoring and Evaluation

EXPECTED OUTPUTS : AOP DEVELOPED

PARTICIPANTS:

ALL HEALTH PERSONNELS

10 PERSONS

SCHEDULE

TIME ACTIVITIES PERSON RESPONSIBLE

9:00 AM – 11:00 AM DISCUSSION ON ANNUAL  DR. BIEN P. NILLOS

OPERATIONAL PLAN
11:00 AM- 12:30 PM WORKSHOP ON SITUATIONAL  RHU STAFF
ANALYSIS (GROUP WORK)
 a.Identifying Vision and Mission
Goals
b.Objectives Setting
c.Situational Analysis

12:30 NOON- 1:00 PM LUNCH

 RHU Staff
1:00 PM-3:30 PM IDENTIFYING GOALS STRATEGIES
(GROUP WORK)

3:30PM-4:00PM SNACKS
 RHU Staff
Day 2

TIME

SNACKS
08: 00AM – 09: 00AM

SHARING OF HOPES AND

09: 00 AM – 12: 00 NN
EXPECTATIONS FOR THE
COMING YEARS

a. Formulation of
Gaps/problems/concerns
b. Formulation of
Strategies, activities
resources requirements
and funding source per
building blocks
( Leadership And
Governance, Health
Financing, Hrealth
Information, Access to
Medicines/ Supplies and
Technologies, Health
Human Resources and
Health Service Delivery)
c. Monitoring and
Evaluation
12:00NN-12:30NN
LUNCH

02: 00 PM – 04:00 PM

GROUP WORK

BUDGETARY REQUIREMENTS:
ILOG RURAL HEALTH OFFICE STAFF
2 Meals and 1 Snacks (10 persons x 400.00 pesos x 2 days) = 8, 000.00
Total Budgetary Requirements = 8, 000.00

MENU
Snacks: Bake Macaroni, Soft drinks/Coffee
Lunch : Beef Teriyaki, Chopseuy, Rice, Dessert and Soft drinks

SOURCE OF FUND
Others

Prepared by:

BIEN ELI P. NILLOS, MD

Municipal Health Officer

Approved by:

HON. JOHN PAUL K. ALVAREZ

Municipal Mayor