Sonextra Natural Preserve

Sonextra Natural Preserve Soft

Bakery spoilage due to mould growth is an issue worldwide. Shelf life extension of baked products
can prevent waste and reduce costs. This is usually accomplished with preservatives like
propionates and sorbates. These are effective and have to be declared in the ingredient
declaration with an E-number. With the increasing popularity of Clean Label products, the words
‘preservative’ and ‘E-number’ is not what the consumer wants to see.

To follow up on these consumer demands, Sonneveld

Shelf life extension
has developed two products that extend the shelf life
7
of your bread products and are completely Clean Label.

Sonextra Natural Preserve is a natural preservative that 6

prevents mould growth. Sonextra Natural Preserve Soft
prevents mould growth and also gives extra softness to 5
your baked products.

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Sonextra Natural Preserve and Sonextra Natural
Preserve Soft are universal and can be used in all
yeast-raised products. The products are added on top 3
of your current bread improver. All ingredients are
guaranteed natural and no additives are added.
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You now have an easy-to-use product with a
consumer friendly ingredient declaration.
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Advantages
• Extends shelf life 0
• Prevents mould growth blank cp competitor SNP SNPS
• Guaranteed 100% natural
Number of days untill bread is no longer suitable for
• Clean Label consumption due to mould growth
• No influence on the taste of the bread

Bakery Ingredients
Sonneveld Group B.V. - Rietgorsweg 1-3 - P.O. Box 42 - 3350 AA Papendrecht - The Netherlands
Tel. +31 (0)78 644 25 25 - www.sonneveld.com - info@sonneveld.com