QTR 4 Week 2

Nathanael Diez 10-Matapat

I.

1.Wine Glass 4. Teapot

2.Food Cover 5. Cup and saucer

3.(Main Course) Dinner Plate

II.
III.

The difference between setting up trolleys and setting up a table in a restaurant is their purpose. Setting up trolleys is for
bringing the food to the table of the guest while setting up a table in a restaurant is you setting up because that’s where
the guest will eat the food they order

IV.

1.CORRECT

2.CORRECT

3.CORRECT

4.It is advisable to ask open-minded questions to sell and lead the guests to buy

5.CORRECT