Chicken Spread Crackers

CANAPE

Adjectives
1.Gather,clean and assemble all tools and equipments to cook (name of recipe);
2.Clean and prepare all ingredients use in cooking (name of recipe);
3. Follow correctly the procedure in preparing/cooking (name of recipe); and
4. Observe/practice workplace and food safety preparation.

Ingredients
● 1 cup shredded boiled chicken breast
● 2 boiled eggs ( pealed and mashed )
● 1 tbsp. of sweet relish
● 1 medium size pack of mayo
● 2 tbsp. grated carrots, drained
● 1 pack small cheese
● a pack of crackers (hansel)

Tools and Equipments

● spatula
● a large bowl
● grater
● plates

Procedures
1. In a bowl, mix the mayo, grated carrots, sweet relish, shredded chicken breast and
smashed eggs
3. Grate all the cheese on top then mix.
4. Mixed well and taste test for desire taste.
5. Get all the crackers then place the spread on top of it.
6. Place them in a separated plate then design it on the groups desires.
7. Serve then enjoy.