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Truffle Treats Magazine
Truffle Treats Magazine
CHOCOLATE DESSERTS?
THE TABLE OF
Contents
1 INTRODUCTION 01
-THE PROBLEM
-THE SOLUTION
2 PRODUCT DESCRIPTION 02
-WHAT TO SERVE?
-UBE, MATCHA, STRAWBERRY
3 PRODUCT BENEFITS/FEATURES 03
6 STRATEGY CANVAS 09
-COMPETITORS
-ANALYSIS
BY DANI MARTINEZ
“ONE BITE AND HAVE THE FLAVOR
WHY TRUFFLE
TREATS?
INTRODUCTION
Filipinos are known for having an unusual time for snack,
which is every time. They are also known to be fond of
something sweet and delicious. There are also two types of
This business is different customers: those who love chocolate for dessert and those
among the competitors who seek for anything but chocolate. We've learned that
because of the innovative chocolate truffle is the usual flavor of truffle businesses, and
idea to seek for new most businesses in line with sweet foods offer limited types
opportunities by making of chocolate flavor, such as dark chocolate or milk chocolate.
the traditional truffles Also, the price is kind of expensive for students. As a result,
into something new but the team is bound to seek for innovative ideas and new
delightful that the opportunities that’s why, the team came up with an idea to
consumers can enjoy produce various flavors of truffles and these truffles will be
budget-friendly and eco-friendly.
Description
Ube Flavor, Strawberry Flavor, and
Matcha Flavor are the chosen flavors
for the truffle, as it gives a savory
flavor and the taste is perfect for all.
The product will consist of
condensed milk and powder of the
chosen flavor to give a delicious taste.
The process is simple, yet it is rich in
flavors that anyone can love. The
condensed milk and chosen flavor
Eps. 2 Introduction
Product Benefits
and Features
New Truffle Flavors
in which, it can entice people at all ages and it can
help non-chocolate consumer to enjoy sweet foods.
Eco-friendly Packaging
that will help to preserve or conserve the
environment.
Budget-friendly
that are necessary to tap every segment of the
Eps. 03 PRODUCT
BENEFITS/FEATURES
Unique Selling
Propositions
“One bite and have the flavor of your
desire.”
Eps. 04 USP
TRUFFLE TREATS
BUSINESS MODEL
CANVAS
KEY PARTNERS
·Supermarket (RCS)
·Cadi's Sugar craft Trading
Jin Cee Merchandise (e-commerce)
KEY ACTIVITIES
·Video Marketing and Social Marketing.
·Truffle Making (various flavors)
·Bulk-pricing Promotion
Customer Retention
KEY RESOURCES
·Continual improvement of product and service.
·Budget-friendly and eco-friendly packaging.
·Suitable for non-chocolate consumer.
·Quick-response.
·“Pasalubong”, gift and for occasions.
KEY RESOURCES
-Equipment and Inventory
-Man-power and Suppliers
-Capital
CANVAS
CUSTOMER RELATIONSHIP
-Regular check to improve the quality of services and
products.
-Customer Satisfaction (Good customer service,
CUSTOMER SEGMENT
-STI College Tarlac Students
-Family (25-65 yrs. old)
CHANNELS
-Social Media Page
-Direct Selling
COST STRUCTURE
-Production (ingredients and packaging)
-Marketing
-Delivery Fee
-Employees’ Wages
REVENUE STREAMS
-Sales of goods
-Bulk Orders
3 4
CORNER
YOUR CHOCOLATE
TRUFFLE
TREATS
of your desire.”
CONTACT US:
@TRUFFLETREATS
TARLAC CITY