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    Yanrose Furio
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    This document appears to be an experiment report summarizing a student's heat of reaction experiment. It includes sections for the setup, data collection, computations, and questions. The experiment involved measuring the temperature change and calculating the heat of reaction when zinc dust reacted in a styrofoam cup. The student collected data on the masses and temperatures involved in two trials and used the specific heat of the mixture and change in temperature to compute the heat of reaction. They were also asked questions about the stoichiometry of the reaction, factors that could affect the measured heat of reaction, and calculating the heat released in a fermentation reaction to produce wine.

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    GUIDESHEET 3

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    This document appears to be an experiment report summarizing a student's heat of reaction experiment. It includes sections for the setup, data collection, computations, and questions. The experiment involved measuring the temperature change and calculating the heat of reaction when zinc dust reacted in a styrofoam cup. The student collected data on the masses and temperatures involved in two trials and used the specific heat of the mixture and change in temperature to compute the heat of reaction. They were also asked questions about the stoichiometry of the reaction, factors that could affect the measured heat of reaction, and calculating the heat released in a fermentation reaction to produce wine.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    Download as docx, pdf, or txt
    29 views3 pages

    Guidesheet 3

    Uploaded by

    Yanrose Furio
    This document appears to be an experiment report summarizing a student's heat of reaction experiment. It includes sections for the setup, data collection, computations, and questions. The experiment involved measuring the temperature change and calculating the heat of reaction when zinc dust reacted in a styrofoam cup. The student collected data on the masses and temperatures involved in two trials and used the specific heat of the mixture and change in temperature to compute the heat of reaction. They were also asked questions about the stoichiometry of the reaction, factors that could affect the measured heat of reaction, and calculating the heat released in a fermentation reaction to produce wine.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    of 3

    Name: _________________________________ Group No.

    _______________
    Course/Year/Sec: ________________________ Date Performed: __________
    Instructor/Professor:______________________ Date Submitted: __________

    EXPERIMENT No. 3
    HEAT OF REACTION

    SET – UP:

    DATA/RESULTS:

    Trial 1 Trial 2
    Mass of Styrofoam cup
    Mass of cup + Zn dust
    Mass of Zn used
    Mole of Zn used*
    Mass of cup + mixture
    Mass of mixture
    Initial temperature T1
    Final temperature T2
    Change in Temperature, ΔT
    Specific heat of mixture, c𝑝** 4.184 J/goC 4.184 J/goC
    Heat of reaction, ΔH
    COMPUTATIONS:

    QUESTIONS/APPLICATIONS:

    1. Using the correct equation for the reaction involved in this experiment, and from your previous knowledge in
    stoichiometry, what is the maximum amount of Zn dust theoretically needed for complete reaction?
    2. Cite some factors that could possibly affect the ΔH in this experiment.

    3. Glucose, C6H12O6, is converted into ethyl alcohol, C2H5OH(l) in the fermentation of fruit juice to produce wine.

    C6H12O6 → 2 C2H5OH(l) + 2CO2 ΔH = -67.0 kJ .

    What quantity of heat is liberated when a liter of wine containing 95 grams of ethyl alcohol is produced?

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