Gordon James Ramsay OBE (/ˈræmziː/; born 8 November 1966) is a British chef, restaurateur, television

personality and writer. His restaurant group, Gordon Ramsay Restaurants, was founded in 1997 and has been
awarded 17 Michelin stars overall; it currently holds a total of seven.[1][2][3][4] His signature restaurant,
Restaurant Gordon Ramsay in Chelsea, London, has held three Michelin stars since 2001.[5] After rising to
fame on the British television miniseries Boiling Point in 1999, Ramsay became one of the best-known and
most influential chefs in the world.[6][7]

Ramsay's television appearances are defined by his bluntness, fiery temper, strict demeanour, and frequent
use of profanity. He combines activities in the television, film, hospitality, and food industries, and has
promoted and hired various chefs who have apprenticed under his wing. He is known for presenting
television programmes about competitive cookery and food, such as the British series Hell's Kitchen (2004),
Ramsay's Kitchen Nightmares (2004–2009, 2014), and The F Word (2005–2010), with Kitchen Nightmares
winning the 2005 British Academy Television Award for Best Feature, and the American versions of Hell's
Kitchen (2005–present), Kitchen Nightmares (2007–2014), MasterChef (2010–present), and MasterChef
Junior (2013–present), as well as Hotel Hell (2012–2016), Gordon Behind Bars (2012), Gordon Ramsay's 24
Hours to Hell and Back (2018–2020), and Next Level Chef (2022–present).

Ramsay was appointed an OBE by Queen Elizabeth II in the 2006 New Year Honours list for services to the
hospitality industry. He was named the top chef in the UK at the 2000 Catey Awards, and in July 2006 he won
the Catey for Independent Restaurateur of the Year, becoming only the third person to have won three Catey
Awards. In 2020, Forbes listed his earnings at US $70 million for the previous 12 months and ranked him at
No. 19 on its list of the highest-earning celebrities.[8]